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First grow of the new blue cheese genetics.
I grew it 10 years ago and it was much different.
This crop was much more like blueberry than cheese. The old genetics were much more even with blueberry and cheese.
The Outcome
Week 13
Harvest
What's on the scales?
136
gram
ounce
Bud dry weight
Harvested
4
Number of plants harvested
Grow Room
1.22
m²
ft²
Grow Room size
0.23
g / watt
111.55
g / m²
34
g / plant
3.28
plant / m²
492.13
watt / m²
Photos & Videos
Nice sized buds dry
Started the curing process. 1 more month at least.
Nice sized buds dry
Started the curing process. 1 more month at least.
Ok. I have been using it for a while and everything I have grown with it tastes very similar. Growing Blue Cheese really proved this because I have grown it before and it tasted much better with different nutrients.
I will Finnish the products I have left. Also more expensive than other great products.
Okay harvest. Had a few issues during the grow. First flower from the two mothers and both developed similarly. One mother gave bigger buds the other gave more but smaller buds.
Looking good and progressing very nicely !! Good luck with the grow !
Please feel free to check out/show love on some of my recent grows (Tropicana cookiez/Venom OG/Banana Mango )
Also… I have a lots of growing tips on my profile page (comments section)
2 strains
2 strains
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