This summer is full of surprises! That's why I'm proud to introduce you to part of my new grow in collaboration with the amazing @Exotic_Seed 🙏
This adventure begins with Malasaña Gelato, a cross between (Gelato33 X Do-Si-Dos) X Malasaña Cookies that looks really good and yummy. 😛😛
I was really curious to try a new variety of Gelato, a strain that I have been in love with for a year now and I finally have the chance to expand my knowledge.
The seed germinated in 24 hours directly in the soil, in the next few days I will transplant it into its final pot. 💪
The Malasaña Gelato will grow under the powerful light of my new Mars Hydro TS1000 for which I thank @MarsHydroLED and @SallyZou415 😘
A tasty summer is on the way!😍