Do-Si-Dos - Eighth Farm

Hello Diary. The seventh week is over, the fourth week of flowering and the first signs of the plants are slowly maturing. Although it is still too early to say since I have not yet checked the appearance of trichomes with a microscope but the leaves have slowly started to fade, some have turned yellow but I always clean the leaves that are affected by these symptoms. I mostly mean Do Si Dos # 2. The scent is more and more intense, you can feel the sweetness of the citrus scent, while with their roommate Purple Queen is more sweet and fruity. So when I open the box it becomes a real fragrant rhapsody for my nostrils. Conditions on the "Farm" are excellent, the temperature is about 26 degrees while the humidity is about 40%. Here’s what it looked like last week. 15/10 // 2021 - Day 43. Watering. As every time I prepare 7 liters of water in a bucket, I adjust the p.H to a value between 6.0 and 6.5, in this case 6.2 and then add nutrients and supplements as needed. Since it is still too early for me to predict how many more will bloom, I decided to add food to them one last time and then water it only with water. I added BioBizz on schedule for the 4th week of flowering. I also added 1ml / lit CalMg for better food absorption. Temp / Humidity on the farm - 25.6 degrees and 39% humidity. 18/10/2021 - Day 46. Watering. p.H I regulated to 6.3 and with 7 liters of water I evenly watered all three plants on the "Farm". Temp / Humidity on the farm - 23.3 degrees and 40% humidity. 21/10/2021 - Day 49. Photographing and watering. After the photo shoot, I watered the plants as I did three days ago. p.H I regulated at 6.3 Temp / Humidity on the farm - 26 degrees and 43% humidity. That’s all for this week, starting next week I will start photographing the plants on a black background as they will look the most beautiful visually. I'm really looking forward to it. See you soon