Cheese (FastBuds)

The first Cheese girl that popped first appears to be growing well, I’ve started her on a light nutrient feed. The other seed I planted at the same time has finally decided to germinate 12 days later 🌱 just goes to show, you should always give them plenty of time and don’t be so hasty to give up and start again. Now I have twice as much cheese on the menu 🧀🧀

Transplanted this girl into a one gallon fabric pot. She will either remain in this pot until harvest or she may potentially be travelling to a near by polytunnel as a present to a friend. Either way I will continue to document her progress. The other remaining plant hasn’t really shown much progress since she broke ground. Il keep her in the tent and fingers crossed she starts to take off. Il post a picture of her if or when this happens. Hope this grow continues to be helpful 🌱✌️

Appears to have recovered from being repotted and I’ve increased her nutrients slightly. Days between waterings are decreasing as she gets bigger. Happy with the weeks growth 🌱

Had to move this girl over to my flowering tent to make space. She appears to have settled in well and doesn’t appear to be suffering too much from the heat. She’s grown a fair few inches in height and is chugging along nicely. Happy with the weeks growth. Until next week 🌱

She started showing signs of flower, il start adding bloom nutrients to her feed next week. She appears to be doing well and happy with the weeks growth. I’ve bought a new tent and LED light, still deciding whether or not to move her over. You’ll find out next week. Until next time 🌱👌

Kinda wish I’d used a bigger pot, she’s only in a 1 gallon and she’s the tallest plant in the tent. She appears to be enjoying the new tent and light. I’ve added canna boost at 1ml per litre to her feed and will probably increase this in the weeks to come. Overall happy with how everything looks, until next time 🌱💚

Happy with how everything looks, until next time 🌱💚

All is well, until next time 🌱💚

Started flushing this girl, buds feel nice and solid. She doesn’t smell like any cheese I’ve had in the past, but it’s still a pleasant smell. Il probably flush her for around ten days. Until next time 🌱💚

Fading out nicely, another week of flush and I reckon she’ll be ready to come down. Really happy with how this plant turned out. She could have been an absolute monster in a bigger pot with a bit of training, but that was never to be her fate. That being said, she’s done better than expected out of a little one gallon fabric pot. I’m happy with how everything looks, until next time 🌱💚

Il be harvesting this girl tomorrow on the 3rd of October, it’s been 78 days since she germinated, she’s had a good two weeks flush. She looks and smells fantastic!! I’d like to thank everyone who’s liked, commented and had a look at this diary 🙌. She was a pleasure to grow and appears to have rewarded me with a bountiful supply of solid, crystal coated, tennis ball sized buds 🎾🧀🔥 Il do a follow up when she’s been dried and stored for curing. Until next time 🌱💚

This plant was healthy and strong from the get go! She quickly grew in height surpassing all other plants around her. Left me scratching my head a bit considering she was only in a one gallon tester pot. She formed a main cola early on and fat buds on the end of each branch. She didn’t really have the classic cheese smell I love and remember, but it was still nice, more on the flowery side. BOHOLD…. The cheese smell has really started to shine through now that she’s been drying almost a week. It’s a deep cheesy/sour mix of funky goodness. Can’t understand where it’s come from as she smelt nothing like this while growing. She was harvested in day 79 and her buds where rock solid and covered in sticky goodness. Easy to grow, would recommend to anyone who has the space and time. Il do an update once she’s dried and had a few weeks curing. 🌱💚