Dos-Si-Dos 33 BF(Outdoor Grow)

Hello colleagues! The war in my country continues, but we hold on, and we will definitely win 🇺🇦 This time I decided to master the outdoor, because we are bombed almost every day, it was not possible to keep a full-fledged diary. Therefore, I will try to lay out the final, most interesting part. In brief, the setup: the plant sprouted on May 10, until mid-June it grew in an airpot with a 12l coco. After the coco ball was transplanted into a 50l hole with universal soil. Flowering began on September 9, and the weather conditions at my 50 latitude clearly do not take out a successful ripening. Therefore, I made a disposable greenhouse, later I am going to carry out ventilation and heating there. Keep for updates... Glory Ukraine!

The battle for the harvest continues😏 We were not spared by night frosts, this can be seen from the way the plant has changed color. One night I even had to warm up the greenhouse with a long-burning candle. To combat excess air humidity installed air circulation. Another couple of weeks, and she could gain, I hope that there will be no frosts. Glory to Ukraine! 🇺🇦

Hi! The battle for the harvest continues😏 It’s too early to draw conclusions, but it’s already obvious to me that growing photoperiod 🌱 at my latitude is quite adventurous. Anyway, I need a couple more weeks. Glory to Ukraine! 🇺🇦

Our weather has completely deteriorated, the snow has already broken in the morning, so I see no reason to further torment the plant, and I decide to harvest. Moreover, she almost stopped dialing - as we say "MYEMO SHO MYEMO"😄 Come back in a few days, I will summarize and draw conclusions. Glory to Ukraine! 🇺🇦

It was an invaluable experience growing outdoors. In general, we can safely conclude that it is not recommended to plant photoperiod plants at my latitude, you need to look towards early stains. Upd: From part of the harvest, I prepared cannabutter, the cooking process in the photo) Upd2:Warning:! A very strong concentrate is taught, not for beginners!