FermentedFruitJuice grow diary (journal) harvest1 by yan402

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Natronacommentedweek 1a year ago

Looks like Sangria and since it's fermented, probably will get you tipsy.

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Ju_Bpscommentedweek 0a year ago

Have fun buddy 👨‍🌾

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yan402commenteda year ago

@Ju_Bps, Thanks bro 👊🙏

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love_2_growcommentedweek 0a year ago

Way to go! It's awesome that you make your own inputs. I often feed a stinging-nettle FPJ during veg, an apple FFJ during early flower, and a banana FFJ for that extra potassium boost in late flower. BTW, where do you get your sugar? The cheapest place I've found to buy unrefined organic sugar is DM (2,25 € / kg.)

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love_2_growcommenteda year ago

@nonick123, It's pretty straightforward: mix the plant/fruit material with brown sugar 1:1 in a glass jar, top it off with a layer of sugar, cover the jar with some cloth, and leave it to ferment for 5-10 days in a dark place. Look up Korean Natural Farming (KNF) to learn more.

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nonick123commenteda year ago

@love_2_grow, me gustaría ver las recetas de esos fermentados de ortiga, manzana y plátano!

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yan402commenteda year ago

@love_2_grow, I'm not sure about the price of it but I buy from my local Rewe Supermarket Berlin Germany, it's my first actually with the Korean way of making things I tried to use classic organics like humus, worm shit, bat guano and other things but the results were never good enough to justify the trouble and smell, especially the smell indoors and the results are rarely immediate with those methods, with FFJ I see a difference in a day max. Love the Koreans smart people 👌

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Sour_Dcommentedweek 1a year ago

Almost looks like salsa 😲😂

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XII_XII_MrGreencommenteda year ago

@Sour_D, @yan402, it really does 😂

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yan402commenteda year ago

@Sour_D, Yes it does 🤣

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Terp1commentedweek 0a year ago

Wow. Das klingt nach einem sehr interessanten Experiment. Ich folge 😎

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yan402commenteda year ago

@Terp1, Dankeschön 🙏 Es ist neu für mich auch, bis jetzt reagieren die Damen ganz okay hatte I paar minimal burned tips auf Medusa #3 aber deswegen rennt sie im moment Xtreme schnell zum Ziel 😁. Ich nehme auch gerne Empfehlungen an 🙏

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MiyaguiOkPolillacommentedweek 0a year ago

Muy bueno Yan! No existe la posibilidad de que se cree alcohol en el líquido resultante? De ser así, no afecta la vida del sustrato?

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MiyaguiOkPolillacommenteda year ago

@yan402, 👌🌱

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yan402commenteda year ago

@MiyaguiOkPolilla, I'll be checking out kombuchas as well then 😀

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MiyaguiOkPolillacommenteda year ago

@yan402, magnífica respuesta, pasteurización es la clave de la salubridad 🤞🤞 Gracias a ti por compartir información valiosa, yo hago mis kombuchas para aprovechar como regulador de pH y también para aplicación foliar... La verdad es que el mundo orgánico no tiene competencia 💐💐💐

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XII_XII_MrGreencommentedweek 1a year ago

Wow I've never seen this before, very nice my friend! I will be following 😃

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XII_XII_MrGreencommenteda year ago

@yan402, that just put a smile on my face brother TY!

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yan402commenteda year ago

@XII_XII_MrGreen, Im happy to have you along the ride Thank you very much 🙏♥️

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Sour_Dcommentedweek 0a year ago

Sounds like a fun experiment, I'll be following along! 👊

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yan402commenteda year ago

@Sour_D, It's definitely interesting 🤔 I'm already using a "light" version and my first impressions are quite good even though I see some deficiencies on Medusa#1+3 the bud development speaks for itself in combi with good genetics off course. And it's quite potent as well I had slight nutrient burn on Medusa#3, and it works as a pH down the only thing is this you have to keep adding water in your reservoir to keep the pH from dropping as it is still "active" I guess depending on dosage. I'm still learning though. Thanks for dropping by 🙏❤️

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Anonymous_2022commentedweek 0a year ago

Good luck bro 🌱

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yan402commenteda year ago

@Anonymous_2022, Thanks bro 🙏

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Hou_Stonecommentedweek 0a year ago

Cool, want to see the result 😀👍

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yan402commenteda year ago

@Hou_Stone,I'll be using this batch probably on my mystery seeds diary as it's going to take 3-4 weeks to finish fermenting, but I did do a "lighter" version out of curiosity, which I fermented only for a bit less than 2 weeks and only with banana peels and watermelon which I'm using already, and I can say that it's quite potent got some burned tips so I'll have to keep on "experimenting" and tune my main nutrient schedule differently. Thanks for dropping by 🙏

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Hologramcommentedweek 0a year ago

Love this!!! 👍

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yan402commenteda year ago

@Hologram, Thank you 🙏, me too 😁. I did use one batch already on my Medusa and they seem to like it, only challenge I have is with keeping my pH steady it tends to drop quite fast.

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DrJonescommentedweek 0a year ago

This is awesome, good luck mate 💚

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yan402commenteda year ago

@DrJones, Thanks mate 🙏❤️

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GrowWithFlowcommentedweek 1a year ago

Sieht irgendwie lecker aus 😅

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yan402commenteda year ago

🙏❤️

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GrowWithFlowcommenteda year ago

@yan402, da dies mein zweiter grow mit hesi bio ist kann ich echt sagen mega 👊🍀👊. Ich versuch so minimalistisch zu Düngen wie geht . Schau dir mal die Inhaltsstoffe von den Dünger an und du wirst zufrieden sein . Oder schau doch einfach mal in meine aktuellen Diaries nach . 👊🍀👊

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yan402commenteda year ago

@GrowWithFlow, Wenn es nicht so klappt wie ich das haben möchte Dan wird ich Hesi ausprobieren, das gute in Berlin ist das man Hesi fast in jeder Ecke finden kann oder bestellen(growshops) Danke für den Tipp ich wusste nicht dass Hesi Bio Dünger hat.🙏❤️

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Hologramcommentedweek 1a year ago

Cheers!🙌 happy 'harvest' !!👍

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yan402commenteda year ago

@Hologram,Just chilling in the kitchen having one coffee after another trying to get some energy to defoliate my babies had a rough week at work so a Coffein overload is necessary before I even start. I'll be making pics as well later of the defoliation progress.

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Hologramcommenteda year ago

@yan402, just waiting for the rain 2 stop(yawn) so i can make nice pix for the weekly update.... so we are all hiding inside atm and you?

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yan402commenteda year ago

@Hologram, Thanks grow sister ☺️ how are you today?

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nonick123commentedweek 0a year ago

@yan402 y @love_2_grow al final me he lanzado a hacerlo! He hecho FFJ de platano y un FFJ de jengibre (por separado) He leído que es mejor por separado porque las fermentaciones de las diferentes frutas pueden tener tiempos distintos y solapar o disminuir la carga microbiana entre ellas A ver cómo me sale Gracias por inspirarme! 😍🙏♥️

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yan402commenteda year ago

@nonick123,🙏❤️👌

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Natronacommentedweek 1a year ago

Looks like Sangria and since it's fermented, probably will get you tipsy.

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yan402commenteda year ago

@Natrona,the first one I made with watermelon and bananas was smelling like a very nice cider. Thanks for dropping by 🙏♥️

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Hou_Stonecommentedweek 1a year ago

Hey your fruit juice looks so good 👏😋😵 I hope it will work well 🙏

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yan402commenteda year ago

@Hou_Stone, Yeah man 😂 I hope so too first signs are promising actually, Thanks for the wish 🙏❤️

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Domingocitocommentedweek 1a year ago

Original stuff man, pretty cool!

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yan402commenteda year ago

@Domingocito, Thank you🙏

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Tmasmcommentedweek 1a year ago

Apecio muito, fertilizante cazeiro. Eu estou sempre experimentar, coisas nova. Tenho 2 genéticas desconhecidas, comigo alguns anos, 1 de 2001, e outra de 2004, sementes de rua, mas que amai e amo. E desde 2012, tenho cruz ele com genéticas de compra, muitas muitas plantas, só para experiência, estou com 2 na 6⁰ cruzamento = e plantação só a estabilizar. Neste momento com 9 cepas em estudo, média 50 plantas cada, tenho experimentado de tudo tipo remédio cazeiros, e envestido um pouco também, tudo que experimentar por favor partilhe. Coisa que sei que resulta algum, leite, canela, ortigas, flor salgueiro, banana, batata, fungos colhidos no mato, atenção experiencia fungos planta solitária, já me vi aflito para me livrar de um, matando lentamente plantação, obrigado fazer clones de minhas cepas, e barraca nova, e nem assim morreu tudo, minhas sepas quero virar genéticas minha, tenho smpre muita espalhada por o mato, rio e outos, foi que me valeu. Algumas delas sozinhas sem as ver ciclo todo de vida, 2 vez ou local plantar, colher quando estão mas como são muitas há sempre sobreviventes. Desculpe relatório, fiz um fumo muito potente, estou sozinho, Plantas felizes Bons fumos

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yan402commenteda year ago

@Tmasm, Thanks for dropping by and I'm glad you liked my diary, this weekend I might give it another go with fermented plant juice as that one failed to ferment properly, fermented fruit juice seems easier to make so far. 🙏❤️

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Cannabeast40commentedweek 1a year ago

Mad respect bro, we need more like this 👏

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yan402commenteda year ago

@Cannabeast40, Thanks for the compliment bro it's greatly appreciated 🙏❤️

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Fermented fruit juice