Mmmm...Apple Fritter

It looks like we're coming into the final week. The buds continue to put on weight and are completely bending their branches under the weight. I had to re-string to keep the branches up as best I could while trying to keep the center open for air circulation. The buds are looking beautiful and the smell is unreal. It's got a heavy cheese and earthy smell. The trichomes are turning cloudy, with some tips beginning to show amber. I finished with the nutrients and will be sticking with straight water to get a good flush over the next week. Harvest is planned for week 13.