Banned by Growdiaries Jessica Alba: Gorilla Zkittlez Auto Star

W6.Day.2(41) The outside of the box temperature goes down so i turned on all of the lights Temperature measurements indicate that there are hot zones from which the foliage should be removed. However, next to this hot zone, the temperature drops to an acceptable level. W6.Day.3(42) Nature takes its course - the central shoot bends the wooden sticks with its trunk and tries to grow taller than all the others. I can't allow it to do that. I've partially isolated the hot zones, but this needs to be done within the foliage as well. I also need to figure out where the hot air should go. I should have opted for LED stripes without any heat generation. It's causing significant issues. Some of a leaves burned of hot air. I'm working on solution. W6.Day.5(44) I've noticed signs that point to osmotic shock in my plants and have come to understand that water requirements for irrigation are highly dependent on ambient air temperature. The quantity of water suitable at 30 degrees Celsius is no longer applicable. Interestingly, this realization presents an opportunity for extreme cultivation at temperatures near the plant's tolerance threshold, as the plant would consume more water and thereby absorb more nutrients. However, another possibility is that the issue is rooted in sodium toxicity rather than water imbalance. I've been using baking soda in recent days to adjust the soil's pH levels, which has led to leaf yellowing, a symptom of sodium's toxic effects on plants. In conclusion, the minor sodium excess has acted antagonistically against essential nutrients like potassium, magnesium, and calcium, leading to their deficiency. This deficiency is particularly evident in the burning of leaf tips. As a corrective measure, I've flushed the soil with 10 liters of spring water and plan to monitor both the incoming and outgoing pH and TDS levels during future watering sessions. W6.Day.7(46)-1 Weekly Summary This week, I made a serious mistake: I adjusted the pH with baking soda three times (from 0.25 to 0.35 grams per 1 liter). This led to an excess of sodium (and a deficit of antagonists like potassium and calcium) and alkalization of the soil. Flushing with water did not fully resolve the issue, and I am preparing a more acidic solution to compensate for the elevated pH in the soil. I am still aiming to keep the pH of the drainage water around 6.5. I also noticed that signs of improper nutrition can be observed not only through the yellowing of leaf tips but also through the condition of the foliage. Healthy foliage points upwards, while unhealthy foliage does not. This potentially opens up the opportunity for training a neural network that can diagnose the plant's condition from photos. Growdiaries, I want to join your team!