Herbies Seeds Gelato Auto grow diary (journal) by Dabking

2.54 cm

18 hrs

24 °C

6.2

No Smell

50 PPM

88 %

24 °C

22 °C

11 L

0 L

152.4 cm

Dabking Week 1

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2.54 cm

18 hrs

24 °C

6.2

No Smell

50 PPM

88 %

24 °C

22 °C

11 L

0 L

152.4 cm

Dabking Week 2

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15.24 cm

18 hrs

27 °C

6.3

No Smell

100 PPM

80 %

21 °C

23 °C

22 °C

11 L

0 L

137.16 cm

Dabking week 3

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Dabking —

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18 hrs

6.2

250 PPM

60 %

11 L

2 L

Dabking No photo this week

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18 hrs

Normal

Dabking Run two. Day 58

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23 hrs

Dabking .

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23 hrs

Dabking Another grow of gelato to fill in

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23 hrs

Dabking .

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18 hrs

Strong

Dabking New gelato run. Chopped on day 82. The buds didn't really fatten up but the trichromes were ready. The plant looked different than the other gelato runs I've done in the past but this plant suffered a bit as well. I'll post harvest after drying.

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Happy Harvest Day!

Gelato Auto Herbies Seeds

8/10

Rated

Only 10 days of drying and 2.5 weeks of curing, but I'll post the smoke report: Tastes of sweet Carmel creaminess. Very smooth and great high. That's why so many strains have gelato as one of their parents. Because it's damn good. 8/10. Very happy with gelato. Harvested 3.99 ounces (111.8 grams) of primo Gelato flower. Chopped day 82 from seed in soil.

Spent 71 days

Ger Veg Flo Har

113.11 g

Bud wet weight per plant

1

Plants

Normal

Difficulty

Height

Day air temperature

Air humidity

PPM

PH

Light schedule

Solution temperature

Night air temperature

Substrate temperature

Pot size

Lamp distance

Dabking Only 10 days of drying and 2.5 weeks of curing, but I'll post the smoke report: Tastes of sweet Carmel creaminess. Very smooth and great high. That's why so many strains have gelato as one of their parents. Because it's damn good. 8/10. Very happy with gelato. Harvested 3.99 ounces (111.8 grams) of primo Gelato flower. Chopped day 82 from seed in soil.

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