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They’re growing well, I’m fixing to feed today, (Epsom salts for Cal-Mag), Molasses and I Ph down with Ascorbic Acid and PH up with Baking Soda. I also used filtered water from fridge and let set out so the chlorine can evaporate before I use. And I water every 2-3 days. (Ps: I also started flower late so you might be further along than me.)
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Used techniques
ScrOG
Technique
Defoliation
Technique
13
Week 13. Flowering
a year ago
More photos +3
12 hrs
24 °C
6.5
Weak
60 %
21 °C
21 °C
19 L
2 L
45.72 cm
Nutrients 2
Grandmas Molasses 1.3 mll
Home Grown Tomato, Vegetable & Herb Fertilizer 4-6-3 153.65 mll
They’re getting juicy, just feed some compost tea made from Dr Earth Tomatoes Veg and herb fertilizer and some Molasses. Just seen a Nat so I don’t think I’ll be doing the tea again, I want to prevent bugs as much as I can. I’ll be putting up a sticky trap to catch it I only seen 1 but 1 is enough for me
Week 9 of flower, Nugs are getting bigger. Fed a gallon of water each pot 3days ago ph 6.5,The run off was 6.4. I thought the Bananacane would be frosty, but not so much we”ll see next week. The tri-combs starting to get cloudy so next week I’m going to chop
Smells beyond good and definitely got me high before it cured so it is good with me. I let it dry for 10 days then chopped. The Total weight after was 2.5 ounces, this plant took some beatings I will let all the stems grow out next round, I want everything lol.