This week is temps in the 100s…again.. watering 2 times a day. Adding the secret sauce to the plants. Black strap molasses. 1 oz per plant every 4 days. Carbohydrates.
I shut the blackstrap down 4 weeks before harvest. And all nutrients stop 3 weeks away. At that point I flush water 2 times a day. Last 4 days no water either
Nice. I find molasses to be great for growing but the sugars are terrible for smoking. So, I stop adding molasses about three weeks from harvest. When do you stop with the molasses?