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Today (August, 9th) I cutted 30 clones of my King‘s Tart Mother plant. When I cut clones I always dip them in Rhizopon powder for better rooting. They also get a 5 seconds neem oil bath. The babies are rooting in Eazy Plugs. 🌱
Update: (August, 16th) I spotted the first roots.
Stay tuned. 😎
Hey there,
as the clones are almost ready and I will transplant them in the aeroponic system tomorrow, I allowed myself to get the pH and EC ready and stabilize it over a night. 😏
August, 20th:
23 of the 30 clones made it to the system and are now growing fine. Guess those 7 clones that didn‘t make it were old ones from below the mother plant.
SanLights at 40%. ☀️
Hello.
All photos from flower day 6.
On flower day 3 I switched the Sanlights up to 80%.
On flower day 6 I sprayed the plants with Spruzit, to prevent any kind of insects.
As you can see everything is okay besides that algae but nothing too bad so far. All under control.
See you next week. ✌️
High,
I‘m sorry but I need to stop this grow and clean it all up with Chlorix. Alcohol doesn’t work with the HLVd…
I probaply got it from some clones I ordered from austria. When the clones were ready to take clones I cutted them all and infected the King‘s Tart mother with HLVd. At that point I didn’t even know something like HLVd exists but it‘s worse than anything else I ever witnessed. 🤬
Some plants showed it earlier some seem to be not yet infected, but it‘s only a matter of a few days and every plant would have been infected. Some plants even had some brenches with the Viroid and other brenches on the same plant were healthy. Fuck this shit.
Hey Breeders, I need new seeds, would you be that kind? 👀😅
Hope you learn something from those pics. 🤮😅✌️
@@Louder, Oh I didn‘t know that it’s sold out. My mother plant is almost two years old. Got the new strain from Greenhouse Seeds, Tarte Tatin. It‘s a cross between Kings Tart and something fency.
PigBearMan
