Ashava Valley Cheese ScrOG
Week 8 of Flower😀.
She's looking beautiful, and consuming any nutrition left in her fan leaves.
Taking the nighttime temperature down to 65F with the "window shaker" A/C.
A Tablespoon of organic unsulphered molasses / US gallon of R.O. water, pH'd to 6.4, and a once a week treat of Recharge, to keep up the microbes.
Next week, only water pH'd to 6.5, for the remainder of her life.
I scoped her trichomes, and only found a few amber trichs here and there.
I'm going to try to push her the full 9 weeks of flower.
Not long now!! Almost there 😃!!!
Peace,
DeaneR😎
@GreenHouseLab, wow, tough question, so far all 3/3 beans have been stellar plants to grow and I recommend them all. With the busy summer months and fishing season in mind, I'd recommend the Ashava Valley Cheese. No muss, no fuss with the Gaia nutes. Just some Cal/mag and pH'd water. Great terps so far, sticky, grows fast, and can be ScrOG'd out with little training. All depends on what your looking to do grow wise.