Red Sugar Auto

That was my best grow as it's impressive that it yielded almost 60 grams with only two 40W LED high power bulbs (6500k for veg and 2700k for flowering) and later on a 12W LED strip for the lower buds. The LED strip really helped with the lower bud growth and on my next grow—with better ventilation and bigger grow area—I'm planning to use a stronger wattage LED strips, let's say a 30W worth one. Had mold mites for the last like 3 weeks of this grow and they're almost impossible to get rid of, just decided to live with them. They basically do nothing, but they're disgusting. Had hundreds if not thousands of them. Already ditched my DIY grow tent and will then buy a better one for my next grow in a month or so. Hopefully I can get a better light too. Weirdly, it wasn't really smelly when growing but the buds do stink and they're sticky. It smells like skunk, earth, nuts or cheese, and something both sweet and sour. On the savoury side for sure. I dried it for 10 days, the first 5 of them with a small fan because I live in a high humidity area. I think that may have influenced the taste of the buds, which have a somewhat flattened taste of nuts, earth, pine, wood, and something sweet. The taste pattern is good, but I think it'll become more pronounced or maybe even varied after curing. Something more about the taste. I think it's pretty close to a hearty plate of mushrooms with creamy sauce and herbs. Not what I really expected, but it's really interesting as I never tried weed that tasted like it.