Cultivo de Verano! ️

HAN_GROWER17 I had stopped growing 4 months ago, but I picked it back up just days before Christmas because I was super bored with the whole COVID-19 situation. In this grow, I've had several problems. I messed up my timer, and the plants haven't developed well due to the substrate (confirmed), since when I compare these plants to the others being grown with a different substrate (Bio Bizz), those have had spectacular growth! Let's hope we can improve with this grow!!

HAN_GROWER17 We're continuing with 3 girls finally!

HAN_GROWER17 They are way too strong at 3, one is smaller but that was purely due to overwatering. The others are a solid 7, ready to be transplanted this Friday!

HAN_GROWER17 We took the opportunity to do a transplant!

HAN_GROWER17 We moved to flowering, pruned the lower branches, added a stake to one plant since we broke a lot of roots during the transplant.

HAN_GROWER17 This has not been a good grow! The plants have stretched too much 😴 I just want to start a new one!

HAN_GROWER17 The plants have grown too much 😴

HAN_GROWER17 The flowers are starting to form! 👀 The cookies seem to be in the oven!

HAN_GROWER17 I've been a bit distant from my grow due to my studies, but today when I opened my greenhouse, I smelled a strong scent of "baked cookies," that smell you get when you start preparing Cookies. Sweet notes are very pronounced. It hasn't been the best grow, but we're bouncing back in a very special way! We're happy to be growing again!

HAN_GROWER17 It's been an excellent week, during which we can see that the flowers have grown quite a bit. Additionally, their organoleptic properties have strengthened, perfecting a "Baked" aroma along with a strong mint note and subtle hints of chocolate, which reminds me of the cookies made to celebrate Christmas! Let's hope the flowers grow even more!

HAN_GROWER17 Approaching the 7th week of flowering, I feel satisfied with the results even though they aren't the best I've had! But I'm still surprised; because I didn't have much faith in these plants! At first, they stretched quite a bit, but as the days went by and I saw how the flowers have fattened up, I can say I'm in love. Maybe if they hadn't stretched, I would have had much better results, but who knows? I'm already prepared to grow the next strain with all the energy and enthusiasm! If you ask me what I like about this strain? - By far, it's the amount of resin it has generated. Yesterday, I brushed against a flower with my fingers, which left them soaked in resin, with some well-defined organoleptic properties, like the baked and chocolate smell that you can feel is characteristic of the strain, plus a mix of "forest fruit" that "hulala" delighted me, and I can already savor it in my mouth! 😋

HAN_GROWER17 This was the last week where it was only watered with water! We hope it will be a very good harvest.. satisfied with the results

HAN_GROWER17 A pretty productive strain, which has a quite explosive development! I like BSF seeds, they have very good phenotypes, stable and productive!