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Hello growmies!
Another week finished and my little one is doing great!
Growing slowly but steady and healthy, with a nice green in the foliage.
Been watering only with root juice and bio heaven, mixed in a water solution rich in bean water and coffee residue, know for its rooting and growing properties. Forgot to measure PH tho..
Temps have been a little higher, and a low RH, as they're together with 3 other autos finishing their flowering period. In fact, it's flush time already, so hopefully the grow room will be set for the younger ones during the week.
Nothing particular to add this week regarding this plant, so I'll spare our time for another week with more interesting content.
Have a good week!
@@futureisgreen, hey buddy, sorry for the late reply!
Garbanzo = chickpeas in spanish (old habits of mine)
Basically when I cook beans of any kind, I save the soaking water and some of the cooking water. This process is also called "aquafaba" and honestly, there are few rooting products that can beat it
Coffee water is the same thing: open my used nespresso capsules, bring to boiling, let sit for at least 12h. Strain the water for using, save the coffee residue for composting/mixing in the soil.
There are plenty of options for different stages, have a look here:
https://pevgrow.com/blog/en/fertilizers-and-home-fertilizers-for-marijuana-easy-and-simple/
+2 strains
TheGourmetWeed
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