Chat
RecommendedRecommended
Lemon Skunk
Follow
#2259
Global pos.
8.8
6 harvests
#2259
Global pos.
8.8
6 harvests
68
g/plant
8
Diaries
P
photo
Show more

Sort by
creation date
review
creation date
a-z
g/watt
g/plant
NordynllcGrandMaster
10
Lemon Skunk
Growing it
Normal
Resistance
Normal
Big, dense, frosty, great smelling buds!☺️ A lemony citrus aroma, and flavor with kind of a tangy smooth exhale. It's a pretty hard hitting, stoney, cerebral high, right off rip, that developes into a kind of pleasant, uplifting, and energizing state of mind. These girls responded very well to everything. This is truly a great strain with exceptional genetics. Nice colors. After harvest while drying, the further along they got, the more that yellow gold tint came out. They finished quick, about 65 days in flower with approximately 75-80% milky and amber trichomes. This is definitely a strain that I look forward to growing again. 😉Totally awesome!👍
4 years ago
10
Lemon Skunk
Growing it
Easy
Resistance
Easy
Growing is very easy and very nice yields it can grow wild if you let it get out of control. The smell is amazing I can smell it off my fingers for hours smells like lemony pine with and nice smack in the face of skunk mmmmmm. Nice energetic high but dont mistake her shell put you on your butt if you smoke a nice bagger 🤘🤤
5 years ago
SPICOLIS_VANApprentice
9
Lemon Skunk
Growing it
Easy
Resistance
Easy
6 years ago
SPICOLIS_VANApprentice
7
Lemon Skunk
Growing it
Normal
Resistance
Normal
6 years ago
8
Lemon Skunk
Growing it
Normal
Resistance
Normal
Fresh of the drying line, the skunk smell is extremely powerful. My dog was sprayed by a skunk in the past and the fuel skunkish pungent aroma with hints of citus fighting through. The hit immediately goes to your head, mild headband effect with a clear cerebral high and then transitions into a body high. Its fairly balanced and this is a great strain to clean the house, pub stomp on COD or battlefield (yep, I'm creeping up on 40 and still play video games). High tapers off after about 2 hours and time for another rip. I'll update flavor and aroma profile as it cures.
8 years ago