The Grow Awards 2026 🏆
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@festaOG
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Some pistols are now turning orange, pinks/purples visible in some buds. 3 different looking phenos out of the 5 plug seedbank seeds - The one in the 1 gal fabric pot is starting to show a lot of fall colourings with red being the primary tone. - 2 are showing with very white pistels and whiter trichomes - some purples coming through on the new bud growth - 2 have yellower pistels and a greener overall look (Maybe showing more of the Zkittlez pheno) The bag seed (Knightsbridge Og X ?) looks way more mature into flower yet the buds are considerably smaller than the Dosidos Zkittlez plants. I've had one final defoliation to improve light to lower bud sites.
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They are doing great hopi g they keep up the good growth
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Just watered so a little droopy lol...doubled in height in the last week, starting to smell nice. Overall easy grow and good results
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@nonick123
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Día 90 (15/04) Purple Lemonade FF empieza a teñir de morado las puntas de sus hojas, a la vez que tiene una senescencia preciosa donde sus hojas se tiñen de amarillo limón... Día 91 (16/04) Riego 0,5 Litro H20 sin nutrientes. TDS 225 PPMs - pH 6,6 Día 92 (17/04) Estas plantas están muy sedientas en la fase final! Riego 1 Litro H20 sin nutrientes. TDS 225 PPMs - pH 6,6 Día 93 (18/04) El olor empieza a es tan intenso que sale a través del armario a pesar de tener un potente filtro de carbono 😍😍😍 Día 94 (19/04) Mañana la cosecha! Último riego con 0,5 Litro H20 sin nutrientes. TDS 225 PPMs - pH 6,6 Día 95 (20/04) Fiesta de la cosecha! 💪 🚀 🎉 😍💥💨😁 💦Nutrients by Gen1:11 - www.genoneeleven.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae ----------------------------------------------- Cosecha Reporte de Peso húmedo & Peso Seco de Purple Lemonade FF by FastBuds ⚖️ Total peso húmedo 353 g ⚖️ Total peso seco TBD 💦Pérdida de H2O durante el proceso de secado TBD 🎨Colores Los colores han sido preciosos, verde brillante durante toda su vida y al final ha empezado a teñir de morado las puntas de sus hojas, a la vez que tiene una senescencia preciosa donde sus hojas se tiñen de amarillo limón… 😍 👃Olores 💐Floración Fuerte aroma a limón (en momentos a “friega suelos” de limón), tierra, skunk… 🏜️ Secado TBD 🍗 Curado TBD 🍽️Sabor A definir cuando esté bien curada en el reporte de humo Variedad 💪Resistencia Una planta resistente que ha soportado el peso final de los cogollos. Solo una de sus ramas que tenía un cogollo muy gordo ha necesitado soporte con cañas de bambú o similar 🏋️‍♂️Entrenamiento: Se ha adaptado bien al LST realizado. 🌱Vegetativo: Un vegetativo muy parejo, como si hubiese tenido Topping, pero no! 💐 Floración: Un paso a floración rápido (5 días desde 12/12), un stretch del 300% pero con todas ramas a la misma altura prácticamente! ¡Impresionante! Genética: El resumen sería un perfil terpénico impresionante por la mezcla definida antes y unos cogollos muy gordos y densos con colores preciosos y aroma delicioso 👨‍⚖️Conclusión: Una cepa muy muy recomendable! ¡A ver cuando se seque y se cure con qué sabores nos sorprende!
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@NorGrower
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Week 5 My little plant is still developing well and gaining in size. Granted, with limited light comes limited growth but I was expecting that from the get go. I'm happy with the progress and the plant is soon due for its first defoliation.
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Hi everyone 🤗 This week it looked more and more astonishing after opening the box a wonderful sweet smell wafts through the room 👍. A few days ago the Blue Cheese Phenotype 1 was harvested and placed in the dark room :-). This week both Kosher Tangie Kush phenotypes will be harvested 👍. Next week the Blue Cheese phenotypes 1 and 2 will be harvested ;-) everyone else needs a while 😀. I wish you all a nice week, stay healthy 🙏🏻 and let it grow 🌱👍
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I guess I first have to extend a big thank you to James and the folks at RQS. The genetics of their “Northern Light” did not disappoint and this was a no fuss grow across all categories. This will be the only time you hear me refer to Northern Lights in the singular. It’s kinda like calling a “pickerel” a “walleye” - you just don’t do that up here😉. She took well to training, showed no signs of lockout or deficiency, and we were at the top limits of botanicare’s recommended feeding schedule the whole time. I’d call this typical NL - the scent wasn’t overly powerful, she grew somewhat squat and while I’m actually very surprised at the final weigh (thought it would be much less), the whole grow was typical of the strain in my experience. Possibly her biggest limiting factor was simply space constraints. The photos pretty obviously demonstrate that she got really crowded out by the neighbouring kush and I wouldn’t be surprised at all if she’d have done a little better with some more room. That said, what isn’t “typical” are the effects. RQS touts this as a cup winner and I can see why. Had the opportunity to sample a little and WHOA! She Hits with a lasting, cerebral and euphoric effect that starts as a light, happy high. Not a crippling or dulling effect at all. Just everything you’d expect from a well rounded strain in general. Perfect. I almost wanna describe it as a classic sativa but I’ve been smoking nothing but a pure indica for so many months now that anything different is gonna feel that way 😂. Thank Christ for some new stash diversity: 1:! Many, many thanks to all those who cared to comment, suggest or converse on this one. It’s been a pleasure hearing from everyone and I did what I could to keep ‘er interesting : 1:. Next up will be a couple autos on RDWC before the summer outdoor season (and a significant indoor upgrade) is upon us. That said, I still might be outta touch for a little while due to “life developments”. All the best with that quality smoke folks😉: 1:😜! Seeya on the flip side.👊😎0
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@PapaNugs
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Another good week generally speaking. The girls are drinking a lot but nothing crazy. Things are wrapping up here in this tent shortly. This girl is done! Looking at the trichomes she's already amber on the buds. I can't believe how quick that was! Really impressed with the smell too. Will look to run this in the future if I need to run an auto. As long as the smoke comes out good that is Dimmed to 80% Here are the lights details: Medic Grow Mini Sun-2 150W LED Model: MN150-022 Spectrum mode: V1 Efficacy: 2.8 umol/J Thanks for stopping by! You can find the light on Grow Diaries: https://growdiaries.com/grow-lights/medic-grow/mini-sun-2-150-watts You can find the light on Medic Grow's website: https://medicgrow.com/
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Surprised by how well the water is wicked to the medium from the water bottle, it took a long time, but wick works as intended. I was unsure how much if any nutrient would be transferred via wick but the high salt content altered pH at certain parts. Right before the symptoms arose I decided to supercrop the stem top to bottom on one plant, shortly thereafter the burning happened from the same plant from running 8.0 pH, and nutrient uptake ground to a halt on the plant that was dealing with stress. She doesn't seem happy. Remedied with aluminum sulfate, things seem to be coming back to normal. I need to be more careful with salts. I need MOAR knowledge. How many weeks shall we veg? Going to take a while to fill that canopy with just two plants, should probably start topping now but I'll wait until pH problem Is remedied first, a couple more days hopefully 🙏. I defoliated maybe 6 bigger leaves that had burned yellow on one plant, as it comes back to optimal range, this will be a good opportunity to observe the subtle differences that early defoliation can make. Added a pound of tourmaline powder and biochar, both increase soil urease and invertase activities. *2025 Didn't charge the biochar skewing my ph drastically. Urease is an enzyme that catalyzes the hydrolysis of urea into CO2 and NH3 and is a key component in the nitrogen cycle in soils. Invertase (d-fructofuranosidfructohydrolase, EC 3.2.1.26) is the enzyme that capable both break down α-1,4-glycosidic linkage between d-glucose and d-fructose of sucrose and transferring αβ-D-O-fructofuranoside residue to an acceptor substrate (Toledo et al., 2019). Since tourmaline is widely distributed in the natural environment and has many excellent physical and chemical properties including radiating far infrared energy, permanently releasing negative ions, producing an electrostatic field, releasing rare microelements, and stimulating the growth and metabolism of microorganisms and plants, tourmaline had been conducted to alleviate potential environmental pollution. Perfect for how much seaweed I've added just incase.
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This plant has a solid stench of pure ripe lemons. So much aroma and color in every bud, purples, to dark green, to lime green, to solid frost. This one definitely a fun strain to watch grow and tend too for the last few months. She’s definitely a hungry girl, seemed to be the only strain out of the three that accepted and thrived with full feed nutrients. Would definitely recommend this Strain to someone For a nice uplifting day smoke, also seems to do me good for some pain and stress relief.
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@Beans416
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Another week in the bag.everthing is filling out and should only be a couple more weeks till harvest. Thank you for looking happy growing
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APRICOT GORILLA AUTO / GANJA FARMER WEEK #14 OVERALL WEEK #8 FLOWER This her final week she's got some milky colored trichomes. Her buds are nice and dense to the touch leaves are fading all the signs she's done. She's been easy to grow and manage no major issues through her grow!! Stay Growing!! Thank you for stopping by and taking a look it's much appreciated!! THANK YOU GANJA FARMER!! GANJA FARMER APRICOT GORILLA AUTO
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@Bryankush
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Molto soddisfatto di lei è sempre più glassata e profumata, credo di dargli ancora 3 settimane piene prima del taglio ma vediamo come andrà. Giorno 1 viene defogliata per eliminare le vecchie foglie Giorno 5 viene annaffiata con 1L di acqua a 2000ppm
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Harvest day 70 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. First of all I would like to compliment Green House for this genetics. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. The growth was great from start to finish. She had no problems at all and also had no problems with animals 👍. I'm amazed at the great smell the beautiful buds give off😀. Of course I cut cuttings and if the taste is as good as the smell it will be grown again ☺️. A final report comes with the Smoke Report. Until then, I would like to say thank you to the whole Green House team and wish you all the best fun with the diary 💚🙏🏻 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany