This week we just gave them water. Both phenotypes are developing well and the roots are growing fast. F01 presenting a slight advantage in relation to the height and development of the leaves.

Did not have any issues growing plant amazing outcome!!!!

20/11 Ce petit se développe super vite, irrigation a l'eau uniquement tous les 2/3jours. Bientôt transplantation pots 6L pour plus de développement. Reste sur le réseau growers. 26/11 repiquer dans un pots de 6L dans du ATAMI - Janeco-Light Mix qui es super pour développer davantage de racine . Arrosage a l'eau ph 6,5.

Week 6 (3-3 to 9-3) 3-3 Temps: 17.9 to 22 degrees Humidity: 58% to 74% 4-3 Temps: 17.8 to 21.9 degrees Humidity: 61% to 72% 5-3 Temps: 17.8 to 21.5 degrees Humidity: 55% to 79% Watering: Both 1000 ml. (Only calcium) 6-3 Temps: 17.8 to 21.7 degrees Humidity: 66% to 82% 7-3 Temps: 17.6 to 21.7 degrees Humidity: 68% to 82% 8-3 Temps: 17.7 to 21.7 degrees Humidity: 70% to 88% Watering #1: 1000 ml. 9-3 Temps: 17.3 to 21.5 degrees Humidity: 63% to 87% Installed the dehumidifier, as the humidity is getting high at lights off.

Day 50 - 2/1/22 - All have now received 2 rounds of Tiger Bloom +Sweet and Sticky and 2 rounds of Cal-Mag and Sweet + Sticky - and they freaking LOVE IT! Maybe it's genetics but the buds on the 2 more mature ones are fattening up nicely. A noticeable change from yesterday. I am on the right track... I gotta start thinking about the Harvest, Drying, and Curing stages! Day 70 is the general harvest day... Day 53 - 16 days till harvest (maybe) says the genetic description. So I did my first flush with filtered and Ph'd water. Almost a gallon per plant. Wondering if there will be a final push to fatten up the buds. Either way this has already been a successful grow! Note to self - be aware of the changing light to plant distance. I had the bigger one a little too close and she told me via yellowing leaves. Caught it in time but still a rookie mistake! Day 56 - gave them some FF Big Bloom. Not sure exactly why... I'm pretty sure I was thinking, finally, about micro-nutrients. Overall I started applying nutes a little too late - another rookie mistake. But this is how we learn. We go thru the process! Gonna add a couple new pics from this Windows Surface Pro 7 camera. Never used it before now. Let's see if it's better in the bright lights...

*Here is a link to video on the Harvest. https://youtu.be/aZUOrljaioc 9/23/23 - Day 114 - Today was going to be the Chop, but I will wait one more day. I was not able to dedicate the full time I needed to make this happen today, so I decided I would give it one more day. One thing I am noticing is the color of the leaves. I've always wanted to grow a strain that has purple in it, and it looks like this plant turned super purple. I couldn't tell because of the lights. 9/24/23 - Day 115 - I'm 2hrs away from chopping. With the Leaf box, you have to stay on your timeline, No rushing it, and no waiting. Always right on time. I started the grow at 3 pm 115 days ago so from 3 pm - 3 pm is a full 24/hrs. I'll update after 3 p.m. I already have my tripod, tools, cleaning materials, etc., up and ready. We will drain the water, ill then remove the roots and clean out the tub. Then, I'll start to remove the branches one at a time. Once they are removed, I will then get the hanging supports in place. Then I will hang them upside down and hope there is enough room. :) I've noticed I have a lot of views on this grow. One thing I feel I should do a better job of (based on all the messages I received) is documenting the process that I follow throughout the grow. So I'll start my next grow in November. I'll document it with better "this is how I do this in Leaf" type details. 2 hours and counting! See you at 3 PM! 9/24/23 - I started at 3 p.m. and finally finished around 9 p.m. Holy shit, am I tired...... I have a lot of pictures and videos to upload. I'll add some photos tonight with some videos to follow tomorrow. I don't know how much I have yet, I need to wait until I can jar them to weigh them. I was able to get all the buds off and hung. With a couple of bags of A/B stock (Snicklefritz) of leftovers that I didn't want to hang. In just the Snicklefritz, I had 219g of wet buds. Ill know the full dry amount in a couple of days. I was REALLY happy with the amount of buds. There were more than 75 branches of bud to hang/dry. Its the most weed I have grown ever. Now that the buds are all back in the box. The Leaf box will handle all of the drying process. It will maintain temperature as well as humidity. I now wait and check daily to check for dryness. Here is a link to video on the Harvest. https://youtu.be/aZUOrljaioc 9/26/23 - The buds are way more dry today. Im getting some really nice citrus smell from them. I think one more day should work before I start putting them in jars. I already trimmed them. Its a prefrence on trimming before/after drying. Becuase I had so much I wanted to make sure there was enough air space. This is my first grow in this box so this will be floor, theres no where to go but up from here. Im hoping to finish out this journal in September with a final weight.

Sofar heavy skittles smells starting to develop very lank but the pistons are stacking wonderfully

Cideo

Bud formation is starting ... streatching is happening full swing.....frost already started on alot of the leaves.. organic gardening going good so far feeding kelp and molasses to microbes also bud candy for carbohydrates in amino acids using Big Bud also advanced nutrients connoisseur about quarter strength.... and trichome production is going very well for so early in flower also happy with the height of the plant it is about 20 in tall would have been happy with four or five more in but not a big deal inoculating with microbes and also Big Bloom for its organic matter

Mazari doing Great, very impressive loving the stacks of Buds and incredible Trichome production, a light touch will leave my fingers really sticky and smelly. It’s getting fatter and stickier as the days past and the smell gets stronger by the day. Pictures don’t do justice to be honest

Que Pasa familia,Tenemos cambios , 12/12 empieza lo bueno(floración), empieza a oler el cuarto a un aroma especial 😉, os voy a dejar muchos vídeos para que no tengáis ninguna queja. •primer problema y único , es la temperatura. (Max30 min28 con Luz). Llevaba varios días comiéndome la cabeza , de mientras tengo medio abierto las compuertas del indoor. Todo lo demás funciona, se las ve Sanas, veremos las próximas semanas.

Pollen is everywhere! One female has purple red under leaves One female is quite frosty.

Ragazzi ho tagliato questa meraviglia proprio oggi.... Tra un paio di settimane al massimo... Avremo i frutti secchi e pronti da degustare!!! 😋😋😋

Made itnto the main part everyone wants to get to... chop day. Wish i had a scale to get a wet weight but for the next harvest of the closet ill have a scale big enough.. loves growing these strains pretty deficiency resistant. Gave them 48hr dark period to see if i can notice a difference. Any questions feel free to ask.

OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - These ladies are Pruned and Defoliated and ready for flower. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - The girls are recovering from last week's Pruning and Defoliation, ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Bloom and Horti Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - On 🗓️05.11.24, This week, we are on Auto-Pilot and just Fertigating as needed; the ladies are stacking up nicely, and the leaves have grown back not sure if it is the genetics or the new nutrients; I would like to see less and will evaluate if more defoliation will be needed. 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients to crops. 🗓️05.11.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.12.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.13.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.14.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.15.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.16.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.17.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding. Break open the buds ready for use, and you'll see why the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice.

Dans l'ordre: 1) Afghan Peach x Blue Monkey 2) Gelato Cake 3) Fast Critical Poison 4) Tropical Fuel 5) Hindu Kush 6) (Blueberry x Black Domina) X (Kosher Kush x Mk-Ultra) 7) Blueberry 8) Herz OG 9) (Blueberry x Black Domina) X (Kosher Kush x Mk-Ultra)

She’s still being babysat by a friend and so far she’s growing strong. Have a good stretch so the light was moved up a bit as well, also implemented some LST. Can’t wait to see her again.