Dropped the 3 seeds in water bath with a little HESI rooting mix, little mycorrhizae. On a heat mat, covered for complete darkness. 24 Hr soak - then seeds moved into own Seed Germinator - Karl’s Bubatz Popper 😂 24 hrs after 22 degrees and 90-95% humidity seeds developed long enough roots to hit the soil. To avoid any chance of damage the cotton pads hit the soil too.

Day 43 (1/18/21) Nutes: Veg A: 4.6 g/gal Veg B: 3.1 g/gal PPM: 1350 Water temp: 63°F pH: 5.8 Day 44 (1/19/21) I’m sure my plants have salt buildup, that’s what I’m assuming from leaf symptoms. Starting to flush at lower strength. Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 45 (1/20/21) Checked ppm of runoff and am very embarrassed it took me so long to diagnose🤦‍♂️ Runoff was 2000ppm Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 46 (1/21/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 47 (1/22/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 48 (1/23/21) Plants seem to be making a comeback Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 49 (1/24/21) Plants starting to look very good and healthy again 💪 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8

Last week I neglected the fertigation beyond the low humidity all that delayed the first topping and leaf burned the most thirsty girls, by the end of the week I had already recovered them and succed topping, they are looking very healthy.

She's changed a lot in the last week and flowers have opened right up! On 8/1 I got some spent hardwood substrate blocks from a local mushroom farmer and crumbled them around the base of each plant, including the autos. Hoping the mycelium can get in there to work their magic in the last few weeks this girl has, not to say she has anything "wrong" with her, just looking forward to a good harvest! Other than that, there's not much to report. She was fed & watered 2x this week since we've still been getting consistent rain and I don't want to overwater.

Hier ein paar Bilder vom Blüte Tag 21, vor und nach dem entlauben. Etwas gelollipoppt würde auch. Bei der FrostBanger mussten wir so gut wie nichts weg nehmen, die hat jetzt schon so dicke Buden und ist definitiv der süße Pheno, was uns freut, denn den genießen wir gerade auch aus dem letzten Run. Jetzt müssen sie sich vom Stress erholen und dürfen dann schöne volle buds ausbilden. Here are a few pictures from flowering day 21, before and after defoliation. A little bit of lollipopping was also done. With FrostBanger, we only had to remove a few leaves, it already has such thick buds and is definitely the sweet phenotype, which we're happy about, as we're currently enjoying that one from the last grow. Now they need to recover from the stress and then they can develop beautiful, full buds.

Peach Sherbet OG 21" Peach Sherbet OG 17" Mimosa x Orange Punch 17" Permanent Marker Auto 14" Glookies Auto 14" Glookies Auto #2 - 3"

BLUE CUSH DAY 49 FROM SPROUT She is a bushy plant with dark leaves of an almost blue tint. Removed the plastic wrap covering and still seems to be no more gnats.

Week 6 of flower 9/13/24 Changed the nutrients to fit week 6 of flower. Runoff PH and EC daily (EC 1.3, PH 5.1). using H2O2 with every watering (to help the PH stabilize at 5.5-6.5 range if there is a root problem). plant seems happy and not showing necrosis/ nutrient burn problems. Hand watering ones a day at the beginning of the light schedule.

Week 15 Harvest 21-2 Temperature: 29.7 degrees (lights on) 19.9 degrees (lights off) Humidity: 67% (highest) 44% (lowest) Watering: None. 22-2 Temperature: 29.9 degrees (lights on) 19.9 degrees (lights off) Humidity: 65% (highest) 41% (lowest) Watering: None. Today is the last day, tomorrow i will harvest her. I removed all large fanleaves and took some pre-harvest pictures. 23-2 Today is harvest day! I left the buds on the branches and hang them to dry. Temperature: 18.1°c to 19.9°c Humidity: 57% to 72% 24-2 Temperature: 17°c to 18.8°c Humidity: 56% to 64% 25-2 Temperature: 16.8°c to 17.9°c Humidity: 57% to 69% 26-2 Temperature: 16.2°c to 18.1°c Humidity: 56% to 61% 27-2 Temperature: 16.2°c to 17.5°c Humidity: 55% to 61% 28-2 Temperature: 16.3°c to 17.6°c Humidity: 57% to 64% 29-2 No info. 1-3 Temperature: 17.8°c to 18.7°c Humidity: 56% to 61% 2-3 No info. 3-3 Temperature: 16.5°c to 20.3°c Humidity: 46% to 62% After 8/9 days of drying the buds are dry enough, so lets start trimming! The buds are pretty airy and foxtaily, but very resinous, she smells good, but i think the buds are a bit overdried. End results: Trim: 18.12 Gram. Popcorn buds: 37,11 Gram. Normal Buds: 70,98 Gram. Total buds: 108,09 Grams. I will post the progress of me making bubble hash in this diary very soon, so if you are interested make sure to keep an eye out!

Wow she was been a strong strain bud are phat I mean really phat already. Temp in tent 75F 50%RH small but looking great. Smells so great fruity smell stinks so good lolz!

Method 🎚️ Medium: 🥥🥥🥥🥥🥥 1 volume emoji because there really was no method to this grow. Plant seed, let grow, cut down, enjoy regularly😉. Any time you have the luxury of rooting this plant in the earth (where it belongs) is a huge bonus. She didn’t need much of anything and took all she required (for the most part anyway) from the garden👍. OG’s in the emerald triangle pride themselves on the makeup of their soil and the quality of the plants they grow. I like to think that while this girl didn’t have that benefit - she got as close as she could to it here in the north. She was struggling heavy at the start when she was indoors. It must’ve been my error some how but she hated the coco medium, hated the nutes and hated the grow light. As soon as she was moved outside, she was a completely different plant - like she had been begging for the sun the whole time. 5/5 coconuts because you simply can’t beat growing in the ground as the cannabis gods intended😎. Yield🌴🌴🌴 Ahhh the great equalizer of grower egos. Let’s put all of the above in perspective; this girl ended up where she was out of necessity. She was exposed to the elements and potential rippers and named “the decoy” because her express purpose was to draw attention away from the other 2 plants that we didn’t want anyone messing with. Thankfully, no one with a thought to theft ever really noticed her and it wasn’t until late flower that she demonstrated herself to be an award winning plant👍🤘👍. Woulda thought she’d yielded more with how thin her side branches were in comparison to the buds. They were massive and she was ready to fall over by the time the chop window opened. But the buds were also somewhat less dense which made their final sizes a little deceiving. Another limiting factor was that some of her branches were pollinated - probably from a randy bumblebee that had gotten into it somewhere else. Like the other 2 outdoors this year, we pulled 6 or 7 seeds off this girl that may eventually get used in future grows. I’m certainly not opposed to the occasional seed as long as she’s not a full-on hermie that can’t be used. Who knows, maybe a breeding project Is in the cards next year🤔. End of the day, results were about as expected given her conditions and growing environment - 6.51oz of sun grown, sativa goodness👌. 3/5 palm trees for this - without some training and a more accommodating environment - we definitely left some of her potential on the table here. There’s still more than enough to go around though😉. Props Again, a shout out thank you to GD for the platform. Big thank you to HSO for breeding some wicked, awesome beans. And another shout out to good karma for seeing us through this one. Of course some special mention to those who swung in to creep on it these past weeks. Special mention to my buddy @sKitzO for the discussion and sound advice. If anyone’s interested in seeing this plant’s full potential with training and a nute plan then check his dockside, pot-grown 707’s - just gorgeous, abundant, beefcake plants💪. Much appreciated homie👊. From our bong to yours, may the weather be ever in your favour😉😎🤘👍👊.

This will now progress at an exponential rate. I will be posting bi-weekly. -MajiinZ

Diese woche war ziemlich stillstand. Denke auch das sich nichtmehr viel tun wird. Tippe das sie in ca 3 wochn fertig sind. Werdn noch ein bisschen an gewicht zulegen denk ich. Aber viel abwerfen werden sie nicht. Sind aber ideal für extrakte. Sind ab tag 14 komplett mit resin überzogen umd wird von tag zu tag mehr.

Buds getting dense now, absolutely covered in thc, smells very orangey. Really happy with how it’s going so far.

Buenas van hermosas estas ningún problema aparentemente an avanzando de maravilla y están a full

everything is going well.

All stretching at different rates so the canopy is all over the place , blue og smells like kalimist! All really hungry at the moment and feeding well

Día 9 (10/06) N/A Día 10 (11/06) N/A Día 11 (12/06) Llueve mucho. Humedad alta por aquí. Eso les favorece Día 12 (13/06) Se empiezan a desarrollar las hojas verdaderas a una buena velocidad! Todo en marcha! 💨 Día 13 (14/06) Riego ligero 100 ml sólo H20 EC 0,5 en previsión del trasplante en el día 15 de la planta Día 14 (15/06) Se nota que estamos en el día 14 desde germinación y la mayoría de las plántulas van viento en popa! Día 15 (16/06) Hoy procedemos a trasplantar a las chicas a su maceta intermedia de 6,5 litros Se prepara con 5,5 Litros (85%) de sustrato PRO-MIX HP BACILLUS+MYCORRHIZAE + 1 Litro de Insect Frass (15%) + 65 gramos de Earth Vibes Super Soil (10 g/L substrato) Se llena la maceta de sustrato con las manos (limpias) y rompiendo los trozos más gruesos, para que el sustrato esté aireado y esponjoso, sin presionar Se coloca una maceta vacía de 1L para que quede la forma perfecta de la maceta donde están las plántulas (ver fotos) Se espolvorea la parte proporcional de la probeta de microorganismos sobre el agujero de trasplante Se saca la plántula de su maceta actual (bonitas raíces 😍) y se coloca en la maceta final Se riega muy lentamente hasta percolación profunda con H2O EC 0,5 pH 6,5 Se coloca mulch (acolchado) de paja para evitar traspiración excesiva y cuidar a los microorganismos del suelo A ver como reacciona al trasplante! 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

08 septembre 2025 des fortes raffales de vents ont endomagé 2 ou 3 branches sur chaque plantes. jai du mettre des tuteurs et les fixer...