The Grow Awards 2026 🏆
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Hey hey everybody! We are back here this week at the beginning of week 13 and it is almost that time… time to flip? ….I wish…. No, no…. I am trying to be good but I think I came up with a plan that will give me a rough idea of when I will see that light at the end of the tunnel- or we’ll at least flip that light to 12/12 haha- No no it is almost Christmas and things have been crazy over here. With the holiday madness upon us, I can’t tell all of you how much I have appreciated the relative silence (you know how it is, there are multiple fans running) time seems to slow down and it just us and the plants. Quite enjoyable. So as you already know, we are going to be on coast until we fill out the rest of that 3x3 scrog net- however just today on my way into work, I came up with what might be my new definitive plan… I have had a bit of trouble waiting, no doubt it will be worth the wait, but the wait has been difficult none the less… so here it is.. Here’s what I’m thinking- I have this going and I also have some fastbuds growing in the same area. What I am most likely going to do- is wait until it’s time for the fastbuds to come down to open up some space in the 5x5 and the rock candy cake can have all that space to herself- I will shift the scrog into the center of the tent and then flip the light schedule to 12/12 and let it run wild- it’s at this point I will most likely employ a more hands off approach so it can focus all of its energy on producing buds worthy of such a wait. The canopy is getting pretty lush and I really need to get in there and defoliate- I really lucked out, today was the last day I had to work until after Christmas so you KNOW I will be in there tomorrow plucking away at leaves (strategically of course) half kidding I’m probably still a whirlwind compared to some, but I’ve noticed- especially when it comes to autos, that my leaf selection has become much more refined when defoliating. PROBABLY gonna see a BIT less of that tomorrow as I have to open up the canopy but I still plan on being careful. Something else that was super cool who may not be following along with the other journal, happened oddly enough just the other day when I was doing dishes- I was scrubbing away with my phone all propped up so I could watch/listen to dude grows. And I heard the dude mention a contest on their website that I had entered… of course my ears perked up, I leaned in a little closer to take a look and was thinking to myself how cool it would be, even to see my picture in the background and sure enough there it was and they brought it up and commented on the submission and seemed to be genuinely enthused by it and let me tell you I am STILL riding high off that one! One thing that was cool too was a rep at a nutrient company had seen that and congratulated me as well and it was again just so cool and I’m honored to have been on there! I listen to them practically everyday at work- yeah words are not doing it justice right now but I was stoked!!! Other than that, the holidays are practically upon us so I’d imagine it’ll be a whole lot of family activity with a side of unintentional neglect that I plan on keeping to an absolute minimum because we are right around the corner from some excitement in that tent- that thing is going to be HUGE! So we have that to look forward to! And on that note, I just want to say that from our home to yours, I truly hope you all have a wonderful holiday season and I can’t wait to come back and get into the garden talk with all my growmies! Growers love everybody and happy holiday!! 💚🤙🌱🎅🏼🎁🎄
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Dia 134 y semana 6 de floración,ultimo dia de vida de las plantas. Este año ha sido un poco raro las plantas han crecido como monstruos tuvieron un crecimiento espectacular un tallo muy grande y junto con sus ramas flexibles y muy resistentes. Pero al llegar el engorde de floración no se porque les falto el empujon final para hinchar el cogollo, tiene muy buena pinta , mucha resina y muy fuerte buen olor pero me esperaba mas en la fase final. Cortamos ya que tambien habian orugas y no terminaba de eliminarlas por completo, la semana que viene era entera de lluvias así que decidi cortar un poco mas temprano para poder prevenir cualquier mal mayor, hay mucha gente que le gusta cortar antes de tiempo ya que el efecto es muy diferente, este año probaremos que tal.
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@Ninjabuds
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It's a nice change of pace to have these warmer temperatures, even if it's not quite spring yet. Low 40s during the day is a lot more comfortable than what we've been dealing with lately. Hopefully, this is a sign that spring's around Those Bubble OG's are looking fantastic! It's awesome how two of them are starting to get that purple color – they look so cool. The third one might look a little different, but that just adds to the fun of growing them.
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@QQNPK
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Going alright however they didnt like the soil refill i had to buy some crap and didnt mix my own this time so they got abit chocked and locked out well well
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~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/18- Week 12 and the Wedding Cheesecake Fast Flower from FastBuds is on a mission! The amount of growth happening right now can only be described as explosive, with new shoots appearing and existing branches going crazy with growth! 6/20- Our summer is here and we're under an early heat wave this week with daytime temp's hitting the mid to upper 90's ℉ with heat indexes in the low 100's ℉... in short, IT'S FNG HOT!🔥🔥🔥 I'm watering the Wedding Cheesecake FF daily now with 5-7g of straight well water from the garden hose. I'm watering at sundown so that the water will have some time to soak down into the soil before the heat evaporates it. The coating of straw that I previously spread over the soil has helped a lot as well. 6/22- The weather continues to relentlessly bake everything outside... many thanks for a good A/C!❄️ The daily watering continues and I also went ahead and removed a bunch of foliage that was below the trellis net. 6/24- Today I top dressed the FastBuds Wedding Cheesecake FF with 2 cups each of Gaia Green 4-4-4 and 2-8-4 along with 1 cup of Down To Earth Bio-Fish 7-7-2 and 1/2g of Wiggle Worm castings. After top dressing and working the amendments in by hand I replaced the straw coating over the soil and watered them in with 5g of straight well water via garden hose as usual. There goes another week for the Wedding Cheesecake FF and it won't be long before she begins to show signs of pre-flowering! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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@Weedzoks
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La plante est passé en 12/12 pour lancer la floraison des féminisées Flo 8: Arrosage engrais complets et taille secondaires Flo 12: Arrosage eau
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Booming and blooming. One pheno is about 25" tall, and the other is over 3' tall. Not a ton of odor yet, but I continue to be very impressed by the growth rate of these Pride of the Lion genetics. Sprayed CannControl on Wednesday as a preventive measure. Aphids are strong in the brussels sprouts right now.
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Lots of hairs this week had a bit of an airline issue on the airstones I fixed it and the leaves stopped curling downward so they are looking alot better did my usual weekly feeding 6 oz of each remo nutes and ph water 5.8 added as well cannazyne for the breakdown of old dead roots helps keep things clean and productive lots of hairs and new top development through each plant right plant started getting some yellow leaves I defoliated then and will continue to monitor for any issues but also going to re defoliate and take out those bottom useless larfe nugs
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@Ronin716
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I’m really just updating with photo dumps at this point lol but this white widow is proving to be f*cking massive and these buds are looking like they’re going to STACK!!! I defoliate here and there lightly and open the canopy to get some light further down. She fills a 2x2 out completely! My next run will consist of a few of these for sure!! Should be a great harvest!!
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@Beans
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Well this was certainly an unexpected journey. Who wouldve thought a shitty little cutting I was planning on letting die would end up making it and becoming an international superstar? Life is a crazy game lol. Let's take a look back on the life of the plant, the myth and the legend of the 1 Leaf Wonder. RIP LEAF! U were the realest plant to ever have an imaginary personality! u will get smoked....I will forget shit....but u will not be forgotten lol🙏✌️✊
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Wonderful tangerine smell, all strains are looking and smelling more or less the same, some buds are a bit bigger and some other showed some more stretching when we switched to flower but in general wonderful strain, lets see if the buds taste as good as they smell 😜 Week 4 already! We start to see a small nutrients deficiency, time to add some more organic stuff, i didn't applied too much so it seems it was food for 4 weeks, great as i dont want to give too much nutrients, I heard that organic nutrients gives a better taste and avoid salt accumulation in the roots, i always have been a typical grower using bottles but lets see, at the moment very happy, buds are looking good, i do need to add some sugars I think 🤔
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Well I have chopped all the girls but one and they are hanging, whole plants on hangers in the dark 5x5.Will update yields as these ladies dry up.I got a light breeze going against the wall of the tent with temperatures around 67 and humidity at 62.
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Eccoci qui... Tutto va per il meglio, questa settimana non ho applicato stress alla piccola, ma ho guardato l'evoluzione che ha avuto dando i nutrienti. Ora ha un odore davvero intenso ed uno strato di resina pauroso, vediamo come si riprende dalla defogliazione che ho fatto settimana scorsa. Seguiranno aggiornamenti, grazie a tutti per il supporto🔥🌲❤️
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@Ace0411
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Wassup fellas! Ita day 42, which means end of week 6! The plants are definitely healthy and love their 100% organic dieta day more than ferts, resin production is on point and so does the smell. They got dense enough, prolly this will be their lady week of swelling, and then it will be' pure ripening. Well, thanks as always for staying along with me in this journey and see y'all next week!