The Grow Awards 2026 🏆
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A-Day 53 (into week 8) B&C-Day 49 (end of week 7) A - She is stacking well, and feeling greasy! The smell is coming on stronger everyday, frost is just starting to build up. There is a distinct transition as the leaves go through veg to early flower to late flower. Uniform all around, not very tall, but she is hardy and thiccc! B- Full flower now, so many tops! She has shown to be a slower flower developer than A, but the flowers she are developing are almost completely uniform all across the 🌱! I assume because there are so many they will be a little slower. I put her ties back on, and the middle shoots exploded with new stretch and growth, so she is still in that stretch/flower stage. C- what can I say, patience is a virtue. She is looking lush and vigorous. With this being a slightly longer to finish auto strain, she has had time to recover from a) being a runt, B) having slow growth, c) having almost no training and lighter nutrient feeds her whole existence. This is also my control for Topping, she was not, A and B were. This strain is clearly hardy and able to withstand multiple techniques, we’ll see what the end the result is compared to her sisters. All three plants received a full nutrient feed x2 this week. That was: 3 gallons dechlorinated water mixed with 12 ml Micro, 12 ml Bud, 20 ml Grow, and 6 ml Sensi Extra CalMag, PH’d to 6.2. And another very low feeding of 1/3 that mixture mixed into 3 gallons of water. Ive heard many growers who instead of just watering, they will do a much lower strength of nutrients included in their watering, and ultimately never not feed their plants nutrients until flush. Thoughts?
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Starting the week with a feed. Not much to comment on. Fed at the end of the week. Just TPS and Bloom.
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week 8 they are starting to smell i let them go without water for a week and they were putting off the terps. did some light defoliate and gave them a 3/4 serving of water, I will check in 2 days and water a full drink for them. colas are getting heavy for the stems lots of drooping using the Scrogg net to help them stay upright. looking at 4 more weeks till harvest.
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10/21: Harvest Day! I did a wet trim today and chopped her down. She will now dry in the same tent at about 60-62% RH. I was originally disappointed that i ended up with a runt. But she grew into a unique and cute plant. I dont think i could grow another plant that is almost entirely flower and just 3 large colas without having to work pretty hard in the training and flower timing. And so i am kind of glad that it worked out the way it did. I mean just look at her, she is photogenic as hell. The highest point in height was about 9 inches. The whole plant after trimming and being cut down weighed in at 6.02oz. Id guess that there is nearly an oz of dried bud here. I feel fortunate to not have dealt with any bud rot considering how this grew. I am not out of the weeds yet as that could still occur during the dry. Overall i am happy with this grow. It was fast as hell and resulted in a really cute little plant. 10/29: dried after 8 days. 1.16oz. I put it in a jar with a humidity pack and will cure. Might try a smoke from it in a couple weeks. It smells super fruity with hints of earth and skunk.
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@Karamellu
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Very sweet fruity cake aroma from this plant! Started flushing, hopefully will chop in the next week or so!
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Today is day 36. I had to tie up some branch’s this morning. The colas have been slowly leaning in every direction, and I wanted to get them back standing straight in the light.i will flush her for a few days seems last batch of nutes burned her a little. I also believe there is to much nitrogen in her roots as some leaves have started to yellow up top. This is just my opinion from what I have been reading. I know Leaves will yellow during flowering, but from my understanding it is usually is the lower leaves. Any feed back would be appreciated.
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Hello grow friends, Today is the start of Week 7 and it‘s day 40 of groth for the plants. It‘s safe to say, they transitioned nicely into flower and spread evenly throughout the tent. It was pretty time consuming to get enough light to the lower branches but it seemes to be paying off. At the start of next week, I have a heavy defolition planed so at day 21 of flower most of the fanleaves will be cut off. This will help tremendously with the high humidity i‘m dealing with. Somehow I still manage to get it down but I still have a job to go to and not much time to devote. Anyways, c you soon guys and have a great start to the week. 🤟🏼
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I could talk to you for hours about this strain, it has many qualities and I always get excited talking about it because it has brought me so much luck and I am very, very fond of it and therefore I always look for the right words as if to describe my best friend or a person I love so well. It's not purple this time, anyone who frequents this site should know by now the famous purple plant I made, famous for its beauty, it amazed everyone first. Color does a lot for beauty and impact on the public but take a good look at this plant. Very compact flowers, with that super density that I like, lots and lots of resin, super beautiful pistils to look at. Let's understand each other well, it vegetated very little, just over two weeks, but very little and it grew very well and with a lot of quality. She had a hermaphrodite nearby, she didn't even inseminate herself like many others, truly a super strain guys, try it! Go to the official website and buy it if you haven't seen it, take a look at the photos with which it is promoted, it's her in all her beauty and majesty... https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html Site description ZAMNESIA SEEDS - BISCUITS: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCUITS: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVOURS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. www.zamnesia.io
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@Sparkles
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April 8 - added a few more pics of lights ;) Brought to u by Mars Hydro. Grow on Earth. Grow with Mars. All pics and video flower day 56. Lights are running at ~60%. 18” away from canopy. Can’t wait for her to finish. Hope u enjoy the pics
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@Kali_DC
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Run off testing Peach Sherbert OG - ph 7.1 / ppm 2800 Peach Sherbert OG #2 - ph 7.1 / ppm 2100 Mimosa x Orange Punch - ph 6.9 / ppm 3250 Mimosa x Orange Punch #2 - ph 7.1 / ppm 3700 Permanent Marker Auto - ph 6.8 / ppm 3750 Permanent Marker Auto #2 - ph 6.7 / ppm 4300 Glookies Auto - ph 6.7 / ppm 2000 Glookies Auto #2 - ph 7.0 / ppm 2500
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WEEK 17-23 March. She's really too narrow now, I'm going to transfer her in a larger space very soon. In the meantimeI'm continuing with all the techniques to make her stay down.
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@RFarm21
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Foram regadas no dia 11/07/2021, 3 plantas com um total de 5L . E.C 0,43. A R.Gorilla 2 foi regada com 1,5L e foi a primeira vez que foi alimentada. E.C 0,16 / pH 6.2 R.Juice - 2ml ; Bio Heaven - 1ml ; Activera - 0,5ml ; calmag - 0,2 ml ; Ansioso para ver os resultados do LST, na royal gorilla 2 ( a mais pequena ) irei fazer o lst mais cedo e tentar não dobrar tanto o caule junto ao solo para ver as diferenças. Será que fiz bem?
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Another week for this SOG of Auto's from our friends fastbuds, at the moment they are doing great, i do notice that some genetics required less food than others (they all got the same amount but some showed signs of N toxicity last weeks) At the moment we noticed the stretch and we needed to put the lamp higher, we are growing with a TS1000 at the moment and things are looking good 😊
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Gave the photos a haircut today. Removed some fan leaves and lower branches that wouldn't amount to much. Gave the branches to my horse because he loves them! Tried enticing the ducks with fan leaves but they weren't having any of it. They prefer lettuce, not "The Devil's Lettuce"😂 I added in a little 5-1-1 fish fertilizer to my feeding regimen as well. Still picking off inchworms. Hurricane Dorian came through yesterday and gave us a good bit of rain and wind, so while the other girls were tucked under the roof, including the autos, Aubergine was at the end of the bench. I'm sorry, but I had to prioritize the others, I feel like they're at greater risk for mold. It got down to 49 F last night, which means it's really Fall now!
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Que hay familia, ya estamos de nuevo, y es que estas crazy cookies estan engordando todavía, las seguimos manteniendo unas semanas más solo con agua , y a ver cómo avanzan estas semanas. Ph controlado 6,5 humedad por debajo del 40% , lo único que no estoy puedo eso controlar es la temperatura que nos subió a 28,5 grados, por lo demás, sobre ruedas. Para los próximos cultivos, cambiaremos la gama de nutrientes , más que nada por probar otras marcas. Un saludo y buenos humos fumetillas.
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@knicko
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Wie sie funkeln ein Traum bin gespannt wie lange sie noch brauchen wobei sie alle unterschiedliche Stadien haben 😅 aber wird immer saftiger
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@Chubbs
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420 Fastbuds FBT2307 Week 7 These three beautiful ladies surprise me every week. Definitely got some growth out of the middle one as it has caught up to the other two. All are now full into flower so now the race to the finish line. The one in the back fought me all the way through veg but since has seem to straighten itself out. I'm still feeding nutes every 3rd feeding with just water and calmag in between. All in all Happy Growing
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05/04/19#Friends for the moment I put two of the 5 girls into bloom.
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Flowers are starting to get thick. Still watering the same amount and everything is going great! The smell is definitely getting stronger too.