The F.S is the densest plant I have ever grown leafs are bigger than hands. HASNT pre flowered yet. Site is slow so i stop typing

Day 1-12/12/21 I placed 25x chemdawg seeds into a glass of water. Day 2-13/12/21 transfer from glass of water to paper towel on plate!!! Day 4-15/12/21 seeds are in soil and in tent!!! Day 6-17/12/21 seeds are coming out!!!!

Kweekverslag Week 3: Cheese van Seeds Genetics Datum: 18 maart 2025 Het is weer tijd voor een kweekverslag, en dit keer over mijn Cheese-plant van Seeds Genetics! Week 3 is voorbij, en het is geweldig om te zien hoe deze soort zich ontwikkelt. Laten we eens kijken naar de details van deze spannende week. Groei en Ontwikkeling: In week 3 is mijn Cheese-plant flink aan het groeien! De bladeren zijn robuust en hebben een heldergroene kleur die doet denken aan een weelderig weiland. De internodes beginnen mooi te verlengen, en ik zie al enkele takken zich ontwikkelen die veelbelovend zijn voor een goede opbrengst. Het is echt een plezier om naar te kijken terwijl de plant zich zo goed ontwikkelt. Voeding: Ik heb de voedingsstoffen zorgvuldig afgestemd op de behoeften van de plant. Deze week heb ik een combinatie van stikstofrijke en kaliumrijke meststoffen gebruikt om zowel de vegetatieve groei als de bloei te stimuleren. De Cheese-plant lijkt deze mix te waarderen, want de bladeren stralen gezondheid uit en zijn stevig. Licht en Temperatuur: De lichtcyclus blijft op 18 uur licht en 6 uur duisternis, wat optimaal lijkt voor deze soort. De temperaturen variëren tussen de 21-24°C, wat ideaal is. De luchtvochtigheid heb ik rond de 52% gehouden, wat perfect lijkt voor de groei en voorkomt dat de plant uitdroogt. Training: Ik heb deze week ook begonnen met low-stress training (LST) om de takken in bedwang te houden en meer licht naar de lagere delen van de plant te laten komen. Het is ongelooflijk om te zien hoe Cheese zich aanpast aan de training. De takken zijn al begonnen te groeien, en de naastliggende scheuten krijgen ook meer kans om zich te ontwikkelen. Gezondheidscheck: Tot nu toe is alles gezond en in topconditie! Er zijn geen tekenen van plagen of ziekten, en de bladeren zijn vrij van vlekken of andere afwijkingen. Ik controleer regelmatig op eventuele problemen en zorg ervoor dat ik de plant goed water geef. Conclusie: Al met al was week 3 een fantastische periode voor mijn Cheese-plant. De groei is indrukwekkend, de geur begint zich te ontwikkelen, en de plant voelt sterk aan. Ik ben benieuwd naar wat de komende weken zullen brengen en kijk ernaar uit om meer updates te geven! Tot volgende week! 🧀🌱

Things moving along nicely, aside from the humidity. My ac is a bit underpowered it seems and having trouble keeping up with the transpiration caused by so many leaves. Looking forward to a second heavy defoliation in 3 days. All healthy, all good. Autos get the chop within 14 days, taking much longer than I anticipated

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She's a very demanding plant. In addition to these listed nutrients I'm also using an organic mixture as well at full strength and she seemingly wants more lol. Very interesting plant indeed. Her buds are becoming dense and look more advanced than what usual week 4 flower looks like so she will most likely finish in maybe 7-8 weeks I assume. Very nice smell and resin production. Temperatures are very much different than usual here in the caribbean. Nights stay cool and day temps have soared for the month. Damn global warming!!!!!!!!!! On a positive note she's still doing well with no signs of heat stress and by next week I expect even more rapid production as she approaches the end of mid bloom. Stay with me, she's gonna be nice and until next week................ #HappyGrowing

The harvest was great

Developing into a nice stout indica structure.. I’ll do some dry backs on this one to build up the root zone ✌️🏼

week 2 Established a nice root system in this clone, all ready for transplant. Used some azos on the roots and some in soil. 7/29- Added 250ppm of epsum salt and 250 ppm of calmag to 1 gal of water. Fed maybe 2 cups to the plant.

Week 5 of the reveg. And no more than 1 week left to launch!👍. They’ve all taken off over the last week with the boogie nights finally bursting into mature veg. Same goes for the Blueberry which has been the slowest to date. They’ll need the rest of the week for sure. Funny thing is that it’s starting to look like this reveg. Run was unnecessary. The mothers have recovered from the light cycle disaster and are now looking like budding winners once more. I’m too far in to this run to pull the plug now which is frustrating. We’re anxious to get into a few reg. Seeds next cycle for another pollen collection so this has slowed the sched. Considerably. Despite such it’s been a great test for the dutchy system and our new nute line from Druid Nutrients. I don’t shout out shit unless it’s truly doing something good and Druid is proving a remarkable component. No issues or deficiencies. Even with one particular strain (the Skywalker) where a calmag def. was expected to be a certainty. U folks keep up the good work👍. Not long now y’all - think we’re gonna have some more untameable monsters🤟🤟🤟👌. Background This ones tied to part 2 of the pollen chuck. They were supposed to be a clone run for pollination but the mothers all reveg’d due to a timer incident and high stupidity. These will be the inaugural flowering run of the revamped dutchy system. Growing made easy😉. Shit ton of finagling and setup but once she’s ready - sit back, relax and watch em grow😍😎. Thanks for take’n a look.

Decent smoke, one of the plants tasted and smoked better than the other.

Pretty quiet week this week. Got her switched to flushing mode and am just sitting back and watching the trichomes finish. Over the last 7-10 days have seen them for from 50/50 to 90/10 if not 95/5 (cloudy/clear) and should start seeing some reds in next day or so. Don't mind at all if she flushes longer than a week, good to get all the salts out and whatnot. Have noticed an even further deepening of the purple on the buds and sugar leaves. She's gonna be quite the harvest! Time to prqctic our patience....

My girls are verry happy😄the 2 strawberry pie 's are littlebit late.but now are the 2 girls are flowering😋🍭🍬

Scusate se ho saltato delle settimane del diario ma ho altre 60 piante a cui stare dietro alle legature dei rami,ho applicato il fimming in fioritura e i fiori sotto si sono gonfiati provate per credere,non dovete tagliare molto ma solo i primi 2 mm del fiore,le piante orange sherbet sono state coltivate in contenitori diversi,uno air pot da 11 lt ed è la pianta già pronta per la raccolta,e l'altra in uno smart pot da 20 lt e la pianta sta ancora crescendo e formando i fiori,bellissima genetica,agli inizi pensavo male per via della grandezza,ma devo dire che è molto resistente e cresce molto se gli dai lo spazio. Grazie Grow diares

Well she is down. Smells so dam good. Proper zesty smell. Can’t wait to sample her in a week before she goes in to cure. Will update next week with harvest ect. Happy growing all and be safe 😎

02/11/2021 Calling it day #1 of veg, she will stay under 1000w MH at least through veg cycle. Going to transplant when roots coming out of bottom of her pot until then watering very little each day(50ml.) and checking pot weight. Going to get some myco for transplanting to reduce stress during transplant. Ps. Going to have to raise my substrate temp I think it is fine, but prefer it to be warmer around 68°-70°f See ya next time. New pic is day #5 of veg getting bigger

Tops gallore, great grow so far.