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@Dunk_Junk
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She only grew 2cm this week so that means she is is full flower mode. Look how much the trichomes have increased this week! I've never grown a CBD strain before, is this what they do? 😃 Minimal input from me this week. Just watering.
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Hello 💚 this journey was wonderful. From the first month I knew this was going to be a wonderful experience and I was right. with the flower was not lead time no problem. I would recommend this model to anyone who likes fragrant flowers. and especially giant flowers. thank you for watching. and many thanks belong mainly to the bank.
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@viggagrow
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I started to feed him a little more Monster Bloom, which seemed pretty cool. I continued to spray blizzard once a day for 1 week, and base water.
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I'm very happy with this weeks progress. They transitioned very well to the garden, which I'm chocking up to the row cover. They didn't need any water due to the thunderstorm we had last night, but I did make a ring around the base of each plant and gave them about 1-2 TBSP of the Coast of Maine Stonington Blend fertilizer. They also got their tomato cages.
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She's looking very very healthy and still trying to give her a perfect shape before I hit flower or before I changed the light cycle if you would. So let's see how this lady performs!
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@TTerpz
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Start of week 14 (hopefully the last) Fed with water 5/15/25 Fed with nutrients: 5/17/25
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@LeRaar
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Problemas de ph en el hidro debido a la inexperiencia. Nutrientes segun tabla.
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@Kakui
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15 Noviembre: -Hoy se instaló el sistema de riego "Drip to Waste" que me permitirá hacer riego de precisión, con protocolo "Crop Steering". -Se instalaron sensores de humedad de suelo, para saber cuándo y cuánto regar, el sistema manda datos de humedad de suelo, temperatura y humedad ambiente, etc vía internet a mi celular. -Mañana se comienza con el primer riego de precisión. 17 Noviembre: Segundo día de riego automático, 3.0EC y 5.9pH, las plantas crecen a buen ritmo, las raíces ya están saliendo por los orificios de drenaje a 2 días de transplantadas. 20 Noviembre: Se realizó una pequeña defoliacion de las hojas tipo abanico muy grandes.
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@DevokeOG
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This is week 8 for my grow and have just gone into the second week of flower, photos everyday at 1:00 am 😜. Any photos you would like to see ? Just ask and I will upload them.
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@Rob96
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Really late to post this week so gotta do next week aswell tonight, plant been doing really well, quite different to the others in terms of height, much higher and plant is almost touching lights, regardless she has been doing fine no problems, she seems to be able to really hack the heat as she’s not even burnt at top, fattening up a bit more now. Overall quite pleased
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@ertaverd
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ENG- Finally I harvest the Somango! It is the plant that I have had the longest on the terrace to date, if we look back, I started with it 5 months ago and in the end they are taken care of ... ”From the beginning it grew very well, with the help of my friend @ Vilahaze and the techniques that I have learned in these years that I have been cultivating, I have gradually tamed it to achieve this definitive form of which I am very proud😋! I combined the Mainlining with a little LST to order the different branches so that they did not touch or shade each other, and more or less I succeeded. At the beginning of flowering, spots and burns began to appear on the leaves that were very worrying, and at the same time I noticed that the plant was not producing almost any resin, in the end, after leaving it without nutrients in a couple of waterings and watering A little with fish mix, the deficit was solved, which following the indications of Jorge Cervantes' book, seemed like Boro's deficit. In the end the resin appeared although not excessively, but it was compensated with large batons that, being not too tight, were more airy and did not rot as much as they could have done. My best harvest to date! 86 grams of peeled flower for which I am more than happy, and a good amount of sugar leaves with which I will make some kind of extract later. The taste of the cured herb is quite mild (I guess because of the lack of nutrients in the last phase of the crop), remember something fruity with strong touches of wood, nuts and some citrus. The paste is quite hybrid, pulling more like a relaxing, although not being very powerful gives you the ability to continue doing things PD: If you are interested in my photographic work you can follow me on my instagram account @ertaverd ESP- Por fin cosecho la Somango! Es la planta que más tiempo he tenido en la terraza hasta la fecha, si miramos atrás, empecé con ella hace 5 meses y al final se les coge cariño😅...Desde el principió creció muy bien, con la ayuda de mi amigo @Vilahaze y las técnicas que he aprendido en estos años que llevo cultivando, la he ido domando poco a poco para conseguir esta forma definitiva de la que estoy muy orgulloso😋! Combiné el Mainlining con un poco de LST para ordenar las diferentes ramas para que no se tocaran ni hiciesen sombra unas a las otras, y más o menos lo conseguí. Al inicio de la floración, empezaron a aparecer manchas y quemaduras en las hojas que eran muy preocupantes, y a la vez noté que la planta no estaba produciendo casi nada de resina, al final, después de dejarla sin nutrientes en un par de riegos y regar un poco con fish mix, se solucioné el déficit, que siguiendo las indicaciones del libro de Jorge Cervantes, parecía déficit de Boro. Al final la resina apareció aunque no de forma excesiva, pero se compensó con unas grandes porras que al no estar muy prietas, estaban más aireadas y no se pudrieron tanto como podrían haberlo hecho. Mi mejor cosecha hasta la fecha! 86 gramos de flor pelada por los que estoy más que contento, y una buena cantidad de hojas de azúcar con las que más adelante haré algún tipo de extracto. El sabor de la hierba curada es bastante suave (supongo que por la falta de nutrientes en la ultima fase del cultivo), recuerda algo afrutado con fuertes toques de madera, frutos secos y algo cítrico. El pegue es bastante híbrido, tirando más a indico relajante, aunque al no ser muy potente te da la capacidad de seguir haciendo cosas PD: Si os interesa mi trabajo fotográfico podéis seguirme en mi cuenta de instagram @ertaverd
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the two rainbows are on flowering Time and we also changed the ciclus for the san Fernando valley also from B.S.F. Seeds, we are expecting the TnB naturals #co2enhancerbottle
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Temperatures this whole week: MAX - 25.8ºC MIN - 18.5º C MAX HUMIDITY - 90% MIN HUMIDITY: 44% Aprox Plants Height Sunday 26: Persian Pie 1 - 23cm Persian Pie 2 - 18cm Persian Pie 3 - 21,5cm Persian Pie 4 - 20,5cm All Gas OG - 14cm Irrigation: 21/3 - 2L (400ml each) of alkaline tap water (6.9 Ph, 127ppm) with 0.1 ml/L of silic boost, 1ml/L of Terra Leaves and 1ml/L of Atazyme. 24/3 - 2L (400ml each) of alkaline tap water (6.72Ph, 117ppm) with 0.1ml/L of silic boost and 0.2ml/L of Rootbastic. (last alkaline irrigation, last dose of rootbastic) -The stains seems to be drops of water from the humidificator, probably they're falling there when i move the deposit to refill it. Next week i should put the light closer, make apical pruning and pull in the tent a scrog web to put a limit to the plants height because they're starting to grow willowy and the tent is only 1.80m tall. I should also make an abundant irrigation to check earth's Ph and PPM again and get the A/C ready to be plugged to the tent because temperatures are rising up exponentially outside and some local growers are starting to have issueswith that. Cheers guys, have a great week and good luck with the outdoor season. Good luck with the harvest to those on the other side of the equator 🙌🙌
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@valiotoro
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Hello everyone 😎 Week 7 of flower for the Amnesia Zkittlez🍭 Only 1 plant left then finito✔️ Very nice smell super sweet🤤 The buds are super sticky🔥
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I surprise anytime with dutchfem strains indoor, easy Girl Scout Kush they started a good flourish, fat buds, bottom buds also big, resin started, sweet smell of fruity mint chocolate kush when you push the nose in her flowers and medium big size of plant look very cute. Was a nice week. I know girl scout kush can purple buds and leaves in last period of flower, I wait this moment. I love this strain indoor.
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Inizio ottava settimana.gia emanano un profumo delizioso .tra una due settimane ci sarà un profumo fortissimo 🤣😂🤤💪buono buono
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@OGbros
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ITA: le piante stanno bene e crescono molto in fretta. Anche la strawberry lemonade è partita a pieno regime. Ho eseguito lst e defoliazione su tutte le piante eccetto per la SL. Da qui a pochi giorni conto di topparle di nuovo ed eseguire un altro lst. Al giorno 27 le piante hanno recuperato e sono state nuovamente toppate ENG: the plants are doing well and growing very fast. The strawberry lemonade has also started at full capacity. I performed lst and defoliation on all plants except SL. In a few days I plan to top them again and perform another lst On day 27 the plants recovered and were topped again
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@Vcashout
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Plants are growing! But so is my mold problem I recently got a hygrometer and noticed that my humidity was ranging from 64-70 percent which I realize is too high and maybe that is where my mold is coming From im starting to see it coming from the drain holes on the bottom of my pot. I’m going to get a dehumidifier and see how that works. Also I attempted lst to both plants . The doc og is a week older and definitely bigger than the apples and bananas but but are coming along nicely.