The Grow Awards 2026 🏆
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@Ju_Bps
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Hello happy Growers! This week was better than early, I've founded few very litle banana spend the week, I will continue to check this week, Harvest will be in 2 or 3 weeks, I hope can take situation under control untill harvest. If banana start to be too big, I'll remove the branch. If no, buds start to be compact, Nice sweet smeel and sticky, Probably my last fertilizer week, after I'll start flush Plant start to take less water, sign harvest for soon :) Have a good week my friends
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@ReinDeer
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Hello, it’s another week report. All plants grew in height like nuts and gained aprox. 20 cm. The AMG’s Sativa genetics is now coming to all its shine and she’s much bigger compared to Green gelatos. They’ve came into the flowering stage and I expect some big buds as they will be developing. Thanks everybody to stopping by 🙏🤪 Happy growing. Update: made another photo in the tent - what a lovely view. I could sit and enjoy watching these ladies. Have my fingers crossed for AMG to slowly stop growing to the top of my tent 🍀
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@Reyden
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Continua il tragitto verso metà della fioritura e ieri sono state sciacquate solo con acqua a ph neutro. The Sin è la pianta più alta di tutte con foglie più strette presentando caratteristiche più Sativa..quando entro nel box sento odori buonissimi 🤤 da rimanere lì ore per cercare di catturare più possibile ogni sfumatura della sua fragranza 💜non resta altro che aspettare 🌱👌
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@Mo_Powers
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the 9th week. she's slowly starting to smell. when i open the door to the greenhouse, i get a sweet smell. but it's a really faint odour. the pistils are still white. i think she'll be ready for harvest in 2 to 3 weeks. she still has a few weeks to form proper buds. she still looks very healthy. i hope the next few weeks will be really sunny again. unfortunately it's very changeable weather at the moment.
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They popped up 2nd of January after germination. Biobizz soils mixed just using oxy plus for first couple of weeks as well as silicone
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@SkunkyDog
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Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme. Rabattcode für den BIOTABS-Webshop https://biotabs.nl/en/shop/ GDBT420, damit erhalten Sie 15 Prozent
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5/12/2024 happy Mother’s Day to all the ladies and buds 5/15 super frosty sugar leaves. I can visually see them standing, that they are so tall 5/18 end of week 4
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De koningin is omgehakt en hangt nu te drogen. Echt een geweldige strain. Mooi dikke toppen. Ik zal de resultaten delen wanneer ze droog is.
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The girls are loving their new home and enjoying the heatwave we are experiencing here in Ontario. There was a big rainfall yesterday to break the heat so that was nice treat. I did spray them with a neem oil soapy mixture as I found a few bugs on the underleaves. Could have been aphids but I'm not 100% sure. Also found a few leaves that were munched on by Japanese Beatles. I've gotten rid of 2 of those Beatles already but seems to be the time of the season as they are all over my veggie garden too. I'll probably move them closer to my garden beds next to some companion plants. Maybe it'll help with the bugs.
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@RastaGrow
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Последний штрих художника ;) черес 4-5 дней переведу в цвец .
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📆 Semana 6 ¡La cosa se pone seria! La Gorilla Cookies sigue a tope, y esta semana se ha notado un buen avance en la densidad de los cogollos. Las flores ya empiezan a coger cuerpo, y la producción de resina va viento en popa: las hojas cercanas a los cogollos están llenas de tricomas que brillan bajo la luz como si fueran escarcha. Sigo utilizando la línea de floración de XpertNutrients, que la planta está asimilando de maravilla. Mantengo el aporte de PK en niveles óptimos y hago pequeños ajustes de pH cuando toca. El riego sigue estable, sin excesos, y la respuesta de la planta está siendo excelente. Los Adlite están haciendo un trabajo brutal. La penetración de luz y la cobertura en todo el dosel están marcando la diferencia: se nota en cómo engordan los cogollos incluso en zonas más bajas. A nivel ambiental, todo bajo control: temperaturas suaves (23-25°C) y humedad bajando un poco más, ya cerca del 55%, para evitar riesgos en esta etapa tan crítica. En cuanto a aromas, se están intensificando con toques dulzones muy golosos, fondo terroso y ese puntito a galleta que promete una flor final de categoría. Los tricomas siguen lechosos, sin rastro de ámbar, así que seguimos en modo engorde. Seguimos creciendo fuerte 💪!
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Pheno #1 is getting fatter and fatter by the day although she is starting to fade out a bit. It’s a shame I had to tie her down because I swear her main cola would have been a foot long 😂She is also sensitive to light and has received slight amounts of burn and bleaching. She is the largest of the three but she has the least amount of resin and terpenes which is a bit unfortunate... She smells earthy, no banana scent or fruit terps like pheno #2. I still have about another 4+ weeks to go so that could easily change but we will see. I will try to be optimistic! Pheno #2 is a frost monster. She is completely covered in resin and trichromes. Her smell is out of this world, definitely has that banana fruity type smell. I don’t think I have smelt another strain quite like this so I’m very excited to see how she continues develop. Pheno #3 is a bit funky. She is stretching and getting bushier but she is extremely slow to flower. She has tons of shoots and bud sites. Almost every popcorn type branch at the very bottom raced to the top of the canopy. I feel like she hasn’t changed in the past couple weeks but maybe that’s just me being impatient. She is developing some interesting deficiencies but only on a couple leaves here and there. She is also somewhat lackluster compared to the other two. In my opinion she is a little dull looking... It’s odd to see how all three pheno’s are expressing different traits regardless of being grown in identical substrates with identical feeding schedules. It’s hard to say if it’s the genetics, substrate or the nutrients but I have a strong feeling it has more to do with the medium not being properly balanced. I normally would never grow with such a light substrate but DP grew theirs in a similar medium so I thought for the first time around I’d try to grow similar to their style. Next round I’m definitely going to switch it up and use the NFG or a custom soil blend I’ve been developing for auto flowers. It should be nice to see how a commercial soil compares to a homemade organic soil tailored for auto flowers. I’ll most likely run that experiment within a month or so once I get my new grow space setup. This week I’m going to lay off the nutrients and feed with some compost teas and microbes instead. In the video you can see my smaller brewing bucket. This is a mini-Microbulator along with an air stone. This allows for maximum dissolved oxygen saturation and also helps with preventing anaerobic spots in the brew. Set up a new space for future grows. Will top out the max I can grow in MI at 12 plants within the next couple months! Thanks to @MarsHydroLED • 2 X MARS TS1000 LED • 2x4 MARS HYDRO TENT
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@Rinna
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What a run this was, harvested at day 70 of 12/12. Pheno #1 was the iciest from the start and hasn’t disappointed ever since. Amazing and beautifully stacked buds with and insane amount of trichomes! She looks truly amazing, very exotic bud structure too! The smells are out of this world with artificial cherry, cookies and gas terps. Can’t wait for her to be dried and cured for the final smoke test!
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Riecht maximal Nice! Sehr fruchtig würzig! Hat auch etwas von Nimm 2 Lachgummi :D Hab das Scrog netz nun mal entfernt
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@Chefc14
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impressive amount of resin on the sweet and spicy scent cheese x kush !!! You cut !!!
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@RastaGrow
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It’s finally here. The last week..! All of my hard work and commitment to these ladies is about to reward me with some super sticky flowers! And lots and lots of them by the looks of it... These buds look unreal, it looks like amazing quality flowers all over these girls. It’s dense buds that are coated in trichomes and resin. The flowers came out a bit more dense on this grow compared to my previous soil/HPS run, which I find surprising. This could be due to a variety of improvements within the garden but I’m going to attribute most of it to my increasing horticulture skills.