Last final defoliation done, now buds are fully exposed to the lights and the best part, harvest trim will be easier. Still it took me around 8 h altogether to defoliate all of them. Tones of buds and frost , amazing smells. Won't rush will give it a bit more to swell.

Día 42

Week 8 for the Kongs krush from greenhouse seeds 👌 This week we only gave sugars and sticky fingers from xpert nutrients. Amazing results so far 🤯 This strain exploded in thc, specially 2 of the plants For the rest we have water every 2 days. The plants will be harvest in some days

Incredible strain this, grew hassle free from the start. Keep her healthy and give her what she needs and it will produce some dense, trich covered goodness. The smoke is Incredible but has a massive kick so be warned. Estimate these girls will be 25% THC.

Ich habe die Pflanzen erfolgreich in größere Töpfe umgesetzt. Alle Ladys sind nun in 6-Liter-Töpfen mit BioBizz All-Mix untergebracht. Der Umzug verlief reibungslos, die Wurzeln sahen gesund und kräftig aus – ein gutes Zeichen für ein solides Fundament. Seit dem Umtopfen zeigen die Pflanzen ein gutes Wachstum. Der All-Mix scheint gut angeschlagen zu haben, erste Anzeichen von Nährstoffaufnahme sind sichtbar: sattes Grün, aufrechte Blätter und ein insgesamt vitaler Eindruck. Gießen erfolgt aktuell noch moderat, da der All-Mix gut vorgedüngt ist. Ich beobachte die Entwicklung genau, halte Temperatur und Luftfeuchtigkeit stabil und freue mich auf die weitere Wachstumsphase.

I'm getting a surprise this week - a painful one ⚡ Remember audio.

Same height, same 5l/day, slowly swelling up those buds! Not sure but I think we are running into a bleaching issue again ("sugar leaves are oh so sweet!" issue, remember my first grow?). Well, I guess she may be a bit sensitive to strong lights - I have increased distance to my lamps and dimmed them to 75%, means she get 180W and not 240W actually. Defoliation goes still very easy - removing couple of fan leaves every second day, no other trainings at all. I had also removed some of very low and small side-side brunches - testers on the way :) She started to smell stronger in the tent - super tasty!

Seguimos ultima semana con alimentacion de estas nenas, esperando ansiado por lograr esas frutas No olvidar que tenemos 3 nenas en un armario y 1 en otro armario Al día 43 haremos raleo masivo y sacaremos nuevamente gran mayoria de las hojas abanico En Instagram @chocolopeison , pueden ver seguimiento diario de estas nenas! Saludos

🤤🤤🚀🚀

Growing great. Smells good looks like its going to be be a nice physcodelic and strain. Smells sweet and spicy mostly like sttawberries.

Week 12 Day 90 July 21 Doubled the water qauntity to 4l with same nutrient dosage

Overall good week finally setup my double trellis net, I hate it because my room so small and I have to crawl all around to get anything done. Plants were looking good a few branches which are completely unnoticeable looked like they suffer from nutrient burn. Beside that we taking off. I’m expecting some significant changes in the coming weeks.

Hi Growmies, I'm excited to share some big news today! Although there have been some unexpected twists, it's all part of the incredible journey of gardening. I've just completed the harvest, a tad earlier than initially planned, due to finding a bit of mold in one of the buds. Despite this minor hiccup, the trichomes were already at a decent 10% to 15% amber. So, all things considered, the timing ended up being pretty spot-on. The harvested weight was a solid 609 grams after trimming, which is quite a feat! A lesson learned for next time: perhaps I let her grow a few too many buds, leading to a denser canopy than ideal. But on the bright side, the aroma is absolutely divine. I sampled an airy bud that had dried a bit, and wow, it packs a stronger punch than its clone mother. And the flavor? Pure, unadulterated cheese – no hint of pineapple here! Now, the anticipation builds for the final dry weight, which I should know in about 3-4 days. It's always exciting to see the fruits of our labor fully realized. A huge thanks to everyone who's been following along on this journey. Your interest and support mean the world. And now, the adventure continues! I've started on Epic Buzz by Anesia Seeds. The diary for this new chapter is up and running, and the seedlings have already sprouted, marking the beginning of another exciting phase. (https://growdiaries.com/diaries/185718-grow-journal-by-salokin) I can't wait to share more updates with you all. Here's to the continued growth and learning in our gardening adventures!

Ahhrrrrrggggghhhh PH imbalances! Don't panic. We got this. After a few theories and a bunch of research what I originally thought was light stress then a Cal Mag deficiency. Then I saw leaf damage and thought of Thrips. Wrong wrong and wronger. Turns out the soil PH is all out if wack. By which I mean waaaaaay too high. Like almost 8. That's what I get for not thinking PH was nOT tHaT BiG a dEaL. Now equipped with my PH and TDS meters and a little PH up and PH Down from Standard Hydroponics we can get thing back into balance. Lots of leaf growth this week. Looks like flowering is right around the corner. This will probably be the last week I'll feed her Grow Girls Grow from DSN and switch to Bloom Baby Bloom next week. I've also done some defoliation this week to get light to some of the bud sites. Again I had no idea LST was this powerful, she's gonna have such pretty flowers Looking forward to Bloom 🌹🚀🌻😎

About 100 tops! Plant is as wide as it is tall. Going to cut clones before I put her into flower. This strain requires very, very little water. It responds to over watering more than any plant I've ever grown.

Chop day. Everything is looking and smelling incredible. The range of smells I've got so far are: floral, grape, blueberry, gas, burnt rubber, tangerine, funk. Everything appeared fully mature beside the Cambodian x Meat Breath and Pak Man so decided this was the best time to cut them down.