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@PINUFLA
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Día: 78 Riego: 1,5L x Pl. - Agua Día: 81 Riego: 1L x Pl. - FinalFlush 2mlxL Día: 83 Riego: 1L x Pl. - Agua
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@Matrix458
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Watered 3 times with Flawless Finish with 20% run off. After that, flushed everything out with plain water and then watered plain water a few more times with no run off (not all at once😀).. Just waiting on the pot to dry out completely 👌🙌
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Germination and Preparation The Do-Si-Dos seeds from WeedseedExpress arrived well-packaged in a discreet envelope with bubble wrap and a branded shopping bag. The seeds look promising—large, with beautiful marbling. I started by soaking the seeds in water with a pH of 5.8. After just a few hours, one seed already sank to the bottom, not a good initial sign. Despite this, I kept all three seeds in the germination process, and all of them developed roots. The seed that initially sank seems to be doing fine, so I’m giving it a fair chance. The seeds are now placed in Jiffy pellets with a pH of 6.0. The temperature is maintained at around 24°C (75°F). My plan is to monitor these seedlings closely and select the most vigorous one for cultivation. Grow Plan I will be using the Sea of Green (SoG) technique in an 80x80 cm space. To maximize the yield and structure, I intend to extend the vegetative stage to about 6 to 8 weeks, possibly up to 10 weeks. I’m also using organic nutrients, and the motto "Don't Panic, It's Organic" fits my grow style perfectly. Dosidos End of Seedling Phase Report Environmental Conditions: Humidity: 70-80% initially, adjusted to 60-70% during hardening. Temperature: 19°C (night), 23°C (day). Lighting: Lamp positioned 40 cm above seedlings. Observations & Actions: All three seeds germinated successfully. One seedling was removed for poor growth and exposed root. Greenhouse lid removed on day 7 for airflow; seedlings adapted well. By day 9, roots fully developed, signaling readiness for transplant. Transplantation: Transferred to 7L pots with light watering and BioBizz Root Juice to ease stress. Performance Feedback: The two selected seedlings show robust growth, forming a solid foundation for the planned Sea of Green setup. dein-onlineheadshop.de/ Use my referral code 420Shop at checkout to get a discount on your purchase. By using this code, you also support me, as I receive a small reward for each use. Thank you for your support!
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@MG2009
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Good week here #1 is 10" and wider,took a clone. #2 is nice too she is 8.5" tall , both are healthy i will be flowering soon, I want both about 12" when I flower them. So maybe mid week flip? We see. Thank you for dropping in hope you have a great day🙏 1/08/19 Mid week both one and two are females, I will try to a good picture to show her pistils. #1 is 11.5" tall, and # 2 is 9.5" i anticipate flowering plants at start of week 8.
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Oh man, she hit a growth spurt this week! Had to seriously move the light up and then she wanted more!! Made it to day 21 and cleaned right on up! Shes lookin purr-ty now boys!!
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@Canadian
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this girls seems to be doing very well despite its hard colder weather she looks to be more 2 weeks for harvest not sure if she's going to make it . Thank you for reading I will continue to love thanks have a happy grow
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@ladyjane
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7/4 - When I came into the tent this morning all the Jacks were praying! Even my little Struggling Jack (who is looking great). I have to believe it was the worms. I did nothing else. I watered all with Trinity and RO Water. JH2 has nearly completely recovered from her deficiencies. Her leaves look great. Very little sign of any of the previous damage. 7/6 - I'm amazed at how well JH2 is doing! I had to take a little video to show how well she has recovered. She has nearly no visible damage left to her leaves. She is very green and looks happy. The other two have completely recovered, but they were no where near as bad as JH2 was. I watered them today with just RO water, CalMag, and Extreme Serene as they will get fed tomorrow. I also did a foliar spray of the Extreme Serene on all. 7/9 - Watered with RO water and Molasses today. The Jack Herers look super healthy and happy, even the one that was struggling. I left one of the Jack o'natural. I didn't top her or do any real LST because she had some deficiencies at the time and I didn't want to stunt her even further. Now that she's healthy, it's too late. I'm flipping them to flower next week and that's just not enough time for her to recover. So, I thought I would leave her as is and see how she turns out in her natural, Xmas tree shape!
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@Narniaman
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Grow on my closet at vegetative stage with a viparspectra 300. Start in the 20 litres airpot and transplanted to 60 litres geotextil pot. At week 11 I added an apollo 6 (136w real).
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@GroloCup
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Another solid week of this lady just vegging along. MegaCrop is fueling her growth and she's really guzzling down the water, nearly 16 oz every 18 hrs. If there was a mini hydro category in this grow off I'd decimate all 🤣... Stay tuned I'd say we'll be seeing pistils within a few days, then the fun begins!!
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Bisschen Stress hat nur noch tropical poison XL denke Block weshalb die nächsten 8tage nur Ph Wasser. Alle sind im selben Zeitraum aber ganz andere Stadien.
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I mean actually using this tent for other grow, so might as well rate it. It's quite durable and like the shape and color of it but I like this tent less with every grow. Doesn't has the best placement of air vents and therefore steals quite a bit of space which is supposed to be for your plants because it develops too much negative pressure. The three squared "windows" at the bottem aren't really usable because too much light will come through. It's just gonna make your tent a hermie tent.
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@Dendegrow
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Woche 4 bricht an und es läuft hervorragend! Die Orange Sherbet bekommt diese Woche frischen Boden: eine Mischung aus Bio-bizz All-Mix und Greenhouse-Feeding, perfekt für die letzten Vegetationswochen und blüte. Zudem hat sich die Orange Sherbet sehr gut mit dem Backhefe-Buttermilch-Melasse-Experiment entwickelt, was zu einem starken CO2-Anstieg auf bis zu 1500 ppm geführt hat. 💨 Ich bin gespannt, wie sie sich in der neuen Umgebung entwickeln wird. Auf der anderen Seite explodieren die Frozen Black Cherries förmlich in der Hydroponik! 🌱 Die Entwicklung ist beeindruckend, und ich könnte nicht zufriedener sein mit ihrem Fortschritt. Die Blütephase rückt näher, und ich bin gespannt, wie sich alles weiterentwickelt! Ich halte euch auf dem Laufenden! 🚀 Week 4 is here, and things are going great! The Orange Sherbet is getting new soil this week—a blend of Bio-Beth All-Mix and Greenhouse-Feeding, setting her up perfectly for the final weeks of vegetation and . Additionally, the Orange Sherbet has responded well to the back yeast-buttermilk-molasses experiment, resulting in a significant CO2 increase of up to 1500 ppm. 💨 I'm excited to see how she adapts to her new environment. Meanwhile, the Frozen Black Cherries are absolutely thriving in hydro! 🌱 Their growth has been phenomenal, and I couldn't be more impressed with their progress. The flowering phase is getting closer, and I can't wait to see how everything unfolds! I'll keep you updated! 🚀
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Continued growth, feeding every 3 days as soil dries out. Nice growth spurts noted and apical dominance broken via LST as limbs/new growth reach skyward. Minor fan leaf removal to permit light saturation and airflow to lower areas. Feeding 1/2 gallon per plant about every 3 days.
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Hi everyone :-) This week the buds developed super ;-) All are beautiful 😍. Super genetics 👍. Blue Cheese pheno 1 is slowly coming to an end :-) This week I will start to use up the remaining nutrients and harvest in 10-14 days ;-) Everyone else needs something else :-) have fun with the videos, stay healthy 🙏🏻 and let it grow 🌱
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Biscotti had a sweet nutty Teri’s with plenty of frost. Not as dense as I wanted but I also had nutrient issues during flower
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@GorkedOut
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Chopped on day 76 from when it was planted into soil. It was always scraggly and would remind me of the gimp hand dude in scary movie 2. It pushed along. It's aesthetically pleasing and a smooth smoke but I won't be growing it again. Not a fan of the high or anything else. Will sit on the shelves in grove bags until smashed into concentrate. I ended up with roughly 42 grams dry weight.