Hi Growmies, I'm excited to share some big news today! Although there have been some unexpected twists, it's all part of the incredible journey of gardening. I've just completed the harvest, a tad earlier than initially planned, due to finding a bit of mold in one of the buds. Despite this minor hiccup, the trichomes were already at a decent 10% to 15% amber. So, all things considered, the timing ended up being pretty spot-on. The harvested weight was a solid 609 grams after trimming, which is quite a feat! A lesson learned for next time: perhaps I let her grow a few too many buds, leading to a denser canopy than ideal. But on the bright side, the aroma is absolutely divine. I sampled an airy bud that had dried a bit, and wow, it packs a stronger punch than its clone mother. And the flavor? Pure, unadulterated cheese – no hint of pineapple here! Now, the anticipation builds for the final dry weight, which I should know in about 3-4 days. It's always exciting to see the fruits of our labor fully realized. A huge thanks to everyone who's been following along on this journey. Your interest and support mean the world. And now, the adventure continues! I've started on Epic Buzz by Anesia Seeds. The diary for this new chapter is up and running, and the seedlings have already sprouted, marking the beginning of another exciting phase. (https://growdiaries.com/diaries/185718-grow-journal-by-salokin) I can't wait to share more updates with you all. Here's to the continued growth and learning in our gardening adventures!

Did some defoliation. Roots still growing white down to bottom. Raising temps worked with the droopyness. Hope it packs weight i dont think ill get much from the short veg and pot size Week 4.5 added some balls video for my boy Ferenchy. Its smelling like hint of gum!

Pictures are day 23 above soil I dropped temp set point on INKBIRD ITC-308 to 23C and narrowed range to 1C high and 1C low. The humidity was getting too high before the 25-26C max temp point kicked in and exhaust would vent. Mositure build up at bottom of tent was main issue as temps outside the tent are -2 to -10C. So the air closest to tent walls rapidly cools and moisture condenses out. VPD..... cold climate growing. Shed growing.

Day 50 and a new week... the summer comes back to germany and "Hilde 2.0" goes well 🙏😀

It was a roller coaster ride guys but I started with four harvested I earlier got two ounce quick dry wasent flushed properly but these ones hav been there a some nice buds here n a hopefully will get a decent seed harvest stoned @chedderbob112 s2340420 don’t hav dry weight bud av went for fullness plant

I am approaching the harvest with a cane, another 2 weeks and she will be ready, She has made beautiful fat buds and there are many of them. Now she can only get fat. 😉

Hey some early Week2-flowering update. In the video you can see my 24h aerated compost tea. mhh that smells so good. I want to drink it too :P Each plant got 2L I did a lot of defoliation again I wont be there for a few days :P I turned the light to full power with a distance of 44cm stretch is doing the rest cya

Been another smooth week. A few of the plants are starting to show signs that they are moving towards to finish line. Seeing some swelling, pistils starting to brown, and some beautiful purples coming out in some of the buds. Been debating on giving them a dose of dry koolbloom, but I will probably just keep them running on the maxibloom until flush since they look pretty happy. It's hard to show this girls progress since shes in the far back corner, but shes stacking some nice golf ball size buds. I'm seeing some purple on some of the buds. Cant get in there to smell her either, but I bet yall wouldnt turn down a bud off her when shes ready🤣

04/28/25 Round two of WongBurger! (After failed autos..) Two methods: directly in soil & glass of water. 4 seeds: 2/2 1 week apart. Two ish weeks ago we bought some worms to eat the roots of the last harvest. The cover crop grew insane. Cut it back & tilled the top soil for the worms. Broke it down fast imo. 04/20/25 planted 2 WongBurger & 2 Bible Fruit Auto Flowers. None of the autos sprouted. We checked to see if it just couldnt get thru the soil. Seeds never popped. So now experimenting with glass of water germination. First harvest we let it Xmas tree & allowing for smaller yield just to see how it grew. This harvest, plan to scrog, tip & fine tune a bit more for a higher yield. See what we can get up too! **First harvest, thru the growing process stem smell checks smelt like pickles & now during cure it has a gassy pickly funky smell. It's pretty loud but you wouldn't smell down the street. Synthetic grows prob lol high: calming, can have sedation, can have munchies, just over all relaxing couch lock. Pretty chill.

This girl is really starting to thicken up! She smells so damn good!!! The buds have loads of trichomes. The buds almost look as good as ones grown indoor. 🤞 the weather stays nice. Although I built her a shelter that I can put poly over 😏 😎🍿

6ª Settimana di Fioritura 💐💐💐💐💐💐 Guardate che bei colori che scoppiano nei fiori della bella Test A di SSSC 💜🐘 Iniziano ad ingolosirmi parecchio 😋

Entering week 7, preparing the plants for flowering. Some will probably need a little more time, so I might give them a bit more than a week of vegetative growth. And I'm also making my first clones! With great results!

Week 14 (17-10 to 23-10) 17-10 Temperature: 23.4 degrees (lights on) 17.5 degrees (lights off) Humidity: 70% (highest) 55% (lowest) Watering: 400 ml. PH 6.5 EC: 0.6 (without Hybrids & PK+) 18-10 Temperature: 23.6 degrees (lights on) 17.1 degrees (lights off) Humidity: 70% (highest) 54% (lowest) Watering: 900 ml. PH 6.5 EC: 0.6 (without Hybrids & PK+) 19-10 Temperature: 24.3 degrees (lights on) 17.8 degrees (lights off) Humidity: 81% (highest) 59% (lowest) Watering: 1210 ml. PH 6.5 EC: 1.7 (with Hybrids & PK+) 20-10 Temperature: 25.1 degrees (lights on) 18.2 degrees (lights off) Humidity: 84% (highest) 62% (lowest) Watering: None. 21-10 Temperature: 25.6 degrees (lights on) 18.6 degrees (lights off) Humidity: 99% (highest) 64% (lowest) Watering: 1200 ml. PH 6.5 EC: 0.6 (without Hybrids & PK+) 22-10 Temperature: 25.8 degrees (lights on) 19.3 degrees (lights off) Humidity: 89% (highest) 63% (lowest) Watering: None. 23-10 Temperature: 25.7 degrees (lights on) 19.1 degrees (lights off) Humidity: 89% (highest) 60% (lowest) Watering: 1000 ml. PH 6.5 EC: 1.7 (with Hybrids & PK+)

this diary is a week ahead. will get in back in line soon. day 0-7 to be as week 1 not including the germ week. This banner kept much shorter than its brother. its also in a slightly shallower tub of soil so this one is flowering a bit quicker than its counterpart too. to keep it at the same height as all my others ive raised it from the floor slightly and then put the screen over top to bend the top cola. buds forming nicely now. i said fuck it. full organic feed for you.! nutes then fresh water twice then nutes again. deinking now a litre every 3 days. hardy plant but a couple white spots on the leaves... slight calmag to give prob.. end of week 5 flowering up to day 35. week 6 as of 36--> ps if anyone has a spare grow tent that they could donate me that would help a brother out ;) day 40. adjusted to normal schedule

Would definitely recommend for an easy grow. Takes forever due to 100% sativa genetics but well worth the grow. Smells just like cannalopes with a hint of cocoa and a strong dank/sour odor. High is fantastic starting and feeling heaviest right behind the eyes/sinuses. Spreads to extremities in a slight relax feeling. The taste and smell of the smoke is extremely smooth and tastes like the sour + cantaloupes. The buds have a lot of shades of green but are predominantly dark covered in crystals. Smell isn’t extremely strong in bag but once buds begin breaking apart it is almost unbearable and resin makes it hard to break apart by hand do grinder is needed.

F29: really my best grow since I started.. no deficiencies from the beginning to today! the smells are more and more crazy, the trichomes more and more numerous I will do a last defoliation in the week and I will not touch again until the end! the plants that have herm are in front, for a week I haven't seen any bananas I'm happy smell: - code red #1: ripe strawberry and cream - code red #2: fresh tangy strawberry - Papaya bb #1: rotten exotic fruits, pineapple mango - papaya bb #2: bubblegum, exotic fruit candies - B45: citrus and bug on an exotic fruit background - Cherry gar see ya clone: a puree of exotic fruits, pineapple in particular - White runtz x Hollywood: lemon, fresh, bergamot both LA vanilla cake, cream but very little marked yet in my flowering TCO, I put: - kelp hydrolysate - epsom salt - bat guano - mealworm guana - castor bean shell ash - palm ash - vermicompost - blackstrap molasses - elycitor -Yeasts Saccharomyces Cerevisiae Bottom right: Papaya Bang Bang #1 Bottom middle: LA Vanilla cake #2 Bottom left: Papaya bang bang #2 middle right: Code red #2 middle: cherry gar see ya #4 clone middle left: White runtz x Hollywood Top right: Code red #1 Top middle: B-45 Top left: LA Vanilla Cake #1

Ending week 6 of flower now. Some of the plants are yellowing. Not sure if it’s too much or not enough nutrients. PH has been measured for a while now and is on. Either way, I’m thinking it’s too late to try to correct. Buds are developing nicely and there should only be a few more weeks to go now. Basically just trying to make sure no catastrophes happen in the next few weeks. Suggestions always more than welcome! Thanks for taking a look.

Very sticky snd dense nuggets,tons of resin in this autoflowering strains, they are high quality, as you guys can see both wedding cakes auto by original sensible seeds have the exact same resin production, very frosty both, very sticky and big fat main colas with all the buds from the lower plant are also fat, dense and sticky, just a dream come true 💎 very good automatic strain, doesn't even looks like an auto, super sticky and a very pure and strong aroma, she's been fed with only organic dry amendments by guanokalong complete organics and seaweed powder and florganics that's how I prepared her soil. Thank you so much everybody hope you like another diary of frosty cookies 🍪🤤🍭🌸✌️💚❤️