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Alright so i got some guanokalong products to try from my local grow shop, i hope it doesn't screw the plants 🙈 after the last update last week we placed some powders on the soil so lets see how it goes the next weeks! The strain is doing great, lots of short internodes with big long branches, these plants are full of bud sites! I never tried a kosher strain before but i do think that this seed bank has a great genetics here, im thinking to monster crop this girls to continue the legacy 💪👌
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i accidently bought some unbuffered coco and mixed it with my ussual earth, had major calmag problems in mid-flower but i´m still pleased with the results...also had a little trouble with mold at the end due to bad weather and high humidity in the final weeks of the grow, had to remove a few buds and harvest early @ day 55 of flower....but there's still alot of great looking buds left for me to enjoy and all look mostly done... Just harvested and hung them upside down, currently drying them at constant 19.5-20.5°C and 50-60% RH..will update as soon as they are dry
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@ccred
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Unserer Lang Tall Sally geht es (scheint's) immer noch gut. Die Blüten wachsen, die Blätter sind nach wie vor schön gleichmäßig grün und das Terpen glänzt nur so zwischen den Blüten. Der Geruch ist längst nicht so intensiv wie ich befürchtet hatte. Mittlerweile habe ich die Kola des Haupttriebs mit zwei "Pflanzen-JoJos" stabilisiert, da sie der Pflanze zu schwer zu werden drohte. Erst hatte ich diesen Dingern nicht getraut aber sie halten die Pflanze gut, die trotzdem noch Spiel zum Tanzen hat. Ich wollte keinen Bambusstab o. Ä. in den Boden stecken, da ich befürchtete, ihre Wurzeln zu beschädigen. Sie muss ihre 1,75m in einem Topf versorgen und stabilisieren, der gerade mal 8 Liter Volumen hat. Da dürfte ihr jede Wurzel wichtig sein. ;-) Da die Tangerine Dream Auto eigentlich ein Schnell-Blüher sein soll, sind 12 Wochen schon recht lang. Aber ich habe trotzdem nicht den Eindruck, dass sie schon erntereif ist. Die Trichomen sehen doch noch überwiegend klar aus. Allerdings brauche ich auch eine bessere Lupe. ;-)
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Smelling so strong and fruity doing amazing 😆
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@VIPgrower
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Ok week 8 is here on a water cycle so next feed I guess I’ll switch the lsd have caught up to same height and I keep bending laughing budda in there netting which is full everything going well except I keep sucking up plant beaches when a vacuum opps all good they seem to like the cleaning I think hahahahaha careless must pay attention mire but hard not much room left to get around not to much else to say this week
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Processing
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Now starting week 13 I definitely can seem the bounce back adapting to the new environment she is doing so much better I am hoping that she will be ready in another 2 weeks 3 max. Lets keep our fingers crossed. Also been dealing with fungus bugs so have cut back on the water to get rid of them
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@Dendegrow
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Woche 4 bricht an und es läuft hervorragend! Die Orange Sherbet bekommt diese Woche frischen Boden: eine Mischung aus Bio-bizz All-Mix und Greenhouse-Feeding, perfekt für die letzten Vegetationswochen und blüte. Zudem hat sich die Orange Sherbet sehr gut mit dem Backhefe-Buttermilch-Melasse-Experiment entwickelt, was zu einem starken CO2-Anstieg auf bis zu 1500 ppm geführt hat. 💨 Ich bin gespannt, wie sie sich in der neuen Umgebung entwickeln wird. Auf der anderen Seite explodieren die Frozen Black Cherries förmlich in der Hydroponik! 🌱 Die Entwicklung ist beeindruckend, und ich könnte nicht zufriedener sein mit ihrem Fortschritt. Die Blütephase rückt näher, und ich bin gespannt, wie sich alles weiterentwickelt! Ich halte euch auf dem Laufenden! 🚀 Week 4 is here, and things are going great! The Orange Sherbet is getting new soil this week—a blend of Bio-Beth All-Mix and Greenhouse-Feeding, setting her up perfectly for the final weeks of vegetation and . Additionally, the Orange Sherbet has responded well to the back yeast-buttermilk-molasses experiment, resulting in a significant CO2 increase of up to 1500 ppm. 💨 I'm excited to see how she adapts to her new environment. Meanwhile, the Frozen Black Cherries are absolutely thriving in hydro! 🌱 Their growth has been phenomenal, and I couldn't be more impressed with their progress. The flowering phase is getting closer, and I can't wait to see how everything unfolds! I'll keep you updated! 🚀
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@RezaM
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Everything was going well in the first week, but unfortunately, a mistake caused stress in the plant. The distance between the lamp and the plant was too short. This week, I gave the plants a small amount of root growth stimulant
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Vamos a dejarle el vaso los primeros días, ahora esta en etapa de plántula , en una semana vamos a pasarla a una maceta un poco más grande y arrancar la etapa de vegetación, por el momento vamos a regar solo con agua el sustrato aporta bastantes nutrientes y ahora no necesita mucho más que esob
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@Rangaku
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The beautiful apricot has got the chop , flushed her the last week and not much else . Stunning buds that taste so good like a sweet apricot coulis . Will deffo grow this one again . Thanks fastbuds for the seeds , love ya work .
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@Hipichic
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My experience overall can be best described as an interesting enlightening process. Since it was my first time growing it was definitely a learning experience. From the height being as tall as it was to the high winds in the area making it difficult to keep them from toppling when the buds were reaching full maturity. Thinking it would have benefited from more topping than just the once. The terps that this strain has are exquisite!! I am going to miss walking by them towering over me and just breathing in their berry cream aroma, taking in the sweetness like I had just had some dessert. Really enjoyed this strain and hope to grow it again sometime. Thanks for checking out my first grow 🌼💚✌️
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As soon as she is dried aftyer 10 to 14 days I will provide more info on this train. 😎 ****UPDATE**** So she cured for 10 to 13 days. man she smells so sweet. The effect is good its a clear cerebrale high. Good for in the morning and you wont get lazy or slow.00
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@UDUDUDUDU
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it's bean nice to take a week off from da log
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Gracias al equipo de Sweet Seeds, Marshydro, XpertNutrients y Trolmaster sin ellos esto no sería posible. 💐🍁 Sweet Mandarine Zkittlez F1 FV : Genética feminizada y fotodependiente de floración ultrarrápida. Primera generación filial (F1) resultante del cruce entre un clon élite de Zkittlez (muy potente y resinoso, con un marcado aroma tipo Sour Diesel cítrico, entre naranja y mandarina) y nuestra Sweet Mimosa XL Auto (SWS94) que también tiene tonos aromáticos cítricos entre naranja y mandarina. El resultado del cruce es una vigorosa variedad híbrida fotodependiente muy resinosa, potente y aromática. El aroma de esta variedad es delicioso, con tonos Sour Diesel muy especiados, tonos de naranja y mango, fondo amaderado y lejanas pinceladas frescas como de pino o hierba recién cortada. Algunos individuos pueden mostrar flores y hojas con tonos púrpuras y rojizos al final de la floración. El efecto es enérgico, alegre y estimulante de la concentración y la creatividad. 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1. 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 4: Aparecieron un monton de erizos esta semana, el temporal ha hecho algo de mella en la carpa al bajar las temperaturas aunque todo sigue correcto. Continuamos con las dosis de nutrientes recomendadas por el fabricante.
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@Salokin
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Hi Growmies, Can’t really see any swelling anymore and therefore started to flush her. PPM‘s are already down to 100 and will change the reservoir two more times during week 12 to try and bring it down to 0, followed by two days of darkness and harvest. This plant is saving my overall yield of this box, as the Mazaar has performed subpar, probably because she was sharing the box. The afghan, however delivered in terms of production, as promised by ganja farmer seeds.
Processing
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Another week just cruising for the FBT1 : looks like she bulked just a bit. The last of the trichomes has turned cloudy, she's all cloudy now, no amber. So that means this is the last week before harvest ! She's also just wrapped up her third week of flush and last week of additive flush. Hopefully she'll be super smooth and delicious ! Right now she absolutely reeks of sour lemons , means she's gonna be a strong one I hope ! Clipped a few fan leaves and gonna chop her down and hang her whole. She's gonna be dried for a bit more than 12 days then jarred . Let's see what happens ! 🚀
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@TTerpz
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Start of week 12: 4/29/25 Fed with nutrients: 4/29/30 Fed with plain ph water : 4/30/25 Fed with nutrients: 5/2/25 Fed with ph water: 5/5/25 End of week 5/5/25