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@J_Law
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you see 2 sunset sherbets in hydroponics, but then I decided to transplant one of them into potting soil for outdoors. 24 hours in 5.5ph room temperature water and then into the growth plug they go. i will be using BluePlanets organic 3-part FarmersPride, with many other goodies
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The one plant that has always been under the cobbs is a couple of weeks ahead. They are all fattening up and the smell is great. Humidity in the tent has dropped, this is due to the outside weather changing and running a 6" fan 24/7. I may start the flush on the one plant, will decide in a few days. Cheers
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@Bored
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This is the first day of week 4. I decided against any form or training or topping and decided to focus on watering and getting nutrients correct for this first grow. Being it’s a tent grow, I can essentially grow when I choose now anyway. Touching the plant leaves the soft but pleasant smell on your fingers that we all know and love. I’ve also drilled more holes in the bottom of the pot and do get some runoff when I water now. Considering switching to 12/12 in a weeks time.
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@Zegr8
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I’m feeding megacrop A+B full bloom +epsom+silica. Not much else to do. I expect the plant to be ready in 20 days, more or less. Last week I raised the light a little since I found damage on top leaves. I think I’ll change pot next growth. I’ve calculated that a bonsai style pot, bigger and shallower than my actual one, would contain at least 3 times the volume of medium. Day 64 - Damage is spreading on all small top leaves, I guess these were not frying because of lights. A full dose of megacrop it’s probably too much for a plant watered with a dripping system, I’ll keep than in mind for my next crop. Day 65 - Plant is drinking like crazy, yesterday it consumed much more than usual, almost 9 liters. I’m going refill the reservoir today with megacrop AB+epsom at 2/3 of the suggested dose.
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@smoker420
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this ogkush breath cross zkittles from humboldt is amazing deffo keepin this cut and cotton candy out of this run
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@Demaro
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I don't know if it's good enough or not. I need a lot of advice
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@deFharo
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Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. • Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. - Publicado el 😋 22/02/21 Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración... después de usarlo durante un año en todos mis cultivos, puedo decir que es excelente. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES fórmula básica: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Extra Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final, además he diluido, todo lo posible, los minerales mediante una agitación violenta.. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosques vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻
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Ladies and gentlemen today's day 68 and she's maturing right along.. Sensible Seeds thank you again for the opportunity to showcase your genetics and as you guys can see she looks like she's going to be fire.. I'm thinking of water from here on out for the next week or two and then we chop.. hope all is well God bless and happy growing ✌️😎 https://www.sensibleseeds.com/
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Didn't bother with the defoliation this week....maybe this upcoming week let's see how she takes to the food first😎
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Beginning of week.. Mandarin Cookies seems to be a little ahead.. I've been watering till runoff every 2 days.. Seems like I could even go 3 days in between with better results.. More oxygen to the roots.. And I just read on GWE website that overwatering can cause seedling leaves to be kinda.. Wavy 🌊 ... I always just shrugged it off.. But I would also get algae on the top of the medium.. Always just shrugged it off.. So wtf.. How do people use frequent fergigation?!?.. 6 times a day?!? That's insane.. Maybe in like 20% coco 80% perlite or some shit.. That's just crazy to me tho.. This run, I'm gonna do the best I can to make everything as perfect as possible.. I have been testing the runoff.. I water till I get alot of runoff too.. Like 1L of runoff.. So when I test it, The TDS is coming out great.. Just where I need them to be.. Infact they are both hovering about 20 PPM from eachother.. Awesome.. But the pH has been going in a 6.3.. But coming out at 6.0 and 5.9.. This is reused coco.. Mixed in with some coco/perlite I premixed a few month before.. But never been used.. So my goal is to get the runoff pH the same as it goes in.. Sometimes I have to run water at 6.5 pH just to get it to bump up a little.. So I may have to do that. It's still in a good range for the ladies.. And it should help bring the pH inside the medium up as well.. And hopfully STAY where I need it at.. But as for now.. I am cutting out the Floralicious Plus.. The MYCO+ has all the same shit.. So I am going to use the MYCO+ for veg and Floralicious Plus in flower.. Makes better sense to me.. But yeah.. These girls already have a different branch and leaf structure that Ive been seeing lately.. They are beautiful! Lol.. Oh yeah.. And I have also lowered the light down to 26" from the ladies.. Keeping it at 25% power.. They weren't stretching too much as far as I could tell.. I'm wanting them to grow into the light about 18" - 20" still keeping the power at 25%.. See how that works out.. I'm trying to avoid using 50% power until flower for now.. To help keep the heat down.. This light doesn't get very hot.. But the warmth it does give off and the size of it does kinda help the tent stay a little warmer than my smaller lights did in my 2x2 tent.. It was eaiser to control the heat I guess.. Plus I could probably upgrade to a 6 inch exhaust fan while running a carbon filter.. But I am very excited to see what these girls do! Mid week.. Runoff pH is still a little fucked off. This morning I ran water pH'd to 6.5 and the Mandarin Cookies runoff came out a 6.3.. But the ETHOS Cookies runoff came out at 5.8 still.. What the eff.. The TDS is good.. Going in and coming out.. Not sure wtf to do at this point.. Maybe just keep doing what I been doing.. But the growth on these girls is insane.. I cant wait till next week when the growth explosions happen! They are both already spitting out some nice, promising branches. I got a cheap PAR meter coming in tomorrow.. I hope it works as well as the $500 meters.. But these plants are looking good... for now.. Almost end of week... My PAR meter came in!! Hells yeah! So my light gets about 200 - 250 PPFD at 20 inches on 25% power.. This should be perfect for now.. As for the pH issue.. Ugh.. I'm gonna just have to run some 7.0 thru the medium or something.. So frustrating.. The Mandarin Cookies is showing some slight pH fluctuation spots on the lowest leaves.. I also removed the first set of leaves and branches.. They were just waaay too tiny.. Now she doesn't have to waste energy on them.. As for the ETHOS Cookies.. She's showing alot less pH issues on her leaves.. Some.. But kinda hard to notice.. This is really frustrating.. May ask a question for this grow... End of week.. The Mandarin Cookies seems to be getting the wavy shit.. Ugh.. Just the very bottom leaves.. But they are also beginning to yellow in spots.. I think I need to up the nutes a bit.. They are already beginning their growth explosion! I love this part.. Everyday you can notice alot of growth.. And eventually, you can sprout 1 set of leaves a day! The branches are sprouting out quite a bit as well!.. Its hard to not water every day, but every 3 days.. I'm gonna have to go to watering every other day, I guess.. I can already see roots coming out the bottom of the pots.. Wow.. I may use some Hydroguard for a few weeks.. Just to help the roots even more.. The ones I see coming out the bottom of their pot are already MASSIVE and WHITER than white!!! I think this MYCO+ stuff really does some magical things with these roots! I just watched a detailed video on how myco (not even gonna try to spell it) spouts its own root.. Which finds the nearest plant root and basically takes root inside the plant root.. Which then spouts out its own root system and is able to get nutrients over 700% or 700× better than without mycorhizae.. Crazy.. And it even works in hydroponics.. Somehow.. Idk how.. Cuz I would think you wash away the myco with each water change.. Maybe not.. Again.. Idk.. But yeah.. Crazy shit.. Anyways.. Gonna bump up the nutes a bit and water every other day (water, feed, water, feed, etc.)... On to the next!...
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@MistaOC
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************** 13.03. Day 1 ************** 🤞🏼😎 I have new cuttings. Sour Frootz from Karma Genetics. I planted the cuttings in 0.2 L pots. I only applied fertilizer to the large pot. So Let’s grow again 💚💯 ******************************************* 18.03. Day 6 sprinkled with bactrex and transferred into the large pots *******************************************
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Que pasa familia, traigo la 2 semana de esta farm cheese, la verdad que se está comportando muy bien y el alimento aportado de advanced nutrients como siempre lo agradecen. Ph controlado, temperatura y humedad dentro de los parámetros, ya quitamos el propagador y ya es esperar hasta que cojan altura para pasarla a floración. web: http://bit.ly/2uJAjgy ts600: http://bit.ly/3cnv0Ev code: an420 Nos vemos la semana que viene fumetillas
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@GrowGuy97
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Day 81 - Rock machine & Doctors Choice #1 getting cut down today! I am so glad I decided to let them go another 2 weeks because buds on both plants got much thicker the last 2 weeks. DC#1 has a strong fruity smell & has purple hues all over the bud & the Rock machine is caked in crystals and has more of a gassy smell! Can’t wait to see how they smoke, stay tuned for the harvest update & make sure to go check out Doctors Choice for some 🔥 genetics! Thanks for following & happy growing friends!🙏🏼✌️🏼🌱
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@AsNoriu
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Day 82. First of two is down. Day 88. Second down. Both will be decent by weight and structure, but smell and taste .... maybe after cure ? ;))) Day 92. First went to jars. Will be hard to keep fingers away ... ;))) Day 98. Both in jars ! 170 g of my very likeable smoke ;) Will update later Happy Growing !!!
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They look fine, progress is slower that normal. I'm using some empty boxes and things like that under the pots in order to make em reach the light easier Also using some cord to help some girls grow more as a I want Removed some bottom leaves but I guess it's normal Just watered today so hopefully they start growing fat buds! Found that the oldest plant has already some brown pistils but its not big enough I guess Will try to make a better follow the next week on each oh them to show the diffs peace!!
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Compare the airpot roots versus the normal pots. No root circling. and the plant is bigger although that might be genetic. Perhaps it is due to the roots being able to get more oxygen Transplanted late in week 3 into bigger pots,,, just water, no nutrients
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Week 4 the right plant shows a deficiency... no idea what that is. the light from the lamp was too strong at first but it shouldn't be... I don't know - I'll keep an eye on it... I think the left plant looks good... growing splendidly - sativa genes are showing... the right plant is growing more bushy 👉Defoliation and exposing the shoots👈 I removed all the leaves that were or would soon be covered with scissors ✂️ - I started in the middle to give the plant more air flow
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Ultima Semana amigos!Ya para el dia de hoy llervamos 24 horas de escuridad para darles 24 horas mas para pasar a picar las plantas. Hoy haciendo esta publicacion le quedan 24 horas mas de oscuridad, osea mañana miercoles es el 2do dia de oscuridad para picar. Noto muchos terpenos, en cuanto a produccion, ésta sepa no produce muchos cogollos,eso lo lei luego de ya sembradas, se ven muy bien, les estare contando hacerca de sus efectos, pero su olor es fuerte, me tioene toda la casa olorosa a frutas. Muy contento y deseoso de probar esta sepa. Luego de cuidarlas mucho, se ven alegres, para pasar al proceso de secado, esperen a las cosecha amigos, y gracias por tooodo su apoyo. UN ABRAZO GRANDE A TODOS, buenos humos!