Because of the start I had I ended up having to use all 3 seeds. Only 2 germinated. The lemon pie went from seed to harvest in 93 days. This was the only plant that I had any real problems with during the grow. I accidentally broke one of my colas shortly after I topped her, so instead of 6 mains I only had 5. She also looked very sorry for herself for a long time, like she was being over watered. Anyway she went from a duck to a Swan. Turned out with some real nice colour to her, she could have really done with another week in the tent to hit her full potential.

This week has been a mixed bag for my two plants. #1 is really taking off now, showing strong growth and picking up speed!🌱 It’s looking healthy and vigorous, which is great to see. Towards the end of the week, I also noticed the first signs of flowering—exciting! Unfortunately, #2 is still struggling.😩 It has barely grown and remains very small compared to #1. If it doesn’t start making progress soon, I might consider replacing it with another plant. I’ll give it a little more time, but let’s see how things develop in the next week. Fingers crossed!🤞

War eine Challenge! Zwei Versionen hintereinander in einem Zeitraum der erst eng dann verlängert wurde! Beide haben etwas für sich! Danke an John von SSSC !✌️keep Green and grow High 🍀💚🍀

All good. Removed some leaves. Getting stinky and minty

The Canna Crumbly cocoa biscuits are always a delicious opportunity to fill up on energy. They are easy to prepare!   Ingredients: 30g Bitter Cocoa 300g flour 200g butter 100g sugar 5 eggs 1 bar of milk chocolate with whole hazelnuts HOW TO PREPARE THE CHOCOLATE BISCUITS 1. Boil the eggs for 8 minutes, cool them and shell them.  2. Blend the egg yolks and set aside.  3. Mix the butter in a bowl with the sugar, add the flour and egg yolks, mix, then add to the mixture a bar of milk chocolate with whole hazelnuts previously blended into small pieces (I used the knife for a coarse mince) 4. Add the cocoa to half of the mixture and let them rest in the refrigerator for about half an hour.  5. At this point, roll out the pastry to about half a centimetre, then create the variegation between the two doughs (here you can have fun), once the biscuits have been formed, arrange them on a baking tray with baking paper and bake everything for 12-15 minutes at 170 degrees. IMPORTANT: I put double the recommended dosage for the butter, thinking I was an expert smoker, but, next time I will follow the doses because I slept 12 hours, the edibles have a prodigious effect but you need to calibrate well otherwise you risk going to sleep at 8 pm!😇💤

Not a big flower but great yield and crazy smell, easy to grow and beautiful colors

Day 1 drying: Really nice strain! Easy to grow, medium dosage of nutrients. Smells amazing, I’m really curious how they will end up after the drying. Let’s see in some days. Drying day 7: finished and damn the terps are amazing! Smells and taste amazing. It reminds me of amnesia but in a mix with mimosa. Super special. I do really recommend trying this one out. But I would recommend using living soil over coco!

End of 10th week. The harvest is just around the corner

I made some banana tea. Added molasses and Magnesium. Hopefully she will be fattening up some more

Ultima semana de nuestras northern light xL y aunque no destaquen de las demás por su olor, sacaron un gran tamaño nuestras flores. Bastante productoras, ya veremos en peso que nos dan . Son algo más complicadas de cultivar que las otras 2 del mismo proyecto. Pero no es una dificultad extrema, solo que hay que aguantarlas un poco más y tener cuidado con las carencias ya que chupa bastante comida. No pinta mal esta cepa veremos los resultados las siguientes semanas. Buen cultivo nada de plagas y no tuvimos que tutores todas, solo algunas 😂 Nos vemos la próxima familia.

week intel: its time for second pruning they grew up too fast and need second pruning as below : first i remove big fan leaves and only leaves then let them rest for 1 day then the second part of pruning will get done that is removing branches based on these conditions: 1-if the branch is very low and never can make it to the top , 2- if branch is in shade even after pruning fan leaves , 3- if there are too many branches at the small space then non of them will get resources so if there is no space for branch then , they must get remove. everything is perfect! stresses : pruning big fan leaves and lower branches + a little E.C stress around 1.7 once a week feeding: i feed them 3 times this week with this order : day 1 : i feed them heavy with silicate +base nutrients(calcium & micros + Bloom) about 884 ppm - 1.7 e.c to cause a little stress. day 3 : i feed them low dose of Feeding Booster + Karbo Boost around 325 ppm - 0.6 e.c to let them recover a little but not fully recover still a little stress will caused. day 5 : i feed them with low dose of Top-Max + B-52 around 213 ppm - 0.4 e.c to let them recover the stresses to get ready for another stress next week. guide of the week : no more stresses from now on till the end and from next week i'll reduce the amount of nitrogen and calcium to below half to the end.

Hey all 🤗. This week they both continued to develop very well. The Small is sooooo good 😃. I Love Pheno 1 . Flowering day 35 Today the tent was cleaned, the humidifier refilled and both plants sprayed with Canna Cure :-). Flowering day 36 Both were poured today with 1.2 L per pot 🙂. Both were also checked for their health and pests 👍. Everything looks great 🙏🏻. Flowering day 37 Again the tent was cleaned and fresh osmosis water was filled into canisters. Flowering day 38 Today 1.5 l per pot was poured so that some drainage comes out again. therefor two days are not poured 😋. Flowering day 39 The tent was cleaned, the humidifier was filled, both plants were checked for vitality and the entire electronics were checked for functionality. Flowering day 40 Today both were sprayed again with Canna Cure and checked. Flowering day 41 We have reached the last day of this week and again 1.2 L were poured per pot and the tent was cleaned 👍. I hope you have a lot of fun with the new update, and let it grow 🍀🙏🏻 You can buy this Strain at : https://sweetseeds.es/de/red-mandarine-f1-fast-version/ Type: Red Mandarine F1 Fast Version ☝️🏼 Genetics: Red Poison Auto®️ (SWS39) X Tangie (California Orange x Hybrid Skunk) 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Man it’s so hot these girls are drinking up so much water!!! Watering everyday. Might be Sweet skunks last nutrient dose, gonna start flush for harvest after today. Plants are starting to fatten up nicely, hopefully we keep this same progress!

Flush week

All photos are fromDay 35 for Sour Jealousy from FB, the growth is absurd, she is already 5ft tall, no LST, no Defoliation at all!! Pre flower stretch is going on, which scaries me, is she going over my tent size? hahaha

This was an experiment that proves topping is really beneficial…just look at her! Now I have to see how good she SCROGS. A very healthy spreading girl.

Start of week 2flower buds forming nicely will update at end of week Updated 4th July 2020 really bouncing back after pH corrected

Day 27 since flipping to flower. Day 19 since first pistils appeared. Man, she is getting frosty! Starting to develop a sweet fruity type smell. Getting some color changing on the leaves due my Temps dropping more at night. Struggling to keep her from being so bushy. Will probably do one mor nice defoliation within the next few days and let her ride til the end. She's looking good. Let me know what yall think!