Week 3 : Mr.B's Colorado Cookies They've been growing at a vigorous pace, seemed to like a nice top off of light mix, stem is growing thicker and leaves are getting pushed out of the fourth node. Soil is a bit cold right now, temperature and humidity are a bit cold too but at 0.7-0.9 VPD so far these young seedlings are doing well , i'd say. Fed with aloe and my own cal mag , ph'ed a bit much to 5.5 , but i poured it on anyway, that's the ph of rain water so... going to get a spray tomorrow of kelp and calmag at sunset twice this week, still spraying the soil with amino, quite happy with how my room is set up. all i can say, is for now i'm liking the indica leaves and i'm looking forward to some lst 🚀 against my better judgement i went with a 90° bend and some LST on the leaves to get it real low and expose all the in between parts to the light, the plant is oriented parrallel to the wall. 🚀

28.11 Snaping big branches i try to snap bads also for be sure if its realy dryed... after puting in yars humidity says 48-55 % befor puting two way control bag (58%) so i think its a good call, its time to cure and wait for smell unlock, open 1-2-3 times a day Still got work to do, 1 was left becuse lack of time, i was slow triming and buds on last one was bit thicker, still not snaping like i saw on this two,got still little more time to be ready 29.11 Work was done, haaappy with resault of the laat one.. its not to dry, could be smoked alone, burning nice..so not too much, didnt have time to leav it without two way bags but they will do ther job till morning with stabilazing it on 58%, they need dark but need to check par times a and open them🙏👏💆‍♂️🍀🥦💚 25.12 After almost a mounth situation is very nice for my eyes to see magic happening, still got time to proces more, in last mounth, first two week i was opening twice a day, for a few minutes to exchange with fresh air, they are jared in dark, always 53-60% humidity and 17-19° Celsius.. work is solid, taste neutral, bit of bitter, its need to proces some time to become smoother mass to smoke, for now i am happy how its look, needs to gtet some smell and aroma from proces of curing, sooo..more waiting, now its not so big problem. And for you guys, wish you all good for Holidays that just started today Merry Christmas🥦🍀🎄 02.01.25! New year is here so after 33-35 days of curing its geting better and now is that point that you could smoke it but you are not 100% happy with resault of doing that only mounth and something, think that with time would be much better, like after 60days. I did some mistake in start of curing proces..why, becuse after i put them in jars and after 1-2 hours they show on meter 46-49% humidity and i react at first and right away put that 2way humidity bags, i think i should rather relase some time say or two to see will humidity rise up like it should, and this bags was strong for how much i had in jar with bag, so basicly i didnt let moist from inside turn up to outside of bud, and thats why i had till 20-x day problems with still feeling moist and harshnes in smell and taste.(while testing to see every few days how its going to understanding better of point curing) So i put away 2way bags, give them few times fresh air, trying to recreate begging of proces and remove with fresh air that shild that bud become from bag thats stops moist getting out of bud from inside, and i think that i did good job in that save and time will and must show more from this strain! So i fixed that and now going in ups side direction! And when am i by that word strain, need to say that northen light showed well for first grow,she could take some damage and good recover, easy and as you see in grow i didnt do lst or toping, i try bit of lst but i have holes on pots so i lost that option in my head from begginig, i am glad that i leave them alone and let them be them, to see how will they show up, at the end they did. Its hit nice and fluffy (not high thc %) (thats the maybe best part of text in whole proces from first day till now)(zaza is working nice and i got become more fulently writer)(maybe iam tripping 😁🍀🥦) Wish you guys all best in new year, enjoy more and lot of health 🎆🥂

D9 - 9.21 - Just growing growing growing. All of them have nice velvety roots lining the bottom of the cups 💪😬 D10 - 9.22 - Super impressed by the growth and color of these ladies D13 - 9.25 - Transplanted into my 5 Gallon fabric pots with 1/3 Nature's Living Soil Super soil mix on bottom and fox farms on top ------------ Right now these are under 250w (True watts) of LED. One of the lights is a "600w" Phlizon full spectrum, the other is a "600w" YGrow for a mixture of 2-peak blurple and 3500k, respectively D14 - 9.26 - Loving their new pots and tent space! 👽👍

Ginger Nut Cookies & Aussie Music Videos 3 weeks of Flowering Completed 19th March 2020 Hi folks , I hope everybody is keeping safe and well during these trying times. 😷 The Ginger Nut cookie plant might end up needing a new name because she smells like pineapples and other fruitiness. 😛 All of the buds are starting to fatten nicely and have a generous amount of resin being produced. The rainy weather is back but this time instead of it being humid , it is getting cold especially at night. None of this seems to be having any detrimental effects on her but to be safe I put the pot under cover when it's raining. Ph is stable @ 6.4 Soil temp has dropped a little to 18 degrees. **** Now For this weeks Aussie music Video ** Last week I chose Cold Chisel and for this weeks Artist I have chosen Jimmy Barnes , who after leaving Cold chisel began a solo career here in australia. "Barnesy" as we call him has released many good songs but none are more iconic than "Working Class Man " which came out way back in 1985 . Below you'll find the link to the youtube Clip for this great song https://youtu.be/erSJGrpfnOI Once again If you liked this weeks update please leave a like and I wish you all to stay safe and well God Bless 👊

The smell is very good. A good weight if I consider that I have made some mistakes with Calmag.

Ok so I'm going too only feed pH water from here on out too force the plants too use up all that's in the soil , I am hoping I can carry them on now for the next 2 weeks like this before they are ripe ,

Again plants are growing very quickly and all I am taking care of is the microbes and the water. Raised rootball temps to 24c plants are liking it.

Absolutely loven this F1 Series Killer my friends top shelf Until Next Time HAPPY GROWING

Ok just finnished a blunt of this a out an hour ago, and I do not smoke blunts lol But it seems only right too do a real smoked reveiw , So the fbt7 has been dry now for about 2 weeks and in a jar and today was the day too take the first bud too try so I rolled a fat one " fat one in photos lol , So for me the flavour just isn't there yet and am hoping that will come after a cure , So I smoked this all too my self and qiukly , Within a few minutes I went white as a ghost as was twitching the the corner hehehe, This is very strong bud and I would go as far as saying it's probably the strongest bud I've had in years , I am what I would describe as a joker smoker , as I turn my bud into oils and do not smoke it , But any serious cannabis smoker will absolutely love this strain , Well done fast buds and thank you :)

I love the strain the smell it’s so good and the flower is beautifully

She is growing steong and healthy.. the winter its cloudy here and I am using cob led in my indoor...

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. • Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. - Publicado el 😋 22/02/21 Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración... después de usarlo durante un año en todos mis cultivos, puedo decir que es excelente. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES fórmula básica: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Extra Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final, además he diluido, todo lo posible, los minerales mediante una agitación violenta.. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosques vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻

Very good looking just like her sister, powerful citric and sweet aroma, very good strain, and starting to smell seriously at the start of 2nd week I'm noticing the same thing on both plants! Awesome strain

Bewässerung: 500 ml jeden 3 Tag in der Fünften Woche pH-Wert: 5,8 EC-Wert: 0,4 mS/cm Temperatur: 30ºC Luftfeuchtigkeit: 50% Schädlingsbekämpfung: im Moment haben wir keine Anzeichen von befall wir haben nur mal zur Prävention etwas Sand gegen die Schnecken um die Pflanze gemacht, dies verhindert das diese sich nähern. Wir haben aber auch Raubmilben ins spiel gebracht zur vorsorge gegen Spinnmilben und andere Schädlinge 😷 PPFD: Direktes Sonnenlicht DLI: Direktes Sonnenlicht Besonderheiten: Sind in kleinen Töpfe gepflanzt und werden diese Woche in den Boden gesetzt. -Tag 29 Heute wurde die Space Cookies #2 in den Boden Gesetzt und wurde mit Sand umrandet. Das dient dazu das sich keine Schnecken nähern, zusätzlich haben wir sie mit einem kleinen Zaun umrandet damit sie unser Tiger nicht gleich entlaubt😾, sonst sieht sie gesund aus. Ihre Schwester die Space Cookies #1 hat es leider nicht so weit geschafft und ist nun im Kompost bei der CBD Purple Kush. Da wir ja noch eine Weitere eingepflanzt haben die Space Cookies #3 gibt es vielleicht doch noch Hoffnung für den Contest 😉😜 -Tag 31 die Space Cookies #2 hat die Transplantation in den Boden gut überstanden. -Tag 32 jetzt scheint sie schnell an höhe zu gewinnen, es wurde auch langsam zeit. Sie hat heute auch wieder Wasser mit Jauche bekommen. -Tag 33 Mann sieht ein deutlich das die Trainierten Pflanzen besser wachsen und mehr Triebe Bilden auch wenn viele das Gegenteil behaupten. Sie wurde Heute wieder gegossen und mit LST Trainiert. -Tag 34 sie sieht soweit gut aus.

Day 29 Visual pollinated calyces all over the canopy to include the donors. Donor's will come out soon

----------------------------------------------------- ~SWEET SEEDS JACK 47 STRAIN DESCRIPTION~ ----------------------------------------------------- A 3rd generation Autoflowering strain, this hybrid is the result of a cross between an Autoflowering Jack Herer from the Sweet Seeds®️ R&D Department and our elite clone of AK 47. Probably the most potent Autoflowering strain available in the market. This is a very productive Autoflowering plant with abundant, compact and very resinous buds. The aromas and tastes of this strain are sweet, fresh, lemony and with hints of incense. Variety: Sweet Seeds Jack 47 Auto #SWS31 Indica: 20% Sativa: 76.9% Ruderalis: 3.1% THC: 18-21% CBD: 1.1% Indoor Yield: 450-600 g/m² Outdoor Yield: 50-200 g/plant Harvest Indoor / Outdoor: 9 weeks from germination Height: 50-120 cm Effects: Creativity, Psychoactive, Stimulating Taste: Citrus, Lemon, Incense, Cool, Sweet ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ THE SETUP: ~Planted into Jiffy Peat Pellets that were hydrated with de-chlorinated water with SuperThrive added then ph'd to 6.0 @ 80℉ ~Grown 100% organic in 10g fabric pots with Mother Earth 70/30 Coco/Perlite medium amended with 2tbs/g of Down To Earth 4-4-4 / 2 cups/g of Earthworm Castings / 1tbs/g of Dr. Earth Flower Girl 3-9-4, 1tbs/g of Dr. Earth Bat Guano, 3/4 cup of Down To Earth Azomite and 1 tsp/g Down To Earth Fish Bone Meal. ~24hr light cycle during Germination / 19/5 light cycle for Vegetation and 12/12 for Flower ~Straight water ph'd @ 6.2-6.8 when needed and weekly Compost Tea's. ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ WEEKLY UPDATES: 7/26- Here we go into her fourth week and man oh man is she looking F I N E ! 😍 She's got great color and abundant new growth and I'm tucking shade leaves to get good light penetration through her canopy. This girl's shaping up to be one epic autoflower with the size, growth and overall health & vigor to back it up! I have both UnitFarm LED's fired up now (560w at the wall total) and have them hung @ 30" above canopy and she appears to be loving it! 😍💚 I went ahead and top dressed her today with 2 tbsp/g of Dr. Earth Premium Gold 4-4-4 and Dr. Earth Flower Girl 3-9-4 in a 40/60 ratio respectively. I'll also add 2 tbsp each of Down to Earth Bat Guano and Bio-Fish, topping it all off with 1 cup of worm castings, after which I'll water it in with straight de-chlorinated water ph'd to 6.2-6.5 @ 74℉. 7/28- Her growth and excellent health continue. She has great color and some really tight node spacing. I'm guessing that she's not going to be the tallest girl but, from past experience, there's no doubt she'll look phenomenal when all is said and done....We'll have to wait and see! I'm watering her from the bottom, pouring her water into her drip tray under her 4g pot, allowing her to draw the water up into the medium. I like this method for a couple of reasons... First, it keeps shit simple and second, it keeps the top 1/2" of medium dry which just about eliminates any worries of Fungus Gnats (I can't stand those little bastardo's). She recieved 0.5g of de-chlorinated water with 5ml/g of Botanicare CalMag+ added then ph'd to 6.2 @ 74℉ which I then poured into her drip pan. Within 5 minutes the 0.5 was all absorbed...perfect! 7/30- This JACK47XL from Sweet Seeds is on a roll! She's got abundant growth, albeit not the tallest plant, great color and is looking like she's starting to stretch out now. Curious to see how long she goes before starting to flower as that will determine how big she actually gets. She's getting watered every other day now with 0.5g of straight de-chlorinated water ph'd to 6.2 @ 72℉. I'm alternating the way I water, between pouring it into her drip pan and letting her draw it up into her pot, and from the top with the goal being to keep her medium moist but not wet. This will provide the ideal environment for all the beneficial mycorrhiza and bacteria which are feeding her! 8/1- Well Week Five is in the rear view mirror and it looks like my girl may be starting to flower! Her color remains fantastic along with her health! I'm continuing to water her daily with 0.5g of de-chlorinated water that is ph'd to 6.3-6.5 @ 74℉ I'm also looking her over throughout the day, tucking shade leaves out of the way of flower sites to ensure that they get plenty of light. I have refrained from removing any shade leaves or topping her to avoid causing any undue stress to her. The only training she's recieved is some LST which continues as well. Today I went ahead and gave her some Compost Tea that I began brewing 72hrs. ago to give the microbial colony a 'Happy Hour' on the house! ~Thanks for stopping in! Things should be getting a lot more interesting in the coming weeks...Stay lifted and be Blessed! 😎🙏~

3 weeks from germination, they look green and strong full of vitality, even with the heat it is doing ... I just started with Biovega at 1ml per liter (half dose), I have chosen the largest specimens, you can see the difference between varieties, with respect to size. The most branched is already seen to be the Sugar Candy and the Sugar Black rose, the distance between branches is incredible. Like all in their own way.😉

Harvested already

One more week in vegetatitve. This week I will put the scrog screen. They are growing well and my LST keep them very small =) Im really curious to know how they will flower =)

Higher humidity forced me to harvest early with Some bud rot Very sweet almost sour tangerine smell Got in my room drying in a brown paper bag in about 73 degrees and 52% humidity