So this week is week 1 of transition, I have cleared about 40% of the girls fan leaves trying to make sure I get as much light penetration as possible I have about 16 main colas on a couple and between 8-12 on the rest looking for some solid results, going to add all the good stuff next week and lets get ready to watch the magic happen!!!

La planta se nota muy bonita y con cogollos grandes de característica esponjosa, sin mucho que decir presenta una presencia aunque muy poca de oidio

Harvest day, I want to thank you for joining me until the last day of cultivation

Ращу на буйских и немного стимуляторов (Big Bud и BioRoots). Биг баl, наверно, один бессмысленно было брать т.к. в нем по сути сахар, который не даст прибавку к сухой массе. Рассчитываю на общий сухой вес в 200 грамм. Do-si-dos right

90x60x140 (Mars Hydro) FC-E4800 (Mars Hydro) Easy2go Aquavalve5 (Autopot) Living Soil (Demetearth) Bruce Banner (PEV Seed) Gorilla GG4 (Ganja Farmer) Cream Caramel (Sweet Seed) Gorilla Gelato (Ganja Farmer) Blueberry (00 Seed) Kalini Asia (Zamnezia) Biscotti Mintz (Barney's Farm) Blackberry Cake (Sensi Seed) Amsterdam Amnesia (Dutch Passion) Gelato Cookie (Ganja Farmer) Purple OG Punch (Ganja Farmer) Sweet ZZ (RQS) Rainbow Road (Paradise Seed) Substrat ~50L: 30L Super Light Mix Biotechnologie 18L coco 2L perlite 1,7kg lombricompost 350g guano de chauve-souris 350g Zéolithe 350g Basalte 170g guano vers de farine 170g biochar 0,7g Endomychorise glomus intraradices 0,7g Bacillus Amyloliquefaciens Paillage de luzerne alfalfa Arrosage avec 2ml/L de mélasse de canne 1x par semaine Pulvérisation avec 1% d’huile de neem jusqu'à la 2eme semaine de floraison

Последняя неделя перед переводом на цвет и первая для репорта. Провел дефолиацию нижних и верхних веерных листов и фиминг верхушек у 3х цветков.

Raised lights a bits. 2 seeds one 2 gal pot in a 2 gal bucket. Same structure 2 very different smells one turns color. It's tricks for your fucking mind! Left one is very sweet smell. Right one that is turning darker is very rotten skunky. Gavem a prune job cause the lower buds all bleached lookin and need a tan.

Everything smooth about defiolate to and start the next week of flowering

Extremely disappointed with the yield but that is my mistake by keeping this 100% indica from getting bushier and expecting it to stretch more. Definitely many lessons learned this grow. Going to add weekly flushes with beneficials in my next grow schedule from now on.

El día 8 de de marzo se realizo el cambio de fotoperiodo a 12/12 Esta semana hemos notado un crecimiento explosivo y notorio de las variedades green gelato de RQS. Aun no tenemos la aparición de los primeros pistilos pero en si la planta ya formando sus ápices y buenas estructuras para las flores que están por venir. Además dejamos de aplicar green grow de Quemanta para pasar de lleno a los nutrientes correspondientes a la fase de floración Blue bloom Purple mac Gold sunshine Veremos como se desarrollan esta semana tras el gran crecimiento post cambio a 12/12

Have a dream about mold That’s the reason why I chopped her But only 3 days earlier 😅🙈

Day 78,79 - Just sat and admired her Day 80 - Gave her last dose of water Day 81,82,83 - Just sat around waiting for her to dry out so I can chop'er down Day 84 - CHOP CHOP Other Thoughts: Her last dose of water was actually a flush, with 5 Gallons of water. I wanted to see more amber trichomes but I ran outta time, the next run is ready to transplant up

No hermi flowers from these two clones from a hermi.This grow has been hard to keep contained ive been bending branches for 4 weeks and it sill stretches 4to 6 inches every few days i am out of space under the lights its been a jack n been stalk grow

All popped tails after 48 hours in water and then after approx 24 hours outside in solo cups they all started to break soil.

Day 49 Flip day! Just flipped them to 12/12 took loads of leaves off. Let's see if I've guessed the sex right then 😏 I think I've got 3 fems but people still tell me I want know until I've flipped 🤷‍♂️🏼 Update: Day 50 and day 1 of flower looking very happy will give a nice feed when soil dries out. Lights are now maxed out and on Day 51, day 2 of flower I'm sure all 3 are definitely fems will keep eye on them next few days 👀 Update again: Day 53, Day 4 of flower and they looking beautiful 😍

As expected the signs of deficiency started to dissappear once the roots were formed D19: topped #1 D21: did some cleaning of the roots of #1 D22: topped #2 and switched the light to 20/4

They started blowing up last week we're in the beginning of the 4th week and there looking good spraying them with Dr zymes ones a week

Ragazzi cosa dire.. Cime meravigliose... Molto appiccicose e compatte con un aroma spaziale, viene la voglia di mangiarle.. Grande sweet seeds... Top ❌❌❌

Our Critical Cheese Automatic #1 from Zamnesia Seeds is ready and is a pure spectacle of nature. It's truly grown with love. I really liked how I cleaned up the lower parts of the plant, eliminating unnecessary growth but giving the top buds plenty of strength, which turned out really well, aligned, and very uniform. The main cola is truly large and majestic. Maturity Levels - The resin content is excellent. The trichomes are mostly white and milky, with some clear and quite amber hues. Some very beautiful red-headed trichomes are quite common. The pistils are almost all red. The overall shape of the plant is truly beautiful. Techniques Chosen: As mentioned, here we only did pruning, lollipopping, and defoliation. Basically, we just cleaned up the lower parts, which, as mentioned, helps us achieve better results at the top. We have another plant processed using LST, which you can find in recent diaries. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to start with smoother and more reliable watering, without the sudden changes that liquid fertilizers can cause. A week's worth of soil is enough, so don't overdo it. Choose your preferred style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop A fantastic strain, not too tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3329-zamnesia-seeds-critical-automatic-feminized.html Z - Not happy with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and beloved around the world. We're talking, of course, about the skunky flavors and pungent aromas this strain unleashes, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally powerful sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder so many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to this strain's potency. With this autoflowering "upgrade" of Cheese, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown correctly, it can produce harvests of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it. You'll find so much beauty here, essentially "the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequency 432Hz