Day 57 - Tuesday 11/12/18 - she is eating again , I added 6ml A+B and about 1 litre of water , I’m not sure what will happen because of the issue last week , I would assume the buds will be smaller . Day 58 - Wednesday - definitely back drinking, i changed the reservoir today , looking better i think...the smell of lemon is incredible, everything i pull off , makes my hands stink of lemon... Day 59 - Thursday - topped up with 1 litre of water , lovely froth on the top , its a good thing , I will take a picture , touching the buds and all I smell is lemon , with an edge Day 60 - Friday - added 1 litre of water and 6 ml A+B Day 61 - Saturday - added 1.5l of water , 9 ml A+B , made you a video of the tent ,I should say the TANGIE is being dragonforce d , as it’s further ahead , Day 62 - Sunday - added 1.5 litres of water and 10 ml A+B - I would describe the smell as ice lemon 🍋 Day 63 - Monday - added 1.5 litres of water and 8 ml A+B

During week 7 the 3 plants continue to grow outstandingly well! The BADAZZ-CHEESE and ZHEETOS from BIG BUDDHA SEEDDS have a healthy green color and grow so much foliage that I have to defoliate on a regular basis. On day 43 (=flowering day 19) I take off all bigger fan leaves in order to ensure a better airflow thru the closet. The humidity is unfortunately still on the high side and sometimes exceeds 80% in the daily maximum, that is MUCH too high during flowering. I increased the dose of BIO NOVA nutrients according to their feeding scheme and all plants LOVE IT! The ZHEETOS #1 plant grows much taller than her sister ZHEETOS #2, therefore I decide to SUPER-CROP her on Day 48 (=FD 23). This technique developed by SOMA from SOMA-SEEDS is one of my favorites and I use it since years in order to bush out plants, which grow to high. Appr. 15-20 cm from the top of the plant, right above an internode, I take the main stem between two fingers and press very hard until I can feel the fibres inside the stem brake. By slowly pressing all around the diameter of the stem I create a weak spot at which I bend over the stem, so it looks 90-180 degrees downward. I do this very carefully to NOT BRAKE the outer skin of the stem while I bend the stem downwards. Even if some fibres brake, the stem will repair itself within a few days to a week and then start to point upwards again...👍😃 During the time the main stem needs to repair itself, all other side-stems will grow more upwards and this makes the plant bush out more. At the same time a super-cropped plant will produce bigger buds at harvest time, than a plant where you did not do that. Somehow the plant reacts to being hurt by getting stronger and producing more! CHECK OUT THE VIDEO ABOVE TO SEE ME SUPER-CROP! 😎 I also took a video ONE DAY after the procedure (on DAY 49), in order to show how resilient the plant is and how much she immediately repairs herself. Already then the main top has turned and points upwards to the light again, ITS FANTASTIC TO SEE! Simply a miracle plant...

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I think I've over waterd her Abit so I'm going let her dry up over the next few days. It's not heat or lack of or light stress or over power of nutes or lack of nutes as the other one is fine. I've seen other diaries where some are deformed but I think with this one it's growers error

Alright Then REMINDER I DO 2 UPDATES PER WEEK 👉WEEKLYROUNDUP👈👉MIDWEEKLY UPDATE👈 We just hit week 4 and all is well , have to admit she been a little bit of the runt of the litter ,still she keeps on pushing forward 😃 ....... So this little sprout is tuff one and has begun to start with pre-flowers👍 Still very little vertical growth , but I'm working on it 😏 Very little water given ,so far and rain water to be used entire growth Her little sister is about 12 days behind and is playing catchup and she's doing great 👌 Lights being readjusted and chart updated .........👍 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉I WISH GD HAD DISCORD SERVER SO GROWMIES COULD HAVE A PLACE TO HELP AND TALK THINGS RELATED TO GROWING IN REAL TIME .....👈 👉SO I CREATED ONE ALL YOU NEED IS TO JOIN THE GROWDIARIES DISCORD SERVER !!!!!!!!!!!👈 LINK IS 👉 https://discord.gg/zQmTHkbejs AND SEE HOW IT PLAYS OUT !!!!!!!

So guys today is day 49 entering week 8, so 1 more week on the bio bizz heaven, top max and bloom. The weather in the UK is mad at the minute 28°c my grow room is the same with lights off and causing my a lot of humidity, thank god for the dehumidifier but I'm emptying it twice a day now. Buds are getting fatter and the fade is coming on. Just got to go in there and check on them, temp has dropped now even tho light is on. Humidity is sitting at 50%. I hope you like the video, happy growing peoples😊💚 ignore the ozzie man review voice at the beginning 🤣🤣🤣 Day 52 flower, buds are fat sticky and ready to harvest, im waiting for more of a fade as I reckon they will swell more, I think another week and its time for the chop. Any questions or advice please feel free to hit me up. Day 54, done a slight defoliation at there was a lot of leaf on leaf, I should of used cropguard for piece of mind 😅 next run I will trust me. I have started the ripener 5ml to a litre I will be running this for the next 7-10 days and then rinsing with there rinse aid for 4 days so aiming for harvest on the 24th-25th latest 😀. Happy growing famalam 💚

3. November Alle drei Pflanzen weiterhin topfit. Trauermücken aufgetreten. Habe das abgelaufene Päckchen nematoden für die runtz genutzt. Hoffe es bringt was 4. November Cookies Gelato hat den harten Mainlinecut bekommen. Spitze wurde entfernt, Seitenteile wurden direkt danach abgeschnitten. Sie wird’s schon wegstecken. Tropimango und runtz geht’s gut :) Cookie gelato hat bereits wenige Stunden später die Blätter wieder hoch gestreckt. Stagniert. 5. November Alles gut. Die Schnitte wurden gut verkraftet. Triebe wachsen wieder Cookies gelato ist nun 21 Tage alt. Tropimango ist nun 18 Tage alt. Runtz ist nun 7 Tage Alt. 7. November Cookies gelato wächst. Sobald die Klammern da sind wird sie runtergebunden Tropimango hat schnitte und Lst bekommen. Topping werde ich noch abwarten. Runtz wächst 8. November Cookies gelato hat LST + mainlineschnitte erhalten. Wurde nicht mit gießen kombiniert da ich gestern gegossen habe. Tropimango erneut LST. Runtz wächst. Sieht aus als würde sie langsam ins Wachstum wechseln. Erster Triebe am einzahnblatt kommen. Dreizahnblatt erst frisch entwickelt. 9. November Cookies gelato wurde das erste mal zusätzlich mit Sugar Royal und calmag versorgt. Hab’s davor vergessen 😅 Shit Happens. Wurzeldünger gibt es konstant weiter. Runtz wurde mit wurzeldünger und calmag versorgt Tropimango hat noch sehr feuchte Erde. Keine Ahnung wieso.

1 - 2 week left before Harvest!! Smells like Grape and Blueberry if anyone's had blueberry hash they would understand what I'm smelling .Not A Huge yield but quality should be !

Well it's official the first week of flower is in the bag! All in all not an eventful week but it's always exciting to see the girls start their transformation to flower and seeing the stretch kick in! Netting is really filling in nicely, will be a good clean up job on fan leaves in a week or so. Did a diatomaceous earth treatment because I was noticing some fungus gnats still, had it on for 48 hours and since have not seen any new ones in the traps so 🤞. Added a 6" oscillating fan below canopy, should help keep temps even and keep bugs away. With all the trimming down there the fan doesn't even effect the leaves hahaha. Flower week 2 here we come!

This week the girls are really starting to fill out with some nice bud structures. A nice sweet smelling aroma when I walk around the yard lol good thing I have awesome neighbors. Can't wait for these buds to start putting on some weight Started the flush just a couple days before these photos were taken. Strictly water from here on out. And lots of it I also added a little macro video for you. Not the greatest quality, but you get to see some of the trichomes in the plants early stages of flowering g before ripening. Thanks!

I love this strain! ⛽️ A wonderful growing with no issues and soooo fast! Buds are heavy like stones I had yet to tie up some branches and cut two small ones were falling down, smoked a couple of joints yet, chopping time soon 💪🏻💚 Thanks again to Green House Amsterdam, it’s nothing new they kick ass since almost half of a century 🔥

Everything is looking great for now. Busy week. Check back next week for individual photos of he plants will be starting to be pretty fat by then

Anesia Seeds - Chimera Cut - Day 80 Our Chimera Cut from Anesia Seeds has reached day 80, with 32 days of flowering, and it looks absolutely stunning. The buds are dense and fully covered with a thick layer of trichomes, giving it a frosty shine and promising incredible potency. The vibrant green leaves remain healthy and lush, showing that the plant is thriving and getting everything it needs. Its structure is strong, and resin production is off the charts — every day it gets covered with more and more trichomes. We are very pleased with how this plant is developing, and it's clear that Chimera Cut is a true masterpiece from Anesia Seeds. The results speak for themselves: strong growth, excellent health, and incredible visual appeal. We eagerly await the final product, continuing to feed it with Xpert Nutrients, which have helped it achieve such a level of perfection!

week 3 flower is going great. I increased my UVA lights to 8 hrs on. Gsc and Blueberry have decent bud-lets already on day 17. OG kush has preflowers. waiting on Blueberry muffin to show pre fowers should be soon. At the end of week 3 GSC and Blueberry are doing the best and starting to get more trichomes. Im waiting on OG kush And Blueberry Muffin to really get going!

She’s moving along just fine , she was super bushy but it’s going away some how and starting to see the bud build up .. found a friend t hope it sick’s around

Esta semana tuvimos un poco de problemas con CalMag creemos, pero por lo general todo en orden las raizes tira bien...esperemos a continuación cómo transcurre Farmers!🌱

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