there is just this wedding cheescake left. 1 skittlez i already harvested and its drying now. the other 2 zkittlez i put them outdoor 3 weeks ago. they was very small. 7 days left for the cheescake. the harvest photos and weight follows in 1 week from the zkittlez.

02/23/2022 Lots of stretching this week,not much to say so I let the pics and videos talk for them selves🙏🏻 Enjoy Grape Skunk tall and lanky one I'm loving! I will number her for future reference. Biscotti Skunk has some droopy leaves, it's watering day.

Again week went smooth. Nothing much beside watering and checking out its progress but for the next weeks I guess there will be a lot to learn.. forgot to say that I was spraying leaves every day with neem oil to prevent most of the insects

Going strong It seems to need a little more airspace for the roots to breathe

Hope the tops wil develope more , 2 weeks to go.

there are very few amber trichomes, so it still needs a week. it sure looks great though. It's extremely greasy to the touch, and rank with bright fruit flavor.

Very good strain to grow would recommend to everyone, very beautiful hash flavours taste dense buds definitely going to grow again

this lady from the off set was the fastest growing and largest plant from the off set growing bushy with lots of leaves needing the biggest defoliation's too get that important light down too the many branches below, she is drinking about 8 pints of feed a week and loving life , and her bud production is also coming along nicely too , i cant wait too try this one ,

. FIRST DAYS ------------- 3 of the girls have the perfect shape for topping. I’m going with a structure of 6 side branches for each of them. The one that’s a bit behind doesn’t allow me to plan for 6 branches for now, so I’m training 4 lateral branches and training the main cola; that will give a 5-branch star. As for the Quasimodo girl, it’s more complicated… 😶 Up to the 4th node she showed no symmetry, was developing big leaves with small branches, and was leaning to one side; so I cleaned off all those branches and leaves that looked like a lettuce, and I’m waiting to see what I can do with her this week. All 5 are moving to 3 ml Grow A, 3 ml Grow B, 2 ml Voodoo, and I’m switching to Plagron mineral CalMag at 1.5 ml. MIDWEEK ----------- The Triple Gs handle topping and training brilliantly 👌 In just four days, they had redeveloped large leaves and secondary shoots on every branch, which I cut while continuing the mainlining. I now have three beautiful plants with six branches; the late one is becoming a five-branch plant, and the Quasimodo will have four branches by bending three secondary branches and keeping the main cola.

Growing great. Drinking a gallon every 2 to 3 days. Posted a bunch from through the week. shes starting to fill in the empty spaces in little nugs and ive never got to watch this day by day before so im having a great time right now its off though that she still doesnt smell like much when you put your nose to her but when you touch some the leaves or touch the bud itself it smells pretty dank on your fingers Wondering if it will get louder as she finishes up

Harvest time

Benvenuti amici alla sesta settimana di fioritura della ormai grande BISCOTTI 🍪 di ZAMNESIA 🗿💙 i fiori stanno letteralmente esplodendo 😱💐😍

First off Thanks to @SuperSativaSeedClub Johnny, for my competition winning seeds, this is one of them 🏆 💚 Along with others I will be starting next week. Strain: California Orange from Dutch Passion. Description: Californian Orange has a citrus-dominant aroma with notes of orange, mandarin, lemon and earth Californian Orange, the name says it all, California oranges. This cannabis strain has a lot of citrus terpenes and the proportion of myrcene and limonene in this strain is high compared to other strains. And with that, let's get into it 🚀 🌱 💚 Day 1: 27/09 Saturday I have made a 2L dechlorinated tap water mix which contains 1ml of Piranha and 1ml of Voodoo Juice. (This will be used all week) 100ml into a cup and allow the seed to soak for 24-36 hrs. And left inside the boiler cupboard , dark and warm. I'll check tomorrow ✅ (With 300ml I have watered in the plastic pots to ensure there not too wet in a few days for my seed. Day 2: 28/09 Sunday The seed has sank after just 12 hrs, so after 16 hrs, I poured it all into a paper towel. Squeezed excess water from the paper towel. Placed into a zip-loc bag for 24-36hrs, until the tap root emerges. I have now pre soaked the root-riot plugs (with 150ml of previous water mix) and squeezed gently any excess water - these are now placed in the 1L plastic pots, awaiting the newly germinated seed. Day 4 30/09 worried the seeds are too moist as tap roots have popped but curling back. I have popped them into the rootriot cubes now and inserted that into my 1L tub with Dynomyco in the hole. Sprayed -with the water mix from start of week ph6.41, the domes (jugs) and placed under 24hr light CFL 125w for the rest of germination week and possibly week 1 veg we'll see. Day 5 01/10 Wednesday First spray for soil and seed. Using the dechlorinated tap water and piranha and voodoo from the mix at start of week. pH 6.41. Also added heat mat under the tents water proof layer to ensure the seedling are kept warm. Day 6 02/10 Thursday Last use of this spray now , Final spray in domes, noticed seed casings have now fell. Day 7 03/10 Friday Dechlorinated tap water 1L mix with 2ml voodoo and 2 ml piranha. 300ml each. PH 6.36 End of week. Proud too say she has successfully passed germination week and now onto her veg journey that I'm aiming for 10-12week veg for.

Day 51 20/08/24 Tuesday Feed today using de-chlorinated tap water pH 6. With Plagron PK13-14 and power buds. Noticing the stretch stop, and now packing out there bud sites 💪💚 ACOP , Melonade Runtz have Xmas tree structure where as orange bud is pure tall sativa structure... The Overdose is a compact indica looking dwarf but the bud sites are packing out a punch 👊🤣 Day 54 23/08/24 Friday Watering only today using de-chlorinated tap water pH 6, I'm watering in 350ml no run off. 400ml I'm seeing tiny run off. Day 56 25/08/24 Sunday Water today using de-chlorinated tap water pH 6. Added bud candy and rhino skin 1ml per litre