Vamos familia actualizamos la cosecha de las kritical. La verdad que el secado muy bien 7 días en Malla y a los botes, 40% humedad y 24 grados es la temperatura ambiental que han tenido en el secado. Por lo demás de miedo os la recomiendo. Gracias a Agrobeta y Mars hydro , sin ellos este proyecto no sería igual 🙏. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Buenos humos.

Will grow again for sure shout out to @420fastbuds for the strain what a all round great plant!!!!

Sup tho you guys there’s a lot going on at 48219 Krud Buddys Grow House and I’m starting to get better with keeping track of everything Today is April 11, 2020 and I’m excited because I took some cuttings on the 3-4th and today all of them are showing roots out of the Rockwell I only mist them once a day and sat the dom on top of a heating pad on low and their doing they thang April 4th : I took down my 4x4x8 diy tent Moved to a different room in my grow area n turned it to an 2x4x8 and put my Gorilla Cookies and Peanutbutter Breath under an diy scrog net with my Fsgtek 600w LED hanging 18in above plants. this is the end of week one of being in the room under the scrog net on April 25th I’m going to flip them to flower and start the count down I also order some diamond film and glued it on the walls in my other room in my grow area and using it as an veg room with my 1200w Aglex LED and 250w Grow Bulb hanging from the ceiling I have a variety of strains in the veg room I have Sherbetlato, Wedding/Birthday Cake, Grape Pie, & Girl Scouts Cookies are clones I got from a grower I know here in Michigan I also have some seeds I ordered herbieheadsshop 2 Blue Berry Pie, 1 TurtlePie, 1 FruitPunchAlien and I have my clone cuttings that showing roots which is 2 wedding cake 2 sherbetlato 3 Peanutbutter Breath 3 gorilla cookies which are getting put into solo cups today Well that’s about it for what’s going on this week I will be keeping you guys updated as I grow and learn Subscribe to my YouTube channel AintThatFlame or search #48219KrudBudds

10/02 - DAY 69 - Staying on course. Aromas are getting strong even with the exhaust & filter running 24/7. - Mo is still drinking 2 Gal every ~36hrs. All buds are getting their purple on without low night temps.

Ehi ragazzi come va?? La settimana della ragazza è trascorsa bene, si vede che la genetica e pregiata xké nonostante il poco spazio si sta sviluppando e acquistando spazio dalle altre piante ,quindi vuol dire che sta davvero bene, le foglie sono grandi a ventaglio corpose tipiche dei fenotipi principalmente indica , anche il fusto è davvero in espansione ,ad ogni internodo il volume aumenta esponenzialmente! Mi aspetto una weeda spaziale da questa ragazza vincitrice degli ultimissimi premi come migliore hibrido indica! Complimenti a Fastbuds! Tutto questo non sarebbe possibile se non ci fosse la luce Mars hydro che mi dà la possibilità di avere la stessa intensità di luce, e si vede con la crescita uniforme della ragazza ,nonostante la pianta sia relegata in un piccolo spazio di lato! Impressionante FC E3000 non smette mai di stupirmi!! Spero continui così! Buon 420 a tutti! 🐱😼😽❤️❤️🧙‍♂️✨🌿🌲💨💪

So they dried over 16 days, they came out nice and solid some airy but all covered in fruity smelling trichomes. Very uplifting with a great fruity taste, nice day starter flower. This is a one I'll grow again and have thoroughly enjoyed growing and vaping.

Veg stage week 5

👉The plant really faded fast during this week. I harvested the plant from the top down and staggered the process out over the week, fininshing today, 7 days later. The Queen Cola branch was giant. The calyxes had purple tinge too them. The queen took 7 days to loose 75% of its moisture and is now in its jar and stable at 62%Rh. I pruned and weighed each branch after trimming. I then hung each branch on a rack. After two days I put into a paper bag. The aroma at harvest was diesely. Very strong and you can smell it outside. The buds are dense and frosty. The trim wasn't to punishing because the plant didn't have many sugar leaves and those that were were covered in frost. I hung all the main branches in individually, and the secondary branches i put on a hanging net. There was minimal popcorn or larf and was not included in any of the weight. The plant was well beyond average size. For the pictures I used my cell phone. THe backdrop is a darker green. But like most cell hones the colors can be slightly skewed in the process. I did some adjustments on my computer to adjust for the color drift.

Flower are still thickening up with each passing day. Trichomes are starting to look more and more milky, but there are still a considerable amount of clear trichomes. The densest trichome coverage I’ve seen on a plant in person. Ever cola had filled up nicely and it gives off the scent of grape candy and rubber. Some minor N and cal def symptoms here and there, but I’m feeding heavy, flushing, and giving microbes regularly so I’m not concerned at all. Overall the plant is very healthy. Feed pH 6.6, EC TBD.

I think 12 liter airpot was too small, i opened the pot and was one rootball

The girls really woke up after the voodoo juice and some micro.

⚗️ FERMAKOR – Neutralisation & Filtering (Final Stage) 🧠 “From reactor to bottle — the first real batch.” --- 13.10.25 — Pulled about 1L of the finished FERMAKOR extract into a 5L bucket and added roughly 2L of clean water. Let it sit for a bit to calm down and cool off before touching the pH. Sample came back around pH 6.8–7, totally non-caustic — exactly what I wanted before acidifying for storage. Started adding phosphoric acid (59%) slow and steady, stirring between each pour. Ended up using about 50ml total before the colour flipped red on the GHE drops, landing the mix right around pH 3–3.5. No foam, no violent reaction, just smooth. Smell turned clean and metallic-sweet — the kind of smell that tells you it’s done reacting. --- Filtering setup Used a pillowcase and cheesecloth layered together as the filter stack. The pillowcase handled all the heavy junk, the cheesecloth grabbed the fine silt. It came out thick, dark amber, glossy — zero grit. I’ll leave it to rest overnight, open, just to let any tiny bubbles or gases clear out before bottling. --- Final note This batch is officially FERMAKOR B Concentrate V1.0 (1:4). Storage pH locked between 3.3–3.8, ready to bottle and shake before use. This one’s rich in P, K, Mg, and micros, while Calcium Nitrate will handle the N and Ca on the A-part side. --- 🌱 Closing the diary That’s it for this round — extraction phase complete. I’ll be closing this diary here and opening a new one called “FERMAKOR A+B Test Grow – V1.” Testing starts Monday, 20.10.2025 on a single plant. Time to see if this brew actually works in the tent. 📸 All images videos to be added later — filter setup, pH colour, and final concentrate.

All plants are fully blooming and create frosty leaves. Caution! Very Sticky! Amazing smell from the apple fritter and critical. Really intense.

Added a photo of the whole tent including both plants from both diaries, next diary will most likely be a 1 tent 1 plant. Buds are swelling slightly but still airy and not dense. Leafs are bleaching more, next week I'll do a complete refill of the tank and will be going a little easier on the KMPS because it adds to much K. Had some trouble with a minor leak through the top of the tube because it was filled to the rim due to a lot of roots and really long netcups which block the tube, next tome netcups which are not as long and rather wider instead because the current ones are choking the stem which IMO is a good and bad thing, it stresses the plant so it produes more but also chokes it a little and the stem rips at the base but it heals. Values are average of the day. DATE - °C - RH% (Tent Temp/RH) 20241209 22.9 63.5 20241210 22.5 63.7 20241211 22.7 64.5 20241212 22.9 62.4 20241213 22.9 62.9 20241214 22.5 62.8 20241215 22.7 61.7 DATE - PH 20241209 6.09 20241210 6.06 20241211 6.07 20241212 5.96 20241213 5.98 20241214 6.03 20241215 6.06 DATE - ORP (mV) 20241209 61 20241210 53 20241211 41 20241212 173 20241213 134 20241214 112 20241215 103 DATE - EC(us/cm) 20241209 2151 20241210 2075 20241211 2123 20241212 2050 20241213 2110 20241214 2104 20241215 2101 DATE - CF 20241209 21.51 20241210 20.75 20241211 21.23 20241212 20.50 20241213 21.10 20241214 21.04 20241215 21.01 DATE - °C (Reservoir) 20241209 21.8 20241210 21.5 20241211 22.0 20241212 21.5 20241213 21.6 20241214 21.2 20241215 21.0

Week 11 - Flower 7 Sangria - by Twenty20 Mendocino 4Q 2022 Flower Week 6: Wednesday 15 March - Tuesday 21 March 2023 Start of Week: [ 2022-03-15, SA20 78:F:11:1] End of Week: [ 2023-03-21, SA20 84:F:11:7] HeightWeekStart: [ 14.5, in] HeightWeekEnd: [14.5, in] Start Date: 28.12.2022 # Seeds Wet Harvest Window: 17 - 27 March 2023, 79 - 89 Days EnvironmentGermination - LightDistance: [ 14.5, in] - LightStrength: [911, 505, µmol/m2/s] - Temp: [ 79, 85, °F] - RH: [ 73, pct] - HumidifierTrigger: [ 69, %] Fertigation (BioAg, Mammoth-P) __________________________ Wednesday 15 March 2023 SA20 78:F:11:1 - BluMats allowed to water ~1/2 Gal . . . There’s a bubble in the top of the carrot, which is why it doesn’t shutdown. Sensor (carrot) tubes have to be AIR FREE. Will continue to manually start & stop. Thursday 16 March 2023 SA20 79:F:11:2 - Goal Today: Forward: Lower Lights to achieve < 79°F  - Top Watered: [ RootedLeafPeakBloom, 2, ml, l], amt: [ 1, l]: # Potassium Based Finisher Friday 17 March 2023 SA30 80:F:11:3 - [ ] Turn Water ON? Saturday 18 March 2023 SA20 81:F:11:4     Sunday 19 March 2023 SA20 82:F:11:5 - 1 Liter Resin Bloom @ 0.8 EC - TEMPS < 79F - RH ~65 Monday 20 March 2023 SA20 83:F:11:6 Tuesday 21 March 2023 - HARVEST DAY SA20 84:F:11:7 - Allowed probably 1/2 - 3/4 watering Thursday, 1 Liter of CalMag Fuel w/ Resin Bloom Friday, 1 Liter Resin Bloom @ 0.8 EC Sunday - Opened and cut - and THE HOUSE IS LOUD! Beautiful slightly (nicely) sweet floral with full spectrum of dark and medium tones. - Bottom Line: The Aroma of Sangria is inviting, friendly, and calming. It says, 'Hi there! Do you want to be my friend?'

Going nice;))))

Everything's looking good everyhing will be going in-too flower in 2-3 weeks

So this week I stop feeding her I just gave her water, probably when she is dry I will harvest her she is smellin a lot something between lemon and diesel the buds at the moment looks pretty thick and without air inside. No idea if I will harvest tonight or in 3 days. Any help appreciated 😁