This week has been time to put on weight!! They are getting so heavy glad put in secondary scrog net. Have only been doing water so plants can just pull what they want our the soil they are starting to fade on their own. They have some amazing kinda blue tent to the buds. They have a gassy sweet smell to them! This will be the last week I feel but still see some clear heads and no amber so shall see over next week!!

Waiting on a full plant hang dry so will wait at least two weeks maybe three hope ma vegging station holds up n can dae tge damage the now as av said guys this is definitely not the perfect set up am not on good terms with land lord so basically squatting here lol and growing and a got caught with one in this house the land lord doesn’t even know lol 😂

Welcome back in the 8th week of flowering with Dutch Passion’s Colorado Cookies. She is ripening good, buds are rock solid and covered in trichomes, such a beauty. The smell is exactly what I hoped for, the Cookies characteristic as we all know from the GSC. Last Sunday I gave her the last bits of nutrients, so this week is flushing till Sunday, Sunday will be harvest day!! I noticed that this one Colorado Cookies less to almost non purple than the rest, since most of the GSC genetics do have purple in them. But it doesn’t matter im happy with how the buds look and smell. Cant wait to have a taste! After this one is cut down ill put the other 2 cookies straight in the flower room for at least 1 week maby 2 depends on how well they will perform in there. My next grow will take place first or second week of December, in the meantime I will chooce a new strain to grow and prepare the next grow. This time I will perfom my first real ScrOG and combine it with the airdome underneath my pot (they say you can improves your yield by 20-30%). So it got my attention and im very curious about the results. That’s it for now see you all back on Sunday harvest day!!

Training and defoliation, plus i decided to transplant two bench plants that were chillin in 500ml cups incase smth goes wrong with the rest but nothing went wrong ofc. So i transplanted them into 3 galons and supercropped so at least i get somewhat even tops. Plan is to veg them 7-10 days more and we go into flowering :)

Transplanted in the afternoon of 10/23 because they were rooting out of the pucks. Got some humidity dome cups coming tomorrow and another inline fan to handle intake to try to dial in things a bit more. Growing well as the week ends, #1 is the big guy so far, growing really well. Sprayed with Neem Oil on 10/24 Fed Light Fox Farms Blend on 10/25 Treated with NemAttack on 10/26

Everything looking good so far solo cup for another Week or two I think

7/21 Battling a strange deficiency that has spread to one of the buds, almost positive its a calcium issue so I gave #3 a 1l of water with cal-mag. Things looking great otherwise. 7/22 cut the bud that was having strange issues and there was no mold inside. Dried it for a day, smoked the most messed up part just to see and it was fine so unless it was a heat issue I have no clue what happened. Otherwise everything is still looking great 7/23 Cut a couple of the main colas because quite a few of the trichomes were turning amber. It may have been a bit too early, bit I will monitor the rest of the plants to see how the develop.

ever have 2 misshapen leaves and the leaves grow asymmetrical, what is it?

Week 3 for our strawberry gorilla 🦍 from fastbuds 🍁 We removed the 2 lower branches and leaves. We gave some master root this week. Some of the plants already showed the first preflowers, flowering is starting soon! We also placed a net above just in case we need to sustain the buds in later flowering

Que pasa familia, vamos con la novena semana de floración de estas Gorilla Cookies Fast Flowering, de FastBuds. Agradezco a Agrobeta todos los kits obtenidos de ellos 🙏. Hasta aquí veis que llevan buen progreso y el color que se marcan es espectacular. Vamos al lío, el ph se controla en 6.2 , la temperatura la tenemos entre 22/24 grados y la humedad ronda el 50%. El fotoperiodo a 12-12. Estás próxima machete. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨

New under canopy lights are here and finally in! I know it's a late addition to this grow, but cannot wait to see how this affects the lowers and yield!

week 7 flowering. the smell is all over the house i hope to harvest next week. i think they both got another 2 weeks left, not much of yellowing in the leaves but they get more to the yellow side here and there. the branches need support, very dense and heavy buds. next week i will chek the trichomes and decide to go another week or cut them down. what are your toughts on harvest time by watchong these pictures/vid ?

I decided to top her at the beginning of week 3 and she did super well! More than happy with all the extra growth I got from doing the Topping. Just debating on doing some lead stripping on it to allow more light into the bottom and center of the plant

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

steady & ready

Week 8

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