This cycle was really fun! I chopped 142 gs of wet plant. This time I’m gonna dry in the closet with all the leafs on for 4 days.. Pics of harvest are uploaded! 30 sweety grams for me and my gf ;) Taste is mellow, but I can taste the sweey sour taste tipical of SweetZZ! I grew the same strain with organic fertilizers and it tasted a little better, but this one with was fed with Hesi nutrients and it’s more strong than the organic one! Diarie continues with her sister!

Got 2306 into her final home in a 3 gallon pot, I used grow dots at 1 table per gallon of medium and made the bottom 3rd of the soil a little hot with fresh ocean Forrest soil, and purple cow non manure compost.. and moved her to my new ac infinity 3x3 tent.. she's the strongest cultivar out of the testers so far so I rewarded her by putting her in a tall 5 gallon pot and directly into my main flower room under the Mars hydro fce6500!

Moved light to 3ft above plants. 400ppfd plants are reacting well.

10/20/21 - They all look great today. We are moving up to week 2 in the feeding schedule. The plants will hopefully start going big after a few feedings with Grow Big. 10/21/21 - Looking good. The Sour OG is definitely growing and turning back to green. Fed with nutrients and misted all plants. 10/22/21 - They all look great today. It’s obvious they are growing, especially the Platinum Wedding Crasher. We topped them this evening :) 10/23/21 - Looking spot on. Topped a few more plants and took some light blocking leaves off. Fed with nutrients also. 10/24/21 - They all look very perky today. They are growing so fast. We’ll be adding a second ScrOG net for flower in about 3 weeks. 10/25/21 - They all look really good today. Very perky and obviously growing :) In a couple days we’ll be moving to week 3 of nutrients. 10/26/21 - Looking really lush today. Very green and perky. The soil was dry so we finished week 2 of nutrients. On to week 3 tomorrow.

Day 65 Day 30 Flower Wow, this is a beast of an auto, she is doubling up these bud sites and keeping them nodes tight af 😋 Side branches where spewing off everywhere... So lollipopping done today, a few side branches lower down that were weaker and just life sucking got struck. I'm waiting to see the bounce back and upload the pictures as I know she will definitely show me some resilience 😍💚 I like this strain, I love this freebie. Day 67 Day 32 Flower - drinking Alot now, feeding every other water, 5L a go, 10%run off. I do this to prevent salt build up. It shows in comparison to when I didn't the amount of salts left in the bottom corners of the fabric pots. Fattening up nicely, bounced right back after I gave her a light hair cut and pulled some side arms and lollipopping. She is a strong bean 💪💚 Day 68 Day 33 Flower - Final pluck of the lollipopping and the defoliating. She really has swollen nicely since the first time. I have done pre photos and afters. Feed today, heavy, top up soil mix in pot incase up root. 😎💚

the week went well, the cola is developing perfectly, you need to remove the large fan sheets for uniform exposure to light and air

This one's been a breeze... The wife's following the book word for word and the plant is doing what I was sowed to do... Just a little cal mag in the pH 6 water and she's living her best life. More and more pistils are popping and the bud sites are all stretching to even out the canopy. Good genetics and proper care... Can't wait to see what the effects of this lady are as the stem rub has a skunk and earthy smell that just gives you an old skool vibe. I expect her to really start to stack up this week and then begin swelling those calyxes through to the end!

420FASTBUDS FBT2102 WEEK 3 These two are splitting images of one another. They are staying short but stacking amazing with side branches. Still showing no signs of nute issue's so I'm starting to brew a molasses tea to feed them in a coupe days to get the microbes in the soil activated. It'll be something different besides the ph'd water they've been getting up to this point. Over all temps and humidity have been great and starting to cool off a little. Happy Growing

This is my first grow with WeedSeedsExpress, I've only heard good reviews about them, so the first week seems to have gone well, I'll be using Biotabs fertilizer for this grow - for the first time :) so I prepared the soil according to the pre-specified norms on the Biotabs leaflet, according to it, the girl will now only receive water for 4 weeks :) Good luck to everyone.

Amazing week! Starting to smell absolutely Devine! Some cherry funk to cherry funk with a hash back and some with just lighter hashy lind of smell all looking great except one oheno growing funky finger nugs (one of the better smelling phenos tho) Need to clone 4,6,3!

sorry for the bare bone update but its just that time of year i will get back to real timeline on friday when i do week 8 plants are growing great the smell from these plants is strong almost cheese smell

Strain was easy to grow. Had some herms but since I only have 2 plants I was able to pinch the balls off. Buds have no seeds and are a strong smoke. Really hits the lungs.

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/31- Week 4 from seed and the FastBuds Papaya Sherbet photoperiod is doing a lot better now that she's going through a growth spurt! The leaf chewing has mostly subsided now since I have been spraying Neem Oil on her every 2-3 days. She's also beginning to increase in height about an inch per day now and has great color and vigor. 6/2- Yesterday I top dressed the Papaya Sherbet with 2 cups of Gaia Green 4-4-4, 1 cup of Down to Earth Bio Fish along with 1/2 gallon of worm castings. After top dressing and working the amendments into the soil by hand, I watered it in via garden hose with straight well water. 6/4- It rained hard yesterday, so I skipped watering the FastBuds Papaya Sherbet photo today as the ground was still pretty wet. 6/6- The last two days have been sunny and warm so I watered the Papaya Sherbet photo with straight well water from the garden hose today. Another week gone by for the FastBuds Papaya Sherbet photoperiod and I'm looking forward to next week, as well as the weeks that will follow to see how this lady progresses! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Now that I finally removed the other plants i have total control of the space! I moved the light diagonally so the girls can take max benefit from it.. I think i fucked the ph once since I saw a little deficit on the plant after the last watering... I dont know if ifs ph or something else :/

7/16/22 Today marks the 1st day of week 14, and the start of the 2nd week of the ripening stage. Stella received a gallon of water mixed with the following nutrients: FloraMicro - 5 ml FloraBloom - 15 ml Floralicious Plus - 1 ml Dry KoolBloom - 0.5 tsp. I seem to be having an issue with pH the last 2 feeding days. I think my gallon jugs have reached the end of their lifetimes, and THAT is what is causing my issue. It has happened to me once before, and getting new jugs cleared up the issue. I’m assuming that will be the solution to the problem. However, we all know what “assume” stands for don’t we? If you don’t, leave a comment and I’ll explain. The initial pH was 5.4. That is the lowest that I have ever had simply after adding nutrients. I added a total of 10 ml’s of pH UP, which in my opinion is way too much! But, I did it in 3 separate increments. Not that that makes it better. The final pH after all that was 6.3. The runoff pH was 5.6. She is still looking good, but you can tell she’s getting ready to start getting to her end stage. I wait with baited breath! The tent was 81.7F, with a humidity of 56%. We’re almost there! Happy growing everyone. 7/18/22 Today I’m going to keep this note brief… I promise. Stella is continuing to fatten up getting ready for harvest in a few weeks. She is still doing well. Today she received a gallon of water mixed with the ripen stage nutrients again. I changed all of my jugs, but after mixing everything up the initial pH was 5.5. I added 8 ml’s of pH UP which adjusted the pH going in to 6.2. Her runoff pH was 5.6. The tent was 83.3F, with humidity at 58%. See! A short note is possible!! Happy growing everyone. 7/21/22 Stella and all of her children were fed today. As usual, a day later than planned, but they got fed, and are all still doing wonderful. We’re keeping with the ripen nutrients mixed into a full gallon of water. FloraMicro - 5 ml FloraBloom - 15 ml Floralicious Plus - 1 ml Liquid KoolBloom - 2 ml Initial pH was 5.2. I added 12 ml’s of pH UP which adjusted it to 6.2. She had plenty of runoff with a pH of 5.8 The tent was 83.9F, and humidity was 52%. Her buds are FAT!! Happy growing everyone!

Se acerca el momento de la cosecha y comenzamos a hacer defoliación

W19 (Harvest) 6-6 Last day before harvest. 7-6 Harvest day! Installed a humidifier outside the tent, set to 55% aiming for a 60% humidity inside the dry tent. 17-6 After 10 days of drying she is ready to be trimmed. While posting this a couple of months later i found out that i totally forgot to make pictures and video's of the trimmed buds 😅 End result #1: 37 Grams of dried buds. 35.84 Grams of dried trim and very small buds, into the freezer. I would describe pheno 1 as normal frosty, almost stone like buds, smells chemical with hints of dish soap (i really like it!) I cant describe the taste but it was very tasty out of the box, before the cure, very sad i only had 37 grams of it haha. End result #2: Around 70 grams of dried buds. 43.23 Grams of dried trim and small buds, into the freezer for bubble hash. I would describe pheno 2 as very frosty buds, little bit fluffy, smells very gassy, with a nice sour taste after curing a couple of months. Very interesting strain, i will definitely grow it again! I have some trim and small buds saved up from different strains and i will be posting a diary of the full process making hash of them! If you are interested in me making bubble hash feel free to follow me as i will make some in the next month, this way you keep notified!

Flipping the light schedule this week. Stay tuned