😁🍀👨‍🌾🏻👍✌️💚

The weather is shit 😵 She,still looking awesome😛 smelling lovely &Sweet 😍 Don't need to water her now, just shake the rain off every now &than ☺️ I love it when a plant comes together! 😎

WEEK 26/05 - 01/06 : The new home is working, now the env is full controlled and my effort is more to give her more co2. I expect the harvest day for the middle of june, do you agree ?

I have added some bat guano for extra phosphorus during late flowering, as well as Ecothrive life cycle, to deter pests and replenish the microbial life. I also mixed in some diatomaceous earth mixed into the top dress. I have opened the two tent doors, as the humidity is at 72%. Minimum humidity with tent open is 64%. Also my tall oscillating fan can get through to the plants more effectively. FBP1 and FBP3 are well behind FBP2. I estimate they have another 3 weeks or so. While FBP2 may be ready in approximately 10+ days. I have noticed some possible Nitrogen deficiency in FBP1 and FBP3, so I will be adding extra in this coming week. The Bat guano does not contain Nitrogen. I've continued to defoliate lightly, to expose covered bud sites that are shaded by larger fan leaves. Additionally I move the plants around to adjust light exposure accordingly. The plants are drinking heavily, and I'm not letting them dry out, to preserve the microbial life. They never have run off either. Happy with the progress especially of FBP2. Thanks for reading my diary 😊

The tall Apricot phenos smell like and old school super lemon haze mixed with a marmalade/apricot jam, The smaller apricot phenos smell more on the fresh cut apricots and guava fruit smell very tropical fruit tangyness, The looser bud phenos of the strawberry gorilla smell like sharp gas with back tones of strawberry, The denser bud pheno of the strawberry gorilla smell more like a strawberry smoothie or cuts fresh strawberries smell with a hint of gas

d33 Hoy subo fotos unos días antes de esta semana, mejor, tendremos más fotos. Hoy me he puesto a revisar un poco las plantas y me he dado cuenta de que las Lemon Krystal son hermafroditas, la que estaba en la parte de dentro, solo tiene unos pocos sacos de polen que todavía no están maduros, se los he arrancado y cortado 2 ramas que tenían mala pinta con eso, el resto de ramas parece estar bastante bien y son flores macho, la Lemon Krystal que esta mas cerca de la puerta del armario, esta bastante mal y la tendré que desechar ya que no quiero que polinice al resto de plantas. También una Kandy Kush, la de la derecha, le he quitado 2 flores macho, no parecía tener más, unas flores espontáneas, pero semillas a granel a veces pueden pasar estas cosas, no es lo normal, pero parece que la cepa de Lemon Krystal esta un poco jodida... Para añadir, la LK que parece que podremos sacar adelante(pero bajo supervisión) tiene una rama que tiene 4 cogollos en vez de 2, mola, pero si no se pone a sacar flores macho, la podremos continuar haciendo seguimiento. Tenemos un cogollo de la Kandy Kush(planta del centro) que es doble. Puede ser que tengamos algo polinizado en el Indoor, pero pues es algo que ha pasado, espero no tener muchas semillas mermara la calidad... d35 Unas fotitos rapidas... Parece que estan progresando las deficiencias, a final de semana añadiremos un poco m'as de abono a ver como responde

Day 83: After being in the dark for like 4-7 days, they where ready to harvest. All plants getting cut by the machine, big buds are cut by hand. I never weight wet buds because that doesnt make any sence. I will update soon on how much it is dry weight. My friend helped me with the harvest since it takes many hours of work. I have many buds that are as big or bigger as my hand. Quallity so far looks promising even thought there are shitty buds as well, but thats normal and oke. They have been cut freshly so I won't lose much weight when cutting. This will happen when cutting dry buds. The remaining small leafs on the wet buds will dry in with the buds and will be barely visible. More info soon.

04/05/2023 First pic and video of tall grape Skunk,short, and middle (size,) Lemon OG is kicking ass definitely going to get more of these seeds. Biscotti Skunk I forgot pictures. Fix that when I get home. Something is weird with grape skunk (short one)

The plants looks gorgeous after 17 days from planted in the pots, these 3 plants are probably the biggest ones in this SOG with 29 autoflower plants, very good strain, looks like it's very solid, all of the 3 have developed big leafs in 2 weeks! Let's see how this ladies keep developing! Flower is near! ❤️💚

una fioritura bestiale, i tricomi sono fuori scala penso che si potrebbe lavare anche al 9%, sara un ottima prescelta per le estrazioni!!! non vedo l'ora!

Things are going pretty well. 🙂 I am just about to start flushing. Buds are swelling up and getting denser every day. Getting close to the finish line. 😎 I'll update throughout the week.

@MephistoGenetics, Hi all the happy people here in GrowDiaries. This is my second cultivation ever and it will be fun to try a bigger space than my closet grow. First, I'm just going to say I'm done with the construction of my new growroom. The room is 2.14 meters by 1.7 meters and has a ceiling height of 2 meters. It provides a floor area of ​​3.6 square meters. I use a 54 Watt Lightwawe T5 for germination and 2 Pcs 400 Watt HPS lamps. I have a channel fan that replaces the room air about 40 times an hour to get a comfortable environment in the room, the air enters a fresh air intake from the outside. The air is purified through a carbon filter to then leave the room to the rest of the basement. Then I use that heat to heat the rest of the basement. I will use 10 pcs 15 liter Autopots to grow with and a 100 liter water tank that supplies the pots of water and nutrition. I will grow completely organically in soil and will watercure my buds to get the best possible medicine for me. But there are no cultivation rooms to be displayed here, so I continue with what is most important. I am very excited to see how the new growroom will work and how this Stilton Special will turn out. Strain Name: Stilton Special F1 Genetic heritage - Sour Livers F3 x Northern Cheese Haze F3 Strain behaviour - Stilton grows well from the off, and develops into a stout but branchy specimine that leads to a fine yield of awesome flowers. She's not too stretchy but also is sizeable enough with good growth, to train and shape to your liking. Flowers develop pretty fast and grow to a good size, it may to advised to clear out some undergrowth and if needs be a very gentle defoliation mid-way through the grow, although leaf tucking may suffice well enough.The end product is of top shelf quality and she doesn't lack in yield either.Give your garden, nose, and body a treat and be sure to indulge in a slice of Stilton this year, You won't regret it. Size - 50 - 70 cm Structure - Medium height but bushy Flower Density - 9/10 Indica/Sativa - 65/35 Cycle Time - 65 to 70 days from sprout Yield - 90 to 140 grams as a single plant Best Method for overall high yield - 9-12 per 1,2m x 1,2m sq in 10-15 Liter pots (Soil) Aroma - Very strong, Cheesey/fruity/sour/spicey/ with a dash of coffee. Taste - Dank berries Effect - Good hybrid powerful but balanced effect Medicinal Benefits - TBA Best Grown - Indoor/Greenhouse Cannabinoids - TBA Extract information - Ideal extract candidate - High in resin, oil and terps. -------------------------------------------------------------------------------------------------- 2017-10-02. New week, im starting to increase the nutrients now. Added video and pics. The girl is 31 cm high and very bushy. She is in some early stages of flowering.

Tag 76: Ich weiss, 11 Wochen haben 77 Tage, aber so groß wird der Unterschied nicht sein, zwischen heute und morgen. Allerdings für die Wurlz schon, heute wurde Sie das letzte Mal gedüngt. Nur ganz wenige weisse Blütenfäden, wenige klare Trichome aber auch wenige Orangefarbene. Die Blüten lassen sich kaum zusammendrücken, so fest sind die. Ab morgen wird blank gewässert. Der Geruch im Growroom ist stärker geworden, ich kann nicht sagen, welche Pflanze am stärksten riecht, deshalb bei allen Geruch = stark.

NANA GLUE AND ICED WILDBERRY PART 2 RETURN OF THE CLONES NEXT THIS WAS FROM SEED

Week 4 is here and she is growing and growing. Topped her at the beginning of week 4 and added some low stress training to the routine 🏼

Ladies and gentlemen today is day 42 of veg and we are moving right along, as you can see, we are at 8 tops and everything seems to be going swimmingly. As you guys can see from one of the pictures is a little area. I don't know what happened to it at first.I thought it was rotting.It seems to be getting better if anyone has any clue as to what the why or how that would be greatly appreciated! Other than that, this girl is doing great and she is thriving. Regardless of that little mark, so I think everything will be just fine.. I'd like to thank my friends over at Kannabia seeds for making this grow possible and for being awesome! I hope everyone is doing well and so are there ladies. God bless and happy growing ✌️

It's been awhile since my last update. I was having major problems with another grow and neglected my updates on this one. I've got another week or 2 left most likely. The purple is just starting to come in now. I had some spider mites a few weeks ago, but Dr zymes was able to take care of them for long enough until harvest. Some tall and fat colas are starting. Should get a decent yield considering the awkward 1x3 grow space. I took a monster crop clipping about a week ago that has rooted. My plan is to grow one of these in a 3x3 scrog for my next grow.

Buena semana de lluvia que hemos tenido por mi zona. ¿Qué tal están? A principios de semana le realizamos su último trasplante a maceta final de 7 litros. También una defoliación, que le dejé solo hojas en los dos últimos nudos. Y nada, mantuvieron el sustrato húmedo, con el riego del propio trasplante. Así que estas pidiendo agua, y en cuanto se vuelva a encender el foco, le daremos su riego. Y bueno, ya pocos días restan para que empiece la fase de floración. Muchas gracias por el apoyo recibido, y nos vemos otra semana más, un saludo y buenos humos🙌