Cut on day 66. She smells great and has been curing for about 2 weeks. Strong sour mango smell. I cannot believe how much different they have developed under these lights but I will be doing things differently next time. Definitely good smoke. Not very potent. its actually great for daytime use and it tastes and smells really good so I think that makes up for potency. In comparison Gelat.og auto from seedsman has been the most potent auto plant I've ever grown. Ill upload bud pics soon

Im not typing, I made you a video

Es läuft prächtig. Die Photos sind auf Geländerhöhe, also über 80cm. Der 80 Liter kübel: um die Kronen zu öffnen, hab ich die je 2 Haupttriebe von fat Banana nach außen gebogen und an stöcken fixiert. Die Lemon skunk wurde schon durch LST an den Rand des Kübels gebracht. Larry ist auf gleicher Höhe gewesen und wurde genauso behandelt. Die ak bildet 6 Gleichhohe Haupttriebe und 4 untere Seitentriebe, wird schön buschig.auch hier wird demnächst die Krone geöffnet. Die Photos wachsen so gut, dass ich bald das 3. Und somit letzte Mal toppen kann. Die automatics: Die 3 Apple fritter Auto bilden dicke blüten und haben angefangen, stark zu riechen. Die kleinste (28cm) hat den dicksten mainbud und wirkt insgesamt sehr gedrungen. Wohl, wegen dem schlechten Wetter am Anfang der Vegetationsphase wuchs sie nur langsam. Die zwei anderen sind 59 und 63cm und wurden mit LST gut zum verzweigen gebracht. Die 4 fat banana Auto kommen gut in Schwung, aber haben noch nicht die Blütenmasse, die ich erwarte. Geruch wird langsam stärker. Die tropicana Cookies purple Auto haben alle 3 eine schöne Struktur entwickelt und bei 2 von 3 schon dicke blüten hervorgebracht. Eine scheint ein anderer pheno zu sein, der in diesem Stadium relativ kleine buds zeigt. Mittelstarker Geruch, etwas fruchtiges bemerkt man schon. Wetter ist gerade wechselhaft, soll aber sonniger werden in den nächsten Tagen. Wir werden sehen. Es läuft ziemlich gut 👍 bis nächste Woche ✌️

Nice smell already The frost is insane this earlyyyy Mid week: the frost and smell is going crazy never seen this before

Hi Growmies~! What This Post is About Today, I'll be recording how to cultivate soil microbes at home. These microbes offer numerous benefits, and they are simple to make. How I Came Up with This Technique Since 2014, I’ve tried synthetic growing methods like DWC. While they gave quick results, I often ran into issues with consistency. Nutrients would expire during breaks, meaning I had to keep buying new bottles. I strongly felt I needed a change. A couple of years ago, after taking a break, I started to research and switched to organic growing. At first, it felt overwhelming with all the steps and prep work, but I saw real potential. After experimenting with different methods, I came across Korean Natural Farming (KNF) and JADAM, introduced by Mr. Cho. His simple, ultra low-cost techniques inspired me. They focus on letting nature do the work. While growing, I noticed that synthetic nutrient bottles were expensive, especially when trying to complete a full nutrient set. Organic growing may require more attention and can be costly when investing in organic materials. Preparing the soil in advance and top dressing with dry nutrients every other week - just these two methods were consuming space, time, and money. Indoor farming is unnatural, while organic farming is a natural approach. I had to bring these ideas together, but organic farming often seems geared toward large plots like farms. Incorporating organic techniques into my indoor garden requires a lot of effort and careful calculations. So this is one of my techniques for keeping my plants happy: supporting their daily needs helps them snap out of deficiencies quickly, allowing them to grow consistently. It took me a while to adapt this technique for indoor use. I hope this helps, guys! Supplies Needed - Potatoes: Provide nutrients and food for the microbes. - Sea Salt: Stimulates microbial activity and controls harmful organisms. - Dechlorinated Water: Allows the microbes to grow and multiply. - Compost, leaf mold, or worm castings: Contains natural microorganisms that are key for this process. How to Make (1 gallon) 1 cooked potato (about 2 golf ball-sized) 1 pinch of sea salt 2 tablespoons compost or worm castings 1 gallon dechlorinated water 1. Mix Ingredients: In a clean container, fill it with the dechlorinated water, dissolve the sea salt, and add the compost along with the mashed potato. 2. Ferment: Optionally cover the container and let it sit at room temperature for 24-48 hours. 3. Strain (Optional): After fermentation, you can strain the solution if you prefer a clearer liquid. Note: Watch the timelapse video to see how the microbes activate! **WARNING** Wear gloves if possible and/or avoid contact with open wounds How to Use IMPORTANT: Always dilute the solution before applying it to plants. - Use when bubbles form a "pizza shape" on the surface. - Dilute 5-10 ml per liter of water for bi-weekly feeding. (Test a small batch first to find the best rate for your setup.) - Once the bubbles disappear, the microbes are likely inactive. You can either mix the rest with water as fertilizer or discard it. Pros Promotes Plant Growth - Usually fixes deficiencies in as little as 6 to 72 hours. - Improves nutrient absorption, and helps plants thrive. Boosts Plant Immunity - Works as IPM: Can be used as foliar sprays (no staining on leaves). - Lowers the risk of powdery mildew and other diseases. - Helps the soil ecosystem with beneficial organisms like predatory mites and springtails. - Naturally reduces pest pressure (Less risk of fungus gnats and other pests). Improves Soil Health & Supports Composting - Quickly breaks down organic matter and nutrients. - Makes growing organically in small containers, like 1-gallon pots, easy. - Over time, soil becomes softer and richer, even in small pots. Cost-Effective, Sustainable & Eco-Friendly - No need for complex equipment like pH pens, air pumps, or other tools. - Reduces the need for CalMag, N-P-K, or micronutrient supplements (just add a little bit of sea salt to every watering). - No sugar sources needed in the soil. - Works for all types of plants—houseplants, exotics, ornamentals, and crops. Cons - Limited shelf life; the solution will develop an unpleasant odor after a certain period. 1 Corinthians 10:26

Day 71 - 13/06/2025 It was also the harvest day for Mango Cream! 🧑‍🌾 This plant was so thickness. Huge buds with 7cm of width and strong smelling of gas and fruity, but mainly gas terpenes. Those plants were with small structure but with large and dense buds. This plant is heaviest than Strawberry Cola 1 and I'm expecting to have 80g+ from this one. It's already on the dry box with Strawberry Cola 1 and should be ready for trimm in 7/10 days. Let's keep following the process! Cheers! 🍁🤞🏽🔥

Week 4 in the books. Pink as she could be.

Looking good. One plant is ready to harvest, but I'm going to push it another week anyways, maybe go for around 30-40% amber trichomes, as I prefer the heavier effects.

The thrips are gone. It is taking more nutrients it’s more hungry these days still cutting off lots of defoliation lots of buds growing in so I’m having to keep her close eye and make sure I take out anything that’s not worth spending energy on buds are getting huge but it’s not growing any taller it’s going to be a short stocky plan

Dispite having problems and bad conditions she managed to pull through... I am verry happy with the way she is going after all.. She is very tall and the buds are bending the branches... she strangly smells of blueberry... last week of feeding.. hope she goes well... fingers crossed... 🙏

Verdaderamente por estar en maceta de 5 litros fue una productora en potencia. 68 gramos en seco de cogollos resinosos, compactos y dulces. Buena generación de resina. Se aguanto mucho las defoliaciónes y las podas en los bajos. Gran abrazo gente

W17 (23-5 tm 29-5) 23-5 Temperature: 23.9 degrees (lights on) 19.2 degrees (lights off) Humidity: 59% (highest) 47% (lowest) Watering: None. 24-5 Temperature: 24.5 degrees (lights on) 19.2 degrees (lights off) Humidity: 67% (highest) 47% (lowest) Watering: 1000 ml. No pictures. After some waterings without any NPK nutes, the leaves are still very green, this indicates there is still enough nutrients available in the soil. From now on the last 1.5 weeks of flower i will only give RO water with an PH between 6.3 and 6.4 25-5 Temperature: 24.4 degrees (lights on) 20.4 degrees (lights off) Humidity: 67% (highest) 50% (lowest) Watering: None. 26-5 Temperature: 24.9 degrees (lights on) 19.1 degrees (lights off) Humidity: 67% (highest) 45% (lowest) Watering: 1000 ml. No pictures. 27-5 Temperature: 24.2 degrees (lights on) 20.5 degrees (lights off) Humidity: 69% (highest) 40% (lowest) Watering: 1000 ml. 28-5 Temperature: 26.1 degrees (lights on) 20.9 degrees (lights off) Humidity: 69% (highest) 40% (lowest) Watering: None. 29-5 Temperature: 25.5 degrees (lights on) 20.2 degrees (lights off) Humidity: 70% (highest) 46% (lowest) Watering: None. The buds are swelling nicely, are full of THC and smells very intense like candy. I cant wait to see the end product!

41 días desde el cambio de fotoperiodo. Al parecer en mi celo por evitar una sobre fertilización provoque carencia de nutrientes, o mejor dicho, las plantas estaban pasando hambre. Durante esta semana las hojas pequeñas y grandes empezaron a amarillear por lo que subí las dosis de fertilizante y la EC hasta 1.1 (me había mantenido en máximo de 0.8), las plantas reaccionaron bien y se noto el cambio en el tamaño de las flores. En las próximas semanas aumentare la EC hasta 1.5.

Una de las plantas tiene un deficit de calmag creo, he probado a cambiar el pH y añadirle calmag de biobizz, veremos qué tal le sienta.

Just got back from summer holidays. Start flowering must be a couple of days ago started. She managed well during my 3 weeks out. It didn't rain for a single day during that time. They didn't receive water or any feeding. They will get a last foliar spray.

Our Lavender is a recent creation by Seeds Mafia that we are cultivating with love and is starting to get serious. autoflowering like this. She is very well and very fit. We started with growth fertilizers that we give in small doses together with the rooting agent throughout the vegetative phase. Music of the week provided by Radio Nula from Slovenia. https://radionula.com/ Thanks to the friends of Seeds Mafia try this and their other creations seeds > https://seedsmafia.com/en/ Light and tent > https://marshydro.eu/products/marshydro-sp3000-led/?lang=it

Yo la fam attention les yeux 🔥🔥🔥🌱🔥

I enjoyed it and will doing it again shortly!