She's doing her thing this week. A little too far from the lights (1m) because of the Pineapple express. But she's got to deal with it 😋

🍬🍭🌈🍧🍨

Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.

She smells like old socks but gets you higher than the empire state, i cant wait for her to finish up in two weeks

Nov 20, 2019 The plants are doing well. Gave them and the soil in the entire 5 gallon pots a good drenching with a compost tea, kelp, alfalfa, fish hydrysolate, and molasses blend. I'm also realizing I could be watering these girls a bit more. Being a newby I'm over cautious of over watering. But I'm finding the light airy soil mix I made combined with fabric pots.... the soil dries rather quickly. No signs of under watering, but I think I can water them more. This week I'll start watering a couple of cups daily and once a week give the whole pot a good drenching to keep the rest of the soil (where the plants haven't grown into yet) damp.✌️ Nov. 22, 2019 Well I think the girls are starting to give off a little scent. Opened the doors to the room and noticed a slight aroma of woodsy dank. Put my nose right up to the plant.... and yup, they starting to smell. Nov. 23, 2019 Noticed the front row was growing faster and taller than back row. At the start of this week I swapped the rows, moved 2 Zkittlez and 1 Californian Snow to the back row, 2 Californian Snow and 1 Zkittlez to the front row. Today I started LST'ing the taller plants, 2 Californian Snow and 1 Zkittkez. I hope the other 3 catch up soon. I want to keep these all close together. Nov. 24, 2019 I've decided to keep separate diaries here at growdiaries for each of these two strains. Reason is I can focus on journaling the growing characteristics, experiences both good and bad regarding each strain independently. Also after spending time here at growdiaries, I've realized this will make it easier for fellow growers growing or researching the same strains I am to sort through diaries regarding these specific strains when looking for information. I will still update this diary regularly but it will be general updates of the overall grow, environment changes, watering/ feeding schedule, and anything else this grow experiences good and bad without getting into great detail regarding each individual plant. I have provided the links to the strain specific diaries below. Please look them up and follow along. Since this is my first growing evidence ever you never know what kinda crazy shit you'll see.✌️ https://growdiaries.com/diaries/44659-fastbuds-zkittlez-auto-grow-journal-by-weedwacker https://growdiaries.com/diaries/44676-fastbuds-californian-snow-grow-journal-by-weedwacker Nov. 25, 2019 Sitting here waiting for my windows 10 top update...I thought it'd update this diary. Started to LST the 3 tallest plants... earlier I posted the front row was growing faster than the back row. That was Saturday Nov. 23. I LST'd the other 3 the next day. I'll have more details in the individual diaries... links posted above. Started watering today 6 cups/ pot. This seems about right as I'm getting very little run off and the bottoms of all the fabric pots are wet. I found this Hydrofarm soil moisture/ph meter in a box that was with all this equipment I acquired. The electrodes were corroded, after a little sandpaper on them I think it's working pretty well. That's it for this week. ✌️👌

This week was the start of the flush. After some research and debating on the subject, decided to flush all plants but #8. Wanted to get our own conclusions as to whether or not flushing is necessary. Excited to see the results. Plant #1 - 3500ml water Ph between 6.00 - 6.10 Plant #2 - 3500ml water Ph between 6.00 - 6.10 Plant #6 - 2000ml water Ph between 6.00 - 6.10 Plant #8 - 8ml in 3000ml water Ph between 6.00 - 6.10 Busted out the professional macro camera to check the trichomes. Thanks to a family member for helping out, but I am unable to post any pictures taken sorry all

34 days. Looks like is doing fine…defoliation, a little bit of food, but mainly water. what do you think?

Hey everyone 🤗. Today they were planted in their 11 L pots 😀. Now the root growth can really accelerate. When repotting, a total of 3 g per liter of Green House Powder Feeding Bio Grow was added to the Canna Coco 😊. That's enough for 8-10 weeks :-). I'm curious what they are doing this week and I wish you all a lot of fun with the update :-). Stay healthy and let it grow 🌱🍀 You can buy this Strain at : https://sweetseeds.es/de/sweet-skunk-f1-fast-version/ Type: Sweet Skunk F1 Fast Version ☝️🏼 Genetics: Sweet Skunk Auto (SWS34) X Early Skunk 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Growdiaries is really king, and so sick to monitor your plants with every single small detail. Dry Day 1: humidity level 45-55 Dry Day 2 : 48-56 Dry Day 3:44-52 Dry Day 4: 50-53 Dry Day 5: 45-51 Final weight 96 grams! A bit more light would have improved alot i think and better training, but a fun learning full experience More info comes along like the days do;)000

Thank you to anyone who likes or comments on my grow! For some reason this site wont let me verify so I can respond. 12/26 - Feeding leftover from 12/25 @6.6/6.7ph 12/27 - Feeding 2 gal nutrients @ 6.4/6.5ph 12/28 - A little damp from yesterday, some more dry. Feeding 1 gal nutrients @ 6.4ph, to those who need it. Turned lights up to 85% 12/29 - Feeding 2.5 gal nutrients @ 6.3/6.4ph 12/30 - Feeding 3 gal nutrients @ 6.2/6.3ph 12/31 - Feeding 2 gal nutrients @ 6.2/6.3ph 1/1/2021 - Feeding 3 gal nutrients @ 6.4ph

5/25 this plant is starting to gain some vigor finally. Has some real nice healthy color and I'm happy with where she is and/or where she will go once flowering commences. I was worried that she wasn't going to grow into much of anything. This seedling has been fighting since day 5/26 top dressed. She's taking off Also her very main top, keeps branching off weird, it's like 3 at a node almost. Its been having weird mutations like parts of leaves missing and odd shaping of

Week 5 for Fuel D.OG by seedsman, She's doing so well in her 5L pot she's drinking water with FPJ & some aptus regulator for better nutrition uptake, about 3 times a week. Atm she will be staying in this 5L pot until i have another 25L pot available. She was also topped again a 2nd time. 😛

Day 43 does some bottom leaves trimming. Day 46. Watering with 2.5L nutrients mix.

Day 14: These little plants are just truckin along. They’re looking good. They seem a bit small, but are indica dominant so idk yet. I’m heading out of town for a couple days so they’ll get a heavy water and be left on cruise til I’m home. The Fast Buds from last round are curing up nicely and so powerful in potency and aroma. I’m pumped to see how these turn out. The XS2000 is providing a perfect amount of heat at 75% that it just takes a light misting to have these little plants right in the sweet spot for temps and humidity. I’ve said this a bunch, this is a powerful light so I have it set a bit higher than recommended but I want room for them to grow up into without stress. I’d rather have a bit of stretch to contend with rather than light stress. I’m excited to see how they look when I’m home. Hopefully quite a bit bigger!! Happy Growing 🌱

Day 30 Flower and this girls are growing beautifully, they are by far the smallest plants i ever grew , non or less they are stacking great and it looks like it will be one off those cases I've seen around of small plants with big buds , i just never had the pleasure off having them in my gardens 😆 The VIPARSPECTRA LED is performing fantastic for this 3x3 grow space and the ZAMNEZIA genetics they look like supper stable and so far, apart from the size, they are just beautiful plants growing and looking for they're place in this world . I do believe i will have a longer vegetative time for my next Run with this genetics. Growers love to you all , and as always thank you guys for reading my diaries , i truly appreciate your time , your love and it all 🙌🙌🙌 And with enormous honor and pleasure that i start collaborating with Zamnezia and Viparspectra For this run i will have the pleasure of growing some Runtz genetics from Zamnezia seeds that they wore kind enough to send me for test and review 🙏🙏🙏💚💚💚🙏🙏🙏 and for the testing and reviewing i was blessed with the VIPARSPECTRA model P2000💚💚💚🙏🙏🙏 they wore amazing and send me this LED light for me to do some testing and some reviews. Special thanks to Zamnezia and to Viparspectra for this opportunity, lets make magic together 💚💚💚🙏🙏🙏 All i grow is medicine for myself, for me and for my best friend with is me 😆 nothing to sell, so don’t even ask 😅💚💚💚 All info and full product details can be find in can find @ https://viparspectra.eu/collections/grow-lights DISCOUNT CODE 5% - DOGDOCTOR ( all store ) https://www.zamnesia.com DISCOUNT CODE 10% - GROWITGD ( just for seeds ) https://aptus-holland.com/ More info and updates @ https://growdiaries.com/grower/dogdoctor https://instagram.com/dogdoctorofficial https://youtube.com/channel/UCR7ta4DKLFMg2xxTMr2cpIg 💚💚💚Growers love to you all 💚💚💚

The second week - everything is beautiful, the mamba feels great on the automatic watering system.

She blew up this week. This plant is huge Heavy defoliation see the last picture of this week..

Ladies and gentlemen, as you can see, this is going to be the easiest post harvest to date... it's crazy how the buds are able to grow with how little leaves there are for photosynthesis.. Anyway, she is a very it's different but in a good way smell..terps are awesome thank you again @Grow4Releaf... God bless and happy growing 🙏