Here we are. Week 2. On the Day 8 video, I give my method on how I produce nearly zero larf and huge buds. It's easier than most think 😉

Sprayed with Kelp to promote lateral growth.

10/21 Removed a few leaves. Drying up nicely from flush. The smell is amazing!!! A hint of sweet fruti with a lot of armpit sweat. Will update Kosher tomorrow 10-22 The burn has ended. 🤣 They both doing so well and gettin chunky! .

Flowering day 65 since time change to 12/12 Hey guys :-) . It is nearly time . Harvest next week :-) . Watering would be done twice this week with 1 l each (nutrients see table above) Otherwise it was checked and everything was cleaned. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany

Left these ones out a bit to long and not nearly enough love, so they suffered a bit but that's ok. I am going to experiment and try water curing the buds. First time ever using this method and I think it will make a good little project. No idea how to it will turn out, been reading it will remove most of the smells and that sucks but the smoke is very clean and light. Only time will tell. take about 7 days to fully water cure. bud washing helped get rid of a lot of extra that stuck to them outside.

Perdi mais uma semente , agora vamos tocar essas duas para ver se elas crescem bem saudáveis e fortes. Estão com um bom tamanho vieram para o quintal, ainda pode ter algum ataque de pássaros mas preciso do espaço na estufa para novas sementes que germinaram. Perdi mais uma só restou uma , mas ela está bem .

Day 33: nutrients like plan --------------------------------------------- She is doing amazing 😁 nothing more to say 🤷‍♂️😅 Happy growing 🌱

Hi all buddies! First crop from hydro nft growth. Growth went well, I had some management problems in changing nutrients from veg to bloom which delayed the harvest for a week or two. Sensi Seeds' Skunk # 1F is incredibly resistant to mold and insect attacks, very close internodes ensure low height and compact buds. Unfortunately I chose the mother phenotype wrong, I found the lowest as I wanted but I lost the fatness of the buds present in other phenotypes, but the game was worth the same and I am very proud of it! I collected after 94 days of flowering, the last 72h 20kg ice cubes in the tank and total darkness which the last 24h without irrigation. After cutting I hung the whole plants in the tent for 24 / 48h 19 ° C 55% HR. Two days of wet trim to 8 girls and I hung their colas in the tent to continue drying. With a girl i tried dry trim but i will avoid next time. After a week in the tent I cleaned the colas and removed all the sticks, I placed everything in airtight bags in the refrigerator for 5 days 12 ° C 65% HR (daily check). Now dark storage room at a temperature of 18 ° C 65% HR. At the last weighing a few days ago it was more than 500g, from now it does not lose any more weight. Next week I will take pictures of the weigher and the finished harvest🍀🍀🍀 target!!🍀500g dry/cured🔥 Thank you GD community you are precious for everything, criticism, advice, curiosity, thanks 💚🌱✊🏼 Awesome people here on GD🔥🔥🔥

only half way thru week 8, but Im going be too busy to update this over the weekend. unfortunately, the Gelato turned male, so Ive got 4 females (from orginally 8) three GG4, & one GSC. pistils are poppin everywhere, but as the true 1st week of flowering, nothing too fun to see. so far leaves look great, no ph imbalance issues like last grow.

This will go down as one of my favorite harvests to date. The rosin produced from this flower is so strong it had me TOO high lol

Day 63 - Flowers just starting. They're looking nice. Through the week I've chopped quite a few leaves off her to allow light penetration.

Gorilla cookies and cherry cola are both hitting flower hard! The smells are pungent,the buds are sticky and the stems are strong! We’re getting nice fat buds on cherry already and gorilla isn’t too far behind her. They’ve taken very well to the feedings they’ve been given and all training done to them. So far I’m loving both of these strains 🔥🔥

Inizio di un nuovo ciclo test targato FASTBUDS! 1° Step: Germinazione dei semi! Dopo pochissimi giorni si intravede da subito la forte vigorosità di questa varietà. 4/5 sono già venute alla luce! ❤️💚 2° Step: Messa a dimora nel vaso finale da 14L (+-3,7gal) e inizio di una fertilizzazione soft a base dei nutrienti CANNA:RHIZOTONIC per radici sane, vigorose e stimolate a crescere sempre di più ;TERRA VEGA per accelerare lo sviluppo cellulare e soddisfare i bisogni della pianta. Un occhio particolare al ph dell'acqua di irrigazione stabile tra 6/6.5 per evitare blocchi dei nutrimenti. Sembrano già così felici 😊

Полёт в штатном режиме, к концу второй недели сделал пересадку растений в горшки по 12,5л.(можно было на пару дней позже, но и так пойдет). В процессе использовал средство Jellyfish Plant Success, которое попало ко мне практически случайно, и вот тут не обошлось без сюрпризов можно сказать в прямом эфире - после полива смесью нелицеприятного вида(внутри кокоса и на корни я тоже обильно посыпал) буквально прямо на глазах на поверхности кокоса начали формироваться желеобразные сгустки по типу гидрогеля, размером с горох(см. видео). Поначалу я даже не знал, как реагировать, настолько это было неожиданно.😵 Здравый смысл да и само название(!) продукта подсказывали, что так и должно быть 😐, вот серьёзно, как-будто большую медузу бросили в миксер, а затем высыпали мне на субстрат. Подозреваю, что внутри субстрата творилось то же самое. Прошли сутки, комочков желе стало меньше, но растворились не все. Теперь я уже вижу, что с растихами всё в порядке, значит всё так и было задумано 😇 Если и дальше всё пойдет по плану - в конце недели будем резать, заходите посмотреть. Спасибо, что заглянули, и будьте здоровы! 🙏 Продолжение следует ...😶

Supper cropped because plant got taller than expected. Was too close to light. Tallest branches around 3 feet tall. I defoliated 2 weeks into flower. I also took clones today. Sweet gassy smell. Have light on 75% intensity since it is so close. Depending how plants respond I may just keep the intensity there.

Hello Growmies, As we step into the eighth week of our Watermelon Candy F1 Hybrids' flowering stage, the dance of growth and aroma continues to enchant our senses. These delightful plants, sharing their space with Epic Buzz and Red Banana Pudding varieties, inch ever closer to the pinnacle of their bloom. The Watermelon Candy cultivars are flourishing with an undeniable zest, their foliar tapestry thick with the potential of what's to come. The air is thick with their intoxicatingly sweet scent, a testament to their namesake, and their buds are expanding with satisfying robustness. Plant #1 is maintaining its lead with a striking bud formation, clearly thriving in the consistent environment of the Tent-X system. Plant #2 and Plant #3 are not far behind, with each showing a wealth of budding sites and a sprawling canopy that speaks to a bountiful harvest ahead. Despite being under a 12/12 light cycle along with the photoperiod plants, which may limit their yield compared to a 20/4 cycle, these plants are putting on a splendid show. They continue to swell, their trichome-frosted buds promising a powerful and flavorful finale. Nutrition continues on a carefully scheduled five-day rotation, our blend of Alga Bloom, Sugar Royal, Power Roots, and Orca nurturing these beauties into their late flowering phase. The TrolMaster system diligently logs every parameter, ensuring our VPD and PPFD values are consistently optimized for peak performance. As the eighth week unfolds, we see the evidence of our meticulous care in the uniform health and structure of the plants. The internodal spaces remain tight, the stems sturdy, and the flowering sites increasingly impressive. With anticipation building for the harvest that lies ahead, we reflect on the journey so far. It's a path marked by shared knowledge and collective experience, all leading us toward what promises to be a remarkable culmination of our efforts. Stay lifted, Salokin