Likes
Comments
Share
Good week overall, the buds are getting a little bit bigger. I've started to put 2 ml per l of advanced nutrients in the water.
Processing
Likes
27
Share
@Hawkbo
Follow
Day late on the update, pics/vids were taken on time tho just been a crazy week of harvests and trimming and keeping up with these. I linked up with Rain Science Grow Bags on Instagram and got them to offer all my followers and friends a discount of 10% off entire order from their site with the code ' bangdang ' so if anyone is in the market for a pot upgrade use that code. I got them in the mail 3 days after I ordered. Reason I went with Rain Science is because they offer identical air flow for rapid growth as the radicle bags, just using a different material and a tighter knit so water doesnt flood out the sides during feeds and when you pick these up when the coco is dry, it wont fly all over the tent like with the radicles. They're the optimal bag for autoflowers especially. I figured out why the one stayed so short compared to the others, the base of the stem did a 360 so it's like a loop then it grew vertical.
Likes
6
Share
7/20/25 D64 F22 7/21/25 D65 F23 -water still in each reservoir -both EBs growing nicely 7/22/25 D66 F24 RW SB -SB reservoir empty -1 gallon water with 1/8 tsp ascorbic acid down SB reservior 7/23/25 D67 F25 7/24/25 D68 F26 RW SB -SB reservoir empty -1 gallon water with 1/8 tsp ascorbic acid down SB reservior -BB reservoir empty by end of light cycle 7/25/25 D69 F27 -going to leave BB reservoir dry until SB reservoir is dry, then top water with plain water 1 gallon each EB, after they drink what ends up in the reservoir from that watering, then I'll do a microbe top watering with fermented plant extracts pumpkin ferment and rootwise biophos -I see no sign of gnats at all in this tent so the way I used wdg3000 worked, just use after any application of worm castings or compost and taper it off until not needed 7/26/25 D70 F28 TW -added 1/8tsp ascorbic acid, quialla to 1 gallon of water -top watered BB EB -added 1/8tsp ascorbic acid, quialla to 1 gallon of water -top watered SB EB
Likes
5
Share
Das ist er – der finale Vorhang für diesen Durchlauf! In dieser allerletzten Woche vor der Ernte präsentiert sich die Lady von ihrer absolut besten Seite. Das herbstliche "Fade" hat die Blätter wunderschön gelb-orange eingefärbt, ein klares Zeichen dafür, dass sie komplett ausgelaugt ist und alle verbleibenden Nährstoffe in die Blüten gesteckt hat. ​Die Buds dieses Phänotyps von Traphouse Genetics haben noch einmal ordentlich an Dichte zugelegt und sind vollständig von einer frostigen, dicken Harzschicht überzogen. Die langen, grazilen Blütenstränge hängen schwer in ihren Seilen, und die Struktur hat sich bis zur letzten Sekunde perfekt gehalten. Geruchlich ist das Ganze eine absolute Wucht – das stechende Permanent-Marker-Aroma hat kurz vor dem Schnitt seinen absoluten Höhepunkt erreicht. Das Spülen ist abgeschlossen, das Licht wird bald ausgeknipst, und die Schere liegt bereit. Ein extrem erfolgreicher Run geht zu Ende!
Likes
33
Share
@nonick123
Follow
Día 71 (24/03) La planta lo ha pasado mal tras 2 días sin riego (casi 3 ciclos completos de 12 horas de luz sin riego...) A lo que se suma altas temperaturas en mi zona, han tenido 28 ºC durante las horas de luz... Las hojas inferiores se encuentran caidas y alguna quebradiza... Le hago un riego con 750 ml H2O EC 0,45 a ver si se recuperan.... Día 72 (25/03) Riego con 250 ml H2O EC 0,45 Elimino las hojas quebradizas que no se van a recuperar después de la "sequia" que han pasado Se encuentra en buen estado general y formando nuevos pistilos! 😍💥 Día 73 (26/03) Riego con 250 ml H2O EC 0,45 Día 74 (27/03) Riego con 500 ml H2O EC 0,45 con BIO PK 5-8 a 10 ml / L (solo Limon Blanco) Riego con 100 ml H2O EC 0,45 (el resto) Reviso los tricomas, y GG4 Sherbet FF y Blueberry Pie F1 solo les faltan unos días! 😍💥 Día 75 (28/03) Riego con 400 ml H2O EC 0,45 Día 76 (29/03) Riego con 500 ml H2O EC 0,45 Día 77 (30/03) Fiesta de la Cosecha! Reviso los tricomas y están un 10% ambar, 85% nublados y 5% transparentes 🚀 FastBuds 15% DISCOUNT code "NONICK" 2fast4buds.com @fastbuds.official 🚀 Khalifa Genetics - https://khalifagenetics.com/product/lemon-blanco-v3/ @khalifa.genetics 💦 BioTabs 15% DISCOUNT code "GDBT420" biotabs.nl/en/shop/ @biotabs_official 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE @promixmitch @promixgrowers_unfiltered 💡2 x Mars Hydro FC1500 EVO Led Grow Light (2024 NEW FC 1500-EVO Samsung LM301H 150W LED) - https://marshydro.eu/products/fc1500-evo-led-grow-lights/ - https://www.amazon.de/dp/B0CSSGN5D8?ref=myi_title_dp
Likes
5
Share
Well we are in week 7 and this girl is just now starting to fill in on her node sites. She is sucking the pH out of the water. I have been gradually lowering the ppm from around 1100... Right now the ppm is around 750 and the next top up I will be putting it down to 550. She is a 10 weeker so we have probably another 4 weeks to go but I'm around for it.
Likes
23
Share
Day 78🌱🙂🍊 This lady is doing her great job, Buda are increasing rapidly 🌱 difference between top flower and bottom is evident. For this reason I’m quite sure I’m going to cut in two times, around 85/87 days I’ll cut the high part of biggest bud and around day 95 the rest of the plant. Day 80🌱🌱🌱🙂🍊 I’m going to go up to 90/95 days, smell now is really strong 👃🌱🤣 I keep giving some water when is really dry because some parts of the plant still needs it. Day 81 🌱🌱🌱🌱🙂🍊 Hi all fellows, today a big defoliation cleaning to improve light in the bottom Part of the plant before harvest. I tought to harvest in like 10 days but as I have some water yesterday I noticed that she’s been quite not drinking anymore. I’ll give another 2/3 days before harvest. I will be perfectly in 85 days from seeding. Smell is crazy now, I can smell cotton, orange, chocolate, pinus.. can’t wait to try it. Let’s see! ANY SUGGESTION IS REALLY WELCOME 🌱🌱🌱🌱🌱🌱🌱🏆🏆🏆🏆😊😊😊😊
Likes
1
Share
@Ninjabuds
Follow
It’s day 33’from seed. All of the plants are really healthy. The plants have a really great root system at this point… I am currently slowly moving the light intensity up to the veg area. Now that are in a groove they are about to explode… I’m hoping I can flip the plants to flower in 1 weeks but I’m thinking I will wait to weeks and let them get a little larger. The plants are just now starting to look visually different next weeks update I will be ababoe to go into the visual differences, they are just not that extreme yet to really talk to much about.
Likes
6
Share
Beautiful strain, very very purple intense color, will make content on her by the day, can't really show very well the plants at night but I had to update the diary so, sorry about that. Very citric aroma just like her sisters, wonderful strain to grow and harvest fast. And she makes your garden look more colorful. I love this auto strain guys very recomended.
Likes
41
Share
Hey guys here's another update of the Blueberry :-) All 4 are going to be beautiful and are growing great. Next week I will make a clone of each one and put it directly in the flowering chamber to find out which ones are male and which ones are female 😊. After that, the clones are disposed of 👍. The males are then taken to another breeding room where they can flower later to collect the pollen :-) . If a female stays, the run will be continued in the diary here. Of course all clones are taken extra and im Vegi tent held :-) . Was watered every 2 days with 0.8 l each (for sewing materials see table above) It was cleaned and everything checked. Have fun and stay healthy 🙏🏻💚 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : DJ Short Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany
Processing
Likes
Comments
Share
@Godbody
Follow
Feeding: Brown Sugar, Vinegar, Epson Salt, Blueberry Water, Braggs Amino Acids, Fish Water, Kelp, Alfalfa, Sea Bird Guano Gumbo
Likes
5
Share
@BigGGrows
Follow
Took her down at day 94 in her 14th week. I did notice budswelling and density increasing in this final week. She was exposed to heat wave temperatures above 95f degrees in the greenhouse, yet took it well. I just had to water heavier than normal and at a daily rate....a rate of about 1/2 a gallon a day. She was flushed for 2 weeks using only TPS signal, ph water, and unsulfered molasses. She smells earthy, bold, and sweet....like a bold caramel latte. As soon as the leaves started fading i figured it was time for the chop. Next week (15) will be the actual harvest info, as she is in drying now and weights cannot be supplied at the moment.
Likes
30
Share
The two main events this week: Defoliation and training. The ladies seem to take it well. As you could see last week I got a deficiency in one of them. It turned out to be a Phosphorus def. Apparently the nuts I use have a rather low amount of Phosphorus... I had the same problem in my last grow(dark leaves, slow bud development)... unfortunately that time I didn't get what was happening. So I started giving them "Bud Explosion" now, 2ml/l, which basically contains a mix of Phosphorus and Potassium, and the improvement was almost instantly noticeable! I'm thinking they get 4-5 more days to recover in veg. then I flip them.
Likes
11
Share
@blackcald
Follow
All fine, keep fight with high humidity. Plant B get some yellow leafs, waiting answers about it in grow question. Fun fact: plant b (no toping) smells muuuuuuuuch better.
Likes
121
Share
So she was chopped (wet trimmed) yesterday (F74) and is now hanging up to dry at 55% RH and temps between 15 and 18ºc. I made fresh frozen dry ice hash today using a 160 micron bubble bag, a flat surface, 8kg of dry ice and a couple 5 gal buckets. I already have the weights for that, which far exceeded my expectations. Those figures I will post once she is dried and in 1 quart screw top glass jars. People suppose dry ice hash is inferior quality vs bubble hash. I am not experienced enough to comment on that but must say it is extremely easy to make hash with dry ice, it took 40 mins to process 995g of trim which included sugar leaves, some stems and popcorn buds. I then pressed it into 3.5g briquettes for storage using a pollen press. As you can see from videos, this stuff is all blonde - and after already trying some today with some friends, it knocked our boots off! Will be back in 5-7 days with harvest figures, smoke analysis and other details! Happy growing all! P.s I ticked defoliation this week - the only week I intentionally cut any leaves off for the entire grow 😉