Now they are a bit bigger , this is the start of week 2 , now day 19 in real time from germination. I would appreciate any help to maximise the yield. I feed around 500-600 ppm. How much should the drain be ? I have to plants struggling, one had 500 run off , should I give nutes or flush them more ?

A perfect end for a perfect plant. I harvested her after 13 weeks and she looks great! She smells strong and i cant get enough from her smell. She taste like tropical fruits with a little hint of gas.

Sooooo impressed with the size & quality of the buds😳 Super dense & sticky✂️ The smell is sweet fruity mix berries🤤🍓

🌸 Flowering Week 1 — first week after flip! Both girls officially entered bloom and are starting to show early pistils. The stretch already kicked in and the canopy is filling up nicely under the Spider Farmer G3000 💡. This week I noticed the first signs of powdery mildew (PM) 😬 — just a few small white spots on lower leaves and shaded areas. Immediately dropped RH and started preparing to treat it next week with Hydrogen Peroxide 3% (H₂O₂) foliar spray. Feed mix (per L): • Corex 1 ml/L • Terra 0.4 ml/L • CalMag 1 ml/L • Mira 0.2–0.5 ml/L (pH adjust) • Bud Candy 2 ml/L • Terpinator 5 ml/gal (~1.3 ml/L) • Florex 0.5 ml/L • Aurora 0.5 ml/L 💧 Watering around 15L per plant with 10–20% runoff. PPM ~1350–1450 @ pH 6.0. Plants are still praying strong, no major stress visible 🌿. 🌡️ Environment: 26–29 °C (day) / 23 °C (night) 💧 RH: 50–55% 📝 Observation: PM just appeared this week — I’ll continue with Hydrogen Peroxide 3% foliar spray in Week 2 to kill and control it. If anyone has other proven PM-fighting tricks for coco grows, feel free to share 🙌. Excited to see the stretch continue and bud sites start stacking next week 🌿🔥

Almost week 6 in flower for Mandarin Cookies V2 and Mandarin Bubba.

esta semana se les realizo poda apical al 5to nudo, se vuelve a regar con enrraizante para que nuestra belleza se rexupere de lampoda

Week 10...The plants are looking good! Took out the microscope to look at the trichomes...Starting to get milky but still another week or two before the harvest! Started flushing the plant this week!

Looking good Day 18, starting to flower

First week of flower is over and the stretch is on. Already started crushing and bending some branches on the taller plants to keep them as short as possible. They are really starting to fill out and the sour sorbet was fast to start popping pistils. I started some defoliation and cleaned up a few of the bottom branches. They need some more work over the next few days. I started them on a little maxibloom. I will increase it as I lower the maxigro over the next couple weeks. No water change this week and the ph is holding steady with no adjustments. Nutrients pumping 24 hours a day. Should see some nice fuzzy tops developing by the end of next week. I got some clones rooting from all but the twisted helix. They will be getting dusted with sugar cane pollen.

Well I finally got the new pot pro system up and running with a little spare time today. The plants are of to a great start although I can already see there is going to be a learning curve on the watering and the need for a second bubbler manifold and pump. Merry Christmas!🎁🎄 🎅

Day 60: flush 💦 Pictures are taken on day 62 📸 --------------------------------------------- She is doing great 😂i got nothing to say🤷‍♂️😂 It seems like the nematodes are killing the fungus gnats larvae. Most get killed by the fly paper and no new ones are coming 😁👍 Happy growing 🍌🌱

Plants have bounced back and it’s starting to smell great! My soil grows are killing it. The sugar leaves are getting frosty!

Hey everyone 🤗. Today they were planted in their 11 L pots 😀. Now the root growth can really accelerate. When repotting, a total of 3 g per liter of Green House Powder Feeding Bio Grow was added to the Canna Coco 😊. That's enough for 8-10 weeks :-). I'm curious what they are doing this week and I wish you all a lot of fun with the update :-). Stay healthy and let it grow 🌱🍀 You can buy this Strain at : https://sweetseeds.es/de/cream-caramel/ Type: Cream Caramel ☝️🏼 Genetics: Blue Black x Maple Leaf Indica x White Rhino 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Start of week 3 Update 2/27: they have been fed with a dose that was cut in half (fox farm dirty dozen)

welcome to Day 57 2/12/21 it's 35 days into flower and the flowers look healthy but not so much the leaves because of my fuck up with the rez she is having a hard time but I'm hoping I can get her to keep growing I have just realized that I have been doing the rez wrong all along but I think I can fix the mistake without dumping the rez. I should have been mixing a new rez every week but instead I was just adding 18 L . I put 2 18L bottles in the rez when it should only be 1 that way I have less waste and keep the nutes fresh that's all for this week's update so as always Happy growing and keep your stick on the ice 🙏

Put 2 Blue Ritz and one Super Sherb into one gallon grow bags and begun Supercropping.

plants r almost DEAD

06.06.20Hace varios dias transplanté a todas a una maceta de 15 litros pero con sólo 9 litros de sustrato. Hice una aplicación de estimulante de raíz para atenuar el estrés por transplante. 10.06.20 Regué con toda la línea Top crop, muestran un buen crecimiento

Como estamos familia, a día de hoy, viernes, llevamos exactamente 7 días en la fase de floración y todas ellas están marcadas por su sexo. Todo va sobre ruedas, tenemos mínimas de 20,5 y maximas de 28,5 grados. la humedad no supera nunca el 60%. Altura mínima lemon kush 25cm. Altura maxima northern light xl 42cm. •las power plant xl Han pegado un estirón serio, están empezando a ensanchar bastante. •una marea verde desde semilla, con tan solo 5 semanas de crecimiento y un solo trasplante desde que se germinó, para controlar un mal crecimiento.