Lil Nitrogen deficiency.

Buenas buenas!, cómo ven en esta 3ra semana de etapa de gestación, estas red cookie gelato van bastante bien ( a mi parecer) , las veo crecer sanas y sin problemas, D.P.M. El transplante les ah sentado muy bien, las dejaré una semana más y luego el cambio... El alimento de la mano de la gente de advanced nutrients, eh comprado este kit q para mí está bien, ya les contaré y veremos los resultados juntos. De momento mis niñas están muy bien y promenten ser las verdaderas! 😎🔥 Buen fin de semana para tod@s, Buenos humos para tod@s.. 👍🏻

Day 70 — Cruising right along with the grow. Can’t say enough about the Sensi Bloom. I will definitely be using it for the next grow. Both Veg and Bloom. Buds are really filling on the short LB. Getting fat and sticky. Smell is really nice as well. Remind me of the pot from the 70’s. I’m starting to stress a bit about when to harvest. I don’t have a magnifying glass strong enough to see the trichromes. Is there another telltale sign the plant is ready? I’m starting to see the red hairs so is that an indication flowering is winding down? I still think I have a couple weeks, but will be watching them closely. Thanks for reading.

Stay High

These photos were taking yesterday and I meant to post than but here we are. They seem to be doing well, growth seems to be picking up a bit but I've noticed slight burns and I think I just started nutrients a little bit too early. A new addition to the tent is a 4th seed I planted today, I'm goign to breed the best female and male, hopefully I get two females and one male but well see.

Hello, enfin je peux faire le dernier update. Nous voici à un peu plus de 15jours de séchage,,, la manucure est faite, Je ne suis pas déçu du résultat final, même si il reste encore plein de choses à améliorer,,, Hâte de relancer un nouveau cycle, pour tenter d’atteindre d’autres objectifs... plus de 500gr/m2🙏

Soaked in a glass of water for 24 hours and then straight into the soil.4 for 4 sprouted thru the soil nov 14th and excited to watch these frost bangers develop.

Hion

Firstly we've place the seeds in water for 72 hours. Then place in Jiffy pods, then placed in a mini hothouse under 2x 28watt halogen bulbs until day 14. Then they'll be placed in large 16-20 litre pot, then placed in the greenhouse to live out their life. Day 2. Gelato Auto have been planted in the jiffy pod. Day 3. Auto Ultimate and Gorilla Glue Auto have been planted in the Jiffy pods. Day 4. Halogen lights too hot, so now they are in the bathroom under one of the ceiling heat light. It's perfect, the humidity ranges around 78 - 83% and the temperature ranges between 18.2 to 21.8 degrees over the 24 hr period Day 6. The Gelato Auto has sprouted along with 6/7 Auto Ultimate. Leaving one more to come plus the Auto Gorilla Glue. Auto Gorilla glue and Auto Gelato were free seeds with the Auto Ultimate. So they'll becoming along for the ride. Day 7. All of the Auto Ultimate have sprouted, leaving just the Gorilla Glue Auto to come. It's has a tap root, it just hasn't escaped from the seed yet Day 9. 5 Auto Ultimate have been planted into 16 litre buckets and placed under 200watt HPS bulb 18/6. The rest will be planted on day 11. Day 10. Gorilla Glue is gone. When you see a seed case that won't fully open with a very small tap root. It's either delicately remove the case and membrane and hope it'll do something. If you break it, waste of time. If you don't, waste of nutrients and soil on a maybe so opted to say good bye. It's a free seed so no loss. Plant the Auto Gelato and the two Auto Ultimate tomorrow morning. Day 11. 2 Auto Ultimate and the Gelato Auto have been planted outside in the hot house. The other 5 will join in week three of growth. It's said to grow then under lights for the first three weeks. So we will the difference between starting outdoor and starting indoor. This is my comparison Grow. Day 12. Hot house has built-in misting system to help with it humidity levels. I do a feed once a week with fish fertilizer. Soil mixed with dynamic lifter & slow release fertilizer pellets. Mist will go off at 9am, 2 pm and 930pm. More often or less weather permitting. Hot house open during the day and closed in the afternoon and throughout the night. All is doing well in the hothouse. The 5 Auto Ultimate indoors are doing great as well. So far so good. Day 14. Germination period has ended. We only lost the Gorilla Glue Auto. When the 5 indoor ones reach three weeks they will join the others outside, to complete. MH light now set at 400watt

Temperature is becoming a challenge, very hot outside and inside the house. 32 max and 26 min. Plants are reacting well and are very very strong. Smell is very earthy and fruity, it remind me some old kind of weed, like from 90’, sweet when watering them before night time and very spicy and earthy during the day. Buds are getting fatter, I was a bit scared when I saw all little flowers getting red hair already. Entering the 7th week, so normally 2 more weeks to go. Changes from 6th to 7th week were amazing, I’ m curious to see how far they can get. Ciao belli!

Ladies and Gentlemen — we’re closing in on the harvest window! 🌿✨ This run has been particularly fast, as we’re only at day 70. The plants are nicely stacked, and I’ll let them ripen right up to the last minute to hit around 20% amber trichomes — aiming for those dense, sticky nugs. 💪 By the way, the smell is amazing. It’s only pH’d water from here on out! 😎 Stats so far: 💧 Watering: 1.5L every other day 💦 Humidity: ~55% RH 🌡️ Temp (lights on): 22–26°C 🌡️ Temp (lights off): 20–22°C 📈 Avg. VPD (lights on): ~1.45 kPa

F29, se comenzó con el riego de engorde, con una EC 2.6~2.8 y pH 6.4, se han quitado un par de hojas bloqueando sitios de cogollos, los cogollos están muy resinosos, súper frosty, el olor está súper fuerte también.

Heute ist Tag 28 und den Pflanzen geht es prima. Die MAC#1 hat zur Mimosa etwas aufgeholt und die Tropicana Cookies geht voll aus dem Rohr. Sie scheint schon deutlich weiter in der Entwicklung zu sein und ich bin gespannt, ob sie groß oder schnell fertig wird. Vielleicht ja sogar beides 😅 -------------- An Tag 32 musste ich entlauben, da ich die Triebe nicht einmal mehr von Hand an den Blättern vorbei bekommen habe, ohne etwas zu beschädigen. Dieses mal habe ich mich dazu entschieden, einmal recht radikal zu entlauben, anstatt wie bisher jeden Tag ein bisschen. Ich möchte mir dadurch Zeit und Arbeit sparen und hoffe, dass sie das gut verkraften. Bei der Mimosa bin ich mir da nicht so sicher, da die unter ihrem Blätterpanzer ziemlich klein geblieben ist. Die Äste sind aber sehr dick, also wird sie vermutlich jetzt 2 Tage schmollen und dann nochmal loslegen, hoffe ich jedenfalls 😅

Just letting her do her just now .

📆 Semana 7 Blue Zushi sigue avanzando con mucha presencia y estilo propio. Esta semana los cogollos han ganado aún más volumen, y la compactación empieza a ser realmente destacable. Las flores están cada vez más recubiertas de resina, dando un aspecto brillante y pegajoso que promete una buena producción final. El tono azul se intensifica, especialmente en las puntas más cercanas a la fuente de luz, lo que le da ese toque exótico tan especial. En cuanto a la nutrición, continúo con la base de XpertNutrients y el aporte de Sticky Fingers, que está haciendo maravillas con la producción de tricomas. El aroma sigue evolucionando: más penetrante, más complejo… con matices cítricos y un fondo terroso que se mezcla con esa dulzura fresca tan típica. Los Adlite mantienen su rendimiento uniforme. La penetración de luz está siendo excelente y hasta las zonas bajas están desarrollando cogollos bien formados y densos. Las condiciones climáticas siguen dentro del rango ideal: temperaturas estables entre 22 y 25 °C, y humedad en torno al 50-55%, siempre bajo vigilancia para evitar cualquier contratiempo. Los olores en el cuarto de cultivo ya son más intensos y empiezan a llenar el ambiente. La combinación de frutas ácidas y notas kush es cada vez más evidente. Los tricomas siguen mayormente lechosos, con algunos empezando a mostrar tonos ámbar, pero aún no es momento de cosechar. Una planta vistosa y con mucha clase. ¡Seguimos creciendo fuerte! 💪

Eccoci di nuovo qui!!! Super eccitato per questa nuova collab con Anesia Seeds, team davvero al top, che mi ha dato l’opportunità di testare questa nuova genetica e di condividere i progressi con tutti voi!!! Reggetevi forte.. NON SIETE PRONTI PER LORO... SI SCHERZA TOP ASSOLUTO DEL CULTIVO UNA PRELIBATEZZA SIA PER IL PALATO CHE PER L'OLFATTO DAVVEROO SCONVOLGENTE.. Strain 2 è un capolavoro faccio davvero i complimenti ad Anesia Seeds che ha sganciato una bomba!! La consiglio a tutti sia per la facilità di coltivazione che per i risultati al dir poco esagerati in dei vasi da 11l!! Grazie a tutti per il supporto ❤️🍀🔥

This is where I really started to take a lot more pictures! Everything was coming along great, I had some slight nutrient lockout starting this week but I took care of it quickly! They respond very well to the training.