The end of the fourth week. Only 2,5 to 3 weeks to go, since this is the FAST version of Gelato 33 by Advanced seeds. Last week temps were better, so that was a lot better to manage. The smell is a different story. We are trying to combat it as we speak with a double filter which my friend still had from a previous grow. The ladies are performing, however, because this is a monstercrop with many budsites, none of them will be very big. We anticipate a lot of cutting come harvest time. The stickieness and smell (cookies, dough, herbs, spices, gingerbread, vanilla) promise a lot to make up for that hopefully!! The middle plant that seemed to go fastest, now looks like to have the hardest time flowering. Her more advanced stage of flowering as a bigger clone, made it harder for her to return to veg, which she never really did. This seems to make her want to rush to the finish, as she is already browning the pistils. Also these buds seem more flakey, popcorny. As if the many flowers and grapelike bundled growth was too much for her. I put the light a little closer, to help her fatten up in the time she is given. I never expected the two 'runts' to outperform the mighty middle clone, but hey seem to fatten up and age much more nicely. So for now, prelimenary tip: make sure all your plants are completely revegged before flowering and consider that faster flowering species might have some ruderalis ancestry that might siderail all your lighting intentions and remains in flower what ever the growers lighting schedule. So with at least two more weeks for the two outer plants, and well see how many for the middle one, we are going to make them as comfortable as possible the final push of this flowering. Thank you for following and see you next week!!

DAY 18 of Flowering 🌼🌸

Begining week 5 of veg the Purple Goat Cheese I moving along all her tops are starting to come up after being topped an she is looking nice an healthy just a little bigger then the Strawberry Banana but a nice bush just like her The Purple Goat Cheese is doing good ending week 5 finally starting to pick up some size still the smallest tho but she's been catching up

Comienza la sexta semana de floracion, aqui aplicaré abono de engorde durante una o dos semanas y luego hare el lavado de raiz correspondiente. Se ha convertido en toda una belleza 😍 💕 📅 Dia 36: Descanso merecido. 📅 Dia 37: Riego con nutrientes EC 1350 EC escurrida 2000 📅 Dia 38: Riego con nutrientes EC 1100 EC escurrida 1750, perfecto 📅 Dia 39: Riego con nutrientes EC 1100 EC escurrida 1850 📅 Dia 40: Riego con nutrientes EC 1100 EC escurrida 1850 📅 Dia 41: Riego con nutrientes EC de 1100 EC escurrida 1750. 📅 Dia 42: Descanso

Grow Diary – Day 88 (Flowering Day 68) Strain: Sour Frootz by Karma Genetics Plants: 4 clones Training: HST + SCROG Nutrients: Green House Feeding Bio Line – finished Lighting: LED at 50% (final phase) Date: June 8 Status: Harvest Day After 68 days of flowering and 88 days total, the Sour Frootz have reached full maturity. Today marked harvest day. Trichome Check: A final inspection confirmed the ideal moment—mostly cloudy trichomes with 10% amber, delivering the perfect mix of potency, flavor, and effect for me. Buds are fully resinous, and carry an intensely rich aroma: sour fruit, citrus, and that underlying gassy funk Sour Frootz is known for. Harvest Process: • Whole-plant harvested • Plants were cut at the base, intact, and hung upside down • Leaves were left on for a slow dry to protect terpene profile and promote even moisture loss • Drying environment set to ~17–19 °C with 50–60% RH • Complete darkness and steady airflow maintained This method should allow for a 7–14 day dry, depending on bud density and ambient conditions. After drying, a slow cure in jars will follow to fully develop smoothness, flavor, and complexity. Final Notes: • No signs of mold, pests, or stress at harvest • Natural fade complete; plants finished cleanly after flush • Aroma at harvest is deep and terpene-rich • Resin content is heavy – scissors and gloves were coated during harvest Next Steps: Drying will be monitored daily. Once stems snap, the buds will be dry-trimmed and moved into glass jars for curing (burping daily at first). Initial smoke test expected in about 10–14 days, with full cure developing over 4+ weeks.

11-Nov: Topped up the soil with 15ml of Gaia Green All Purpose 4 4 4. 13-Nov: Trimmed leaves that weren't getting any light

The Red Hot Cookies are looking beautiful. Very nice looking buds with fantastic colors. Very promising in terms of bag appeal :) The pheno 1 shares many traits with the GSC. The effect is amazing despite of the quite boring terpene profile which is unidimensional (very sweet base notes along with creamy peach head notes that reminds me of the peach flavored campino hard candys). The high has the soothing and calming effect of the GSC while being more uplifting and energizing. The pheno 2 is more on the Tangie side for both the effects and the terp profile. The high is energetic but a little bit racy. The limonene content seems far higher than the myrcene, and it translates itself in both the taste and the effect. I will be looking for a Tangie-dom pheno that is richer in myrcene, in hope of getting more of the tangerine taste/aroma and the relaxing effect that we can find in the Tangie and Tangerine Dream strains. As for the Amherst Sour D, they all share the same woody and tropical aromas with subtle specific nuances (pepper, fuel, skunk/sulfur, lavender). The effects go from slightly sedating to highly energizing and euphoric. A great afterwork hard hitting sativa that tastes awesome, without being the terp bomb of the year. The Dinamed CBD plus is a very short, bushy and stalky plant. The Pheno 1 smells like straight pine/fir on sweet and fruity base notes. The structure is nice with lots of lateral branching and the buds are looking very good too. I could have got a way better yield be giving her an extra 10 days of veg. The pheno 2 is more one the fruity/fuely/tart side. Definitely not the best pheno. Very slow growth...

Day 1 week 2 Day 2 week 2 Day 3 week 2

Theyve recovered from the heavy defoliation last week. Think ill avoid further defoliation as ive only found mixed opinions of it. Day 31: trained them some more arnthey were sticking out the pot on one side. Tucked away some leaves as well. Day 34: added some coffeground to the soil and tucked away some more leaves. Tied down some more brancjes as well that were sticking way outside the pot. Im afraid the smaller one is stunted as it hasnt grown in weeks. It did sprout 2 days after the other one as i had buried the seed too deep.

The wedding cake is ok for this week I'm curious to see how it comes out . This week I started to feed again because on my auto I have noticed that it started to get what looks like a calmag issue. And it's in the same soil to. She has very tight internode spacing also a indica look to her will grow her out for a while yet before switching to flower .I like to have 1 big photo period and a main crop of autos .thank you for looking at the diary and will be updating every week 👍

Sept 18th - LST scheduled for N.M. this evening. She is ready to be exposed - next meal 19th or 20th depending on moisture of the soil; 5L Congo / 4.5L N.M. (getting close to target) - might be a problem with the main stalk on the N.M. at the upper Topping site. A hole has appeared at the base of the upper Topping site. Sending it to “questions” w/ photo *** have released & removed Natural Mystic from this grow, so Congo can be considered on its own… Games, ok I’ll play - details for N.m. still to be relayed cuz its in the same soil/tent. Ohmmmmm 20th - kelp meal added to surface, scratched-in ~ 8 & 6 tbsp ea. - feeding tonight for sure; menu above, congo 5L / Nat Myst 4.5L 22nd - did a little defoliation in removing some of the leaves along the branches. Removing any Larf from this grow… Its the Colas we are after this grow - man has the Natural Mystic (guest) ever turned things up. Its hapnin. - wondering about the life expectancy of the Autoflower in the tent. The Northern Lites Express will dictate when “Lights-out” happens for these 3 photo-periods, as they then go into flower. May need all the room available lol as it looks like a 10 week veg is easily going to happen. (Not rushing auto) - Power Failure has entered the 3rd hour for half of Sarnia. Its all new for me on this one - just opened the tent doors for some air flow/O2 - 4+ Hour power outage last nite. Power returned and they will get a couple of hours of extra lite today Sept 24th - last day week 6 - 1/2 volume h2o / molasses tonight; 2.75L congo / 2.5L n.m. ***Oct 8 is Lights-out for 36 hours, heading into Flower. Northern lights Express auto… is going to take too long to finish, so it is being moved, and a 4-week old Green Mountain Grape will be taking its spot. This tent will be ready for flower with such a strange cast*** - 2x 9-week plants, 1 x 8-week plant and a 4-week old hybrid will be ready at lites-out in 2 weeks ** had to make a call, cant veg forever. My early LST actions really seem to have delayed basic bud development on the auto. Things are moving, just seems another 5-6 weeks is realistic for it

Thes fucking Fine. Growing healty looking great!!! HYPED Fastbuds delivers.. and delivers.

Hello. This is the end of week 8 and the beginning of week 9 of veg. This week went smooth enough. Earlier this week I saw a adult male from the rental house behind me trying to look through the fence to see how I was doing on my grow. They don't say Hi they just want to see, so I took a security camera from somewhere else on the property and put it up viewing this area and I haven't seen him since. I hope he or they get the message. I have been concerned that I would get ripped off from them or their buddy's because they usually have a couple of big party's each summer and anyone who was there and was talking about it could come back and break in and help themselves. So far I haven't been ripped off: knock on wood. The plants are stretching out nice. I gave a big watering earlier this week and I'm getting some big fan leaves out now, the roots must have found the compost I mixed in the soil. I would like to flower in a couple of weeks around June 1st so I'm going to try to stretch these girls out as much as possible before then. Just got the garden finished this week. I've planted, chard, lettuce, carrots, beets, beans, tomato's, cilantro, peas, potato's, basil, early squash, zucchini and pumpkins. I think the racoon ate my little broccoli plants when it was scrounging around for worms. 😒 Oh well. Chuck.

Smell is coming on. Showing decent bud growth over first 3 weeks. Final defoliation done recently. Still only using PH balanced water with no additional nutes.

Day 17 and this girls training has already begun,,she’s super healthy and showing me good signs,,she is still waiting for the Pineapple 🍍 Express to finish up,,as for now she’s bunking up with The Apricot Auto,,👍💚💚

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Pics from day 56. We have some cloudy trichomes, a few still haven’t gone cloudy but a few are amber as well. We may be harvesting by week 9 which is exciting. I have been giving her around a half gallon of water every two or three days manually watering the soil with a watering can. I occasionally give her a spurt of water with the drippers which we used to use exclusively to water, but around week 4 or 5 of flower I realized she needed more water than my drippers could handle. I think the new humidifier helped pack on bud size. Checked under the pot and noticed that there are roots shooting out the bottom. Super proud to take it to this point. This is a truly beautiful and amazing smelling strain with many other amazing qualities. Can’t wait to grow more