The Grow Awards 2026 🏆
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@Terpyboyz
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This grow should be coming to an end next 2 weeks or so some are looking to be in the last stages, only issue is having multiple strains is strains finishing at diff times. There’s one exodus cheese that looks like she’s going to go 10/11 weeks but she’ll be cut well before that to start a new batch. There’s 3 clones that were taken 1 being a big Buddha blue cheese that absolutely reeks of tangie/Clementine terps with a slight sour cheesey smell. This is getting revegged and cloned for the next run. Ripper seeds - this is another strain I’m going to try to reveg as this is another keeper I should have taken cuts. Platinum x harachata - 2 different pheno / one with rock solid nugs other is more Sativa.
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No pude terminar el diario. Pero llegué a sacar un par de fotos de la cosecha. Espero tener otra oportunidad con esta variedad porque me encantó. Aunque en mi país es muy dificil de conseguir.
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High, FD57 Time passes by! Nine days of flush, five days to harvest...😇 FD58 - last flush.👌 Some growers turn their light off during the last couple of days, thinking that the buds produce more resin. Kinda true. But the trichomes only have a stem and no head. And the head is what I want. So no need for this. 👍 Pics from FD61 were take shortly before the light went on. You want a closer look? Just open the pic in a new tab... 😉 Thanks for your support guys, you rock. 😘 Stay green. 👽
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@LKABudMan
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Day 67 of flower. The Kushes are 7-8 week flowering and are looking more done than the White Widows, at 8-9 weeks. Kini looks most done with the most orange pistils and coudy/amber trichomes. Everyone else is showing more ripening, but still going. I was really hoping to harvest this week (since I am off work) but it looks like they may still need a bit of time. We will see...
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Well unfortunatly due some technical issue on GD's side my pictures and videos arent uploading right so sorry for that. All plants seem to be adjusting fine and i took a cut (when topping) of the top right grape & cream cause she handled everything like a champ so far where the others had some difficulties. We'll see if that holds up come harvest time but maybe a cross between that pheno and a seedsister might be viable. Still just water. I did adjust the blumats to dry up a little more and the plants are taking that for the better. Toprow is 3x grape&cream Middle row 1xMokums Tulip 1xVanilla Frosting 1xLemon OG(own cut) Bottom row Sour Tangie Dawg Stay tuned!
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So........turning off the supplemental lighting as natural day light now is 12 hrs and getting shorter (we are beyond solstice. wanted to use trellis nets for long time and now i have the chance - https://www.ebay.com/itm/313722691733?hash=item490b546095:g:K8YAAOSwFWhfI7hF the plants are gonna stretch alot + winds here and there..so nets suppose to support the heavy branches well. i am still watering with strong N mix as first 2 weeks of bloom need alot of N
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D42 F6 One week of 12/12 and she's stretching out real nice. I'll start to feed them from week 7. I've defoliated the central cola to allow the sides to catch up.
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@NoopGrow
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The plants have been receiving around 1300 µmol of light for more than a week. The osmosis water is enriched with fertiliser up to 1.9 ms This value is not expected to rise any further as the plants have become very dark green. There may only be water for a few days. The development up to this point in the 4th week of flowering is very satisfactory. Both genetics have obviously been thoroughly selected.
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Ciao a tutti, aggiornamento alla quinta settimana, le due golosa durante la quarta sono cresciute molto raddoppiando. Ho fatto un topping alla #3 mentre ho applicato LST alla #2, essendo più cespugliosa la luce penetrerà meglio. Infine ho usato zeolite per fare prevenzione. Per il momento non mostrano carenze e stanno rispondendo bene agli stress. Buon cultivo 🌱
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Last 3 days before HARVEST👨‍🌾 ⛺️ MARSHYDRO 💡VIPARSPECTRA 🍼GREENHOUSE FEEDING BIO GROW 🌱 WEEDSEEDEXPRESS
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@Soskar69
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Since the second week I started doing LST on this strain. The plant grew very well, it was easy to train and had a very small amount of leaves, so I didn't defoliate it. Today I have done some lollipopping, taking off the branches that were too small. The buds start to grow in dimension and also start to smell. Also the resin production it's very good, if you try to touch the buds, your fingers will stick together.
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💩Holy Crap Growmies We Are Back💩 Code Name FBT2311 Well growmies we are at 28 days in and everything is going great 👌 👉So the low stress training been going well 👈 We got some major flowering already 👌 let the stretch begin 💪she's the top of of the lot 💪 Lights being readjusted and chart updated .........👍rain water to be used entire growth👈 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈
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4ª settimana di fioritura alla CAMPACAVALLO per la Black Muffin di SweetSeeds 💚🐘🔝 Di piccoli peni 🍌 non se ne vedono più... Ed i bud si stanno gonfiando alla grande😛🎈 Beve 🍺 propio tanto in questa fase di crescita 🐫 🖤La CampaCavallo manda un grande abbraccio a Valencia ed alle persone colpite dalla maledetta alluvione🖤
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@Combright
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Frosty af, smells like berries or something like that. I need to press rosin from this one.
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Processing
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Everything is coming along quite nicely. They have slowed down in growth now it is time to fill out. Still feeding fish 3x daily. They have developed a pretty strong smell
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Flipped tent to flower Strawberry truffle is so sticky, just defoliating veg growth and your hands are extremely tacky, Healthy plants, All leaves are fat and genetics proving themselves to be strong+vigorous
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All 3 plants are adapting very well to LST, the shape its growing into have been allowing the light to reach further into the lower growth nodes and branches. I like to start bending the branches close to the main stem as early as week 3 of VEG. Now these 3 Northern Lights Auto seeds are from Sun West Genetics, they were all germinated, planted, trained, fed the same way they have been on the same controlled environment since day 1, the 3 are totally different, I know each plant is unique in its own way, but I find strange that 1 plant is taller and stronger than the other 2, the smaller one is growing weak leaves with signs of mutation, all 3 plants show signs of Magnesium deficiency, these 3 plants are sharing a grow tent with a Haze Auto from Seedsman, all 4 plants are under the same diet, the Haze have no signs of deficiencies or mutations, I guess that shows what good genetics look like. For the Magnesium deficiency I have mixed my own Epson salts into water and applied as a foliar spray, internet said the spray should be used every other week, wait 2 weeks to see results. Signs of Nutes burn, I decided to stop feeding for this coming week. The 3 NL leaves are looking unhappy, kind of clawing under, they look lifeless, I have ruled off a few potential problems such as: Wind Burn Under Watering Water PH Light Burn, just moved the QB higher to 17 inches from the highest canopy today. If any of you fellow growers have advice for the leaves, please let me know. Stay Lit folks 👩‍🌾🏻
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And here we are at week 4. Yes, she is our favorite Biscotti who brought me so much luck in the contest and beyond. I really hope it becomes purple, purple like that one but I have news that the other phenotypes are also scary. After this week she is going into flowering, in the meantime, take a look, she has vegetated well, she has just been decanted into an air pot and is going into flowering. You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCOTTI: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVOURS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my palnts too. Feeding Plagron Alga Grow https://plagron.com/en Bread_n_Buds - Official Zamnesia Grower - Exclusively.