2ª Settimana di Fioritura 💐 Eccoli arrivati i fiori spumosi della RUNTZ 💓 di Zamni💙🗿 La giovane cresce bene, regolare e senza carenze! Avanti tutta🔝💪🏻 Abbiamo fatto un po' di training alla pianta in modo da avere Bud di qualità 👍🏻🚜

Another week has gone by and I like were this is going !! I hope to be able to flip in 2 weeks. The tripple cheese #2 is developing indica like leaves. I included a video showing a water dripper that I tought was cool.

08/09/2020 She is a little wilted but she will be fine water now.Gave her LAB earlier this week and feed her next week with Fox farms 4-9-3 fruit and bloom? I think? She will bounce back to life in about 10min.

Crazy.....

Seit dem umtopfen in 11L hat sich nochmal einiges getan. Der Orange Bud hat das konstante Licht im Zelt auch gut gefallen und sie ist schön gewachsen. Das Wetter war ja leider sehr bescheiden. Richtig im Regen standen sie aber nicht und ich habe immer drauf geachtet, dass die Wurzeln nicht über einen längeren Zeitraum im nassen stehen.

Hello everyone! Things are growing great! The scent is becoming more like weed and less like trash. Every time I check in on her she seems to have grown. Since I harvested my other girl last night, my six shooter has the whole tent to herself. Thats 3 fans, 2 × galaxy hydro 300 w leds, and an increase in airflow and drop in humidity. One week from today she will be much bigger. I have been feeding her every other watering. Got some nute burn but she seems to like the heavy feeds. I may go water,water, and then feed until harvest . I'm guessing between 2-4 weeks left. I can't wait to grow this strain again!

6 weeks in veg from seedling

So excited to see how FastBuds Photos do

Mi aspettavo qualche grammo in più e un gusto differente ma comunque mi ha insegnato molto sulla crescita e sugli errori da non commettere di nuovo in futuro. Come qualità di cima sono belle come non troppo compatte con un forte aroma. Seccate per 14 giorni a 60%di umidità e 21 gradi Celsius. Conciata per 14 giorni e consumata.

The plant just seems to be sick. As last week the leaves are mutated and nothing like my previous grows. Growth is slow too, all in it's a bit of a runt. Purple is coming though and it is certainly interesting and LST is easy as the internodal spacing is good. Very low hopes for this grow but still early doors. I looked at other grows on here and a couple showed up as sickly like this one.

Esta semana añadimos el otro led ts 1000 para seguir regulando (añadiendo más potencia lumínica) Agregamos paja,para una mejor retención de la humedad y no se seque primero la parte superficial de la tierra (uno de nuestros mayores errores al querer calcular si todo el cepellon está seco o sigue teniendo algo de humedad,por consecuencia,al volver a regar ,sigue con ese pequeño exceso de humedad) ,con el objetivo de conseguir una mejor vida en nuestro suelo ,con todos los nutrientes orgánicos y la clave,enzynabis,crearemos una buena simbiosis,y lo más importante,natural.

Idhdb

A lot of problems with run off PH It drove me crazy, and i gave up Now is aprox 6.5 and i will see how it will go

hello some news on vegetation day 22, start the bio grow, and bend the four Lateral head, and crap when i bend a stem has cracked but she is not cut I straighten them with a piece of iron she can go back. 😀👍

Woche 4 bricht an und es läuft hervorragend! Die Orange Sherbet bekommt diese Woche frischen Boden: eine Mischung aus Bio-bizz All-Mix und Greenhouse-Feeding, perfekt für die letzten Vegetationswochen und blüte. Zudem hat sich die Orange Sherbet sehr gut mit dem Backhefe-Buttermilch-Melasse-Experiment entwickelt, was zu einem starken CO2-Anstieg auf bis zu 1500 ppm geführt hat. 💨 Ich bin gespannt, wie sie sich in der neuen Umgebung entwickeln wird. Auf der anderen Seite explodieren die Frozen Black Cherries förmlich in der Hydroponik! 🌱 Die Entwicklung ist beeindruckend, und ich könnte nicht zufriedener sein mit ihrem Fortschritt. Die Blütephase rückt näher, und ich bin gespannt, wie sich alles weiterentwickelt! Ich halte euch auf dem Laufenden! 🚀 Week 4 is here, and things are going great! The Orange Sherbet is getting new soil this week—a blend of Bio-Beth All-Mix and Greenhouse-Feeding, setting her up perfectly for the final weeks of vegetation and . Additionally, the Orange Sherbet has responded well to the back yeast-buttermilk-molasses experiment, resulting in a significant CO2 increase of up to 1500 ppm. 💨 I'm excited to see how she adapts to her new environment. Meanwhile, the Frozen Black Cherries are absolutely thriving in hydro! 🌱 Their growth has been phenomenal, and I couldn't be more impressed with their progress. The flowering phase is getting closer, and I can't wait to see how everything unfolds! I'll keep you updated! 🚀

3/3: Did some light defo and raised my lights a couple inches...seeing a little bit of burn. I shot a little video of this plant just to have one, but it flickers for some reason..prolly the sub canopy light... 3/4: Spent all day jacking with the closet and swapping out the new a/c.. 3/5: I changed out the reservoir today. I finally found a seller of BioTabs BoomBoom Spray (in Great Britain) that sells to and ships to the US for not-such-ridiculous-prices!! I ordered a 250ml bottle so I won't run out for a while! I'm almost out of Bembe and I've heard good things about Humbolt's Secret Sweet & Sticky, so I ordered a quart to give a try. 3/6: I added a backdrop and photography lighting equipment to my cart at amazon...will pull the trigger on it soon! 3/8: She's looking good and stinking up the whole room now!

Fat bastard was a dream to grow , big yield of sticky , frosty buds . We already love smoking this one the most it’s gonna be fun smoking it all . Thanks heaps weedseedexpress for our new fave smoke .

Day 14 Green Crack : • Identified calcium deficiency #1 Purple Lemonade : • First LST applied • Identified nitrogen deficiency #2 Purple Lemonade : • Topping + First LST applied

Some of the buds/ leafs were starting to turn brown. It seems like it was a bit past it's prime, I harvested on day 60 of flower. The strain was 56-63 days Jack Herer by pHenos Nursery. The trichoms looked ready, I did have some issues that I've noted in previous weeks but it smells amazing and I can't wait for it to finish drying and curing!