.

easy trim✂️ The buds are Absolutely perfect,exactly what i was looking for🤩 Green pheno : cookie,diesel & gelato🍪⛽️🍦 Purple pheno : flower,sweet & honey🌸🍯 After 7 days on the dry rack she was ready for the jar to start the curing process.😋

Started overdrive i think 3 more weeks left

March 13, 2019 Update: We’re getting to the end of the road here. The Cream & Cheese CBD is flushing with straight water and will be cut down this weekend. Pics were taken both with lights on and lights off. I used a flash when the lights were off. The first round of pics are with the HPS off and the flash on, the second round is with the HPS on and the flash off. I probably won't update this diary again until I have the test results back and final dry weights for all plants - 10 days or so. 🙏 p.s. I'm starting a couple new diaries next, check em out! 👍

Flower moving along. Added big bud from advanced nutrients to res on day 32. EC is 2.9 DLI is 60.

✅

Monkey on the sock is a Mandrill.

Cheers to another week of healthy ladies.

First glimpse it’s perfect. Now I will cure the buds in a jar

This is the 8th week. Thursday will be 9 weeks of 12/12. Some trichs are amber. They just added a good bunch of girth over the past few days, but most of the pistils are red now. The rest of them have been dropping leaves consistenly but the canopy remains full so they must be putting out more leaves. I just flushed to 80% runoff and found out that I had 1200ppm. I just got an ec meter but my last reading said closer to 600 so idk what happened there. I flushed until I had runoff ppm of about 150. Now they're back in the grow tent. I don't want to keep assaulting them with my microscope. I think they're ready. Just gonna let them settle another day or two to dry out a bit. I took one small branch off the small Wedding Cake plant on Thursday and I've just been watching it dry on my counter. It's been 5 days and the stem snaps but still leaves a fiber connecting. I put it into a small jar with a 64RH thing. I just want to try it. It already smells amazing. The leaves on the big CBD Blue Shark plant are going really yellow and some other colours are starting to come out as well. The buds all fattened up and got more frosty again. I was worried they were foxtailing but they got more calyxes underneath the peaks and have been making more of a pyramid shape. They're really close to peak. Harvest day will be March 17 or 18. March 17 1023pm chopped and hung after lights off all day. RH was 65% before I chopped and 50% after I closed the window and cut the plants off the saturated pots. I did a wet trim to prevent mold. The buds are sticky af. Gonna hang them to dry for 7-9 days before curing in jars :) March 18 : checked the RH when I woke up and it's chilling at 45% 😎 March 19 : just checked to see how they were drying. There are seeds in every plant. RIP I'll update when I put them in jars and again a few weeks later for final review. Overall it was a good grow despite the rocky start and a good introduction to the mainline technique and my new grow space. Next grow I should have everything pretty well dialed in. March 23 They were hanging for 3 days. Rh was around 45, then spiked to 65 overnight when I forgot to turn the fans back on. Temp was high at around 26.they felt wet after 2 days, and bone dry after 4 days. The stems still didn't snap but I put them in jars anyway. A day later, jar RH was 50%. I burped all the jars and there was a smell from the new jars. I took all the weed out, washed out the jars, and did a dry trim on the weed. One of the Wedding Cake plants must have gone hermie. I didn't see any bananas and didn't even realize there were seeds until the very end. The seed pods looked just like calyxes while the plants were growing. Many of the nugs are unusable. Under the sugar leaves are just layers and layers of seeds. Some weren't hit that badly. The CBD Blue Shark is much better off but still has some seeds. I'm trying to stay positive. It's a bit of a shock though. I'm anxious to try the finished product. If the flowers at least taste good and have a good effect, all is not lost.

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

She's still growing well this week. 8cm growth. It's her first week on 12/12. Changed to 6-12-36 powdered nutrients now.

Ah, another week gone by. Not seeing the kind of growth I'd like to out of UKBS this week but hey, it's all free seeds to me. This week's timelapse is also out. I'll be compiling every 4 weeks into a singular video to post to YouTube; find this month's here: Through watching these timelapses I've found some things out, for example both Carl phenos respond really well to water. The plants will be transplanted sometime this week, perhaps tomorrow or the next day. Going to update throughout the week, as usual. -3/4/2021 - Repotted and topped all 4 ladies, used great white myco and remo's nature's candy to try and lessen the stress. - (As of now all nutrient concentrations are PER PLANT as I've switched to individually feeding and watering each plant.) -Carl 1 now in 5 gal fabric -Carl 2 now in 4 gal peat pot -UKBS 1 now in 3 gal fabric pot -UKBS 2 now in 4 gal plastic pot Hoping to see some explosive growth after the top recovery out of the 2 carls at the very least, and the UKBS would be a nice bonus to see booming. -3/8/2021 - Turns out the tops were more of a FIM, save for UKBS 1 which was topped properly.

Day 35, start of week 2 in flower, everything is going great so far✌️🏼🌱 Day 37 - All the ladies are looking great✌️🏼🌱 Day 38 - ladies got watered today, looking good & starting to put off a nice smell😍 Day 40 - Still have a lot of yellowing leaves towards the bottom of almost all the plants can’t figure out exactly what’s wrong😅😅

I have not been able to post for a week because I broke my tent and had to order new one. The plants sat in the dark for a week as a result. Now they have been back in my new tent for 5 days. I started today with growth nutrients with an ec of 0.7 and PH 6.2 and in a few days I will top the plants.

Week 9 ive stopped feeding and now I've begin flushing my first harvest is fastly approaching I had high standards I watched countless videos and looked at yalls diaries I want them big dense nugs I got lost In the sauce n almost forgot to enjoy the process this will be the first time I successfully growed anything let alone cannabis I enjoy the anonymous of being able. To share what I'm doing its like a secret society for cultivators ,farmers what ever u wanna call it but someone should really design an app

Última Semana de Crecimiento, ya cambió ahora el fotooeriodo a 12/12 y que empiece la fiesta. Subí un pelin el juicio Grow de Advanced nutrients para que arreen el último estirón. Hice un mix de podas desde la típica apical a la fim y algún lst , os iré enseñando más imágenes pero en las fotos ya se pueden apreciar. Estos clones me están sorprendiendo están estirando genial y son bastante resistentes hasta ahora no hubo ninguna plaga. La potencia del foco actualmente está funcionando a un 50% , y ya está semana que viene empezaré aplicar abonos como si fuese floración. La semana que viene volveré actualizar , la verdad que estoy pasándolo muy bien con estos 2 proyectos. Buenos humos familia 💨💨💨

1 plant looks a bit ugly but she had some issues with the seed, the leaves got stuck and the seed wasn't removed correctly, i needed to help the the plant to remove it, the other plant is doing great, not much more to add for the send week!

Well it turns out those little white spots were a leading sign of spider mites. I loaned my loupe to my buddy and don't like trying to use my hand microscope directly on a plant so I did some minor surgery for inspection... and there's Nothing creepier than seeing little mites scurrying around on your babies. Pisses you off too. 😡 So we made a trip to the local hydro store and my friends there recommended Plant Therapy. https://www.lostcoastplanttherapy.com/ This stuff looks Way safer than some of the alternative products. In fact, it turns out Azamax from General Hydroponics (which this same local hydro store had sold me a year or so back) can no longer legally be sold so they removed the product. Exactly why Azamax is a problem he didn't say... but it is referenced heavily in a positive way in what is now my growers reference Bible which I've provided a picture of here somewhere. "Marijuana Horticulture Fundamentals" is so far beyond anything I had before it's humorous. I grew a couple 4 plant crops in my backyard about a decade ago and all I had was stuff written in the 1960s and 70s. I look back on those now and laugh - hippy sh*t. Now the serious children have taken over, and around here it's legal now. So screw you Mr. Sessions.

Привет друзья. Моей растихе сегодня 103 дня. Паутинный клещь побеждаю На много стало зеленее и пушистей. Растение пришло в себя. 20.10 перевёл свет в режим 12/12 Начал применять LST технику на 19 дне и продалжаю применять её через день, а 18 августа добавил ДЕФОЛИЗАЦИЮ С 20.08 ДЕФОЛИЗАЦИЮ делаю каждые 3,4 дня С 20.08 LST технику делаю каждые 4.6 дней На сегодняшний день влажность 54% 5.09.2023 заметил высокий Ph 7.9 С 48 дня Ph не ниже 5.8 На сегодняшний день Ph 6.0 Начал кормить с 60 дня Canna Terra Vega PPM 870 Всем мира и добра! Не забудь поставить лайк❤️, если понравилась как прошла неделя И читайте наш TELEGRAM: https://t.me/smail_seeds #Smail_Seeds 😀