Start of week 7 Day 51 was the hottest Day ever 😫

Great after the mold issue during clone. Recovered good and nice yeild 4.4 Oz tops and mids 3.8 g of rosin and a few Oz of trim to process but man is this stuff good

Floracion (Tiempo estimado 64 dias) Primer Semana de Floracion 08/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1000-1250, Ec 2.0-2.5, Temperatura 20°C - 26°C, Humedad 75% Ambiente: Temperatura 24 °C, Humedad 65%, Ventilación 15%, 12 hrs de luz , 12 hrs de obscuridad. 09/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, subir demaciado la intencidad del ventilador fue contraproducente ya que las hojas sufrieron quemaduras por frio, se a empezado a regular un poco mejor la temperatura pero el intractor y extractor de 4 pulgadas no estan eficiente, empeze a provar con hielo embotellado para bajar temperatura de la solucion nutriva, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1000-1250, Ec 2.0-2.5, Temperatura 20°C - 26°C, Humedad 75% Ambiente: Temperatura 24 °C, Humedad 65%, Ventilación 15%, 12 hrs de luz , 12 hrs de obscuridad. 10/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1000-1250, Ec 2.0-2.5, Temperatura 20°C - 26°C, Humedad 75% Ambiente: Temperatura 24 °C, Humedad 65%, Ventilación 15%, 12 hrs de luz , 12 hrs de obscuridad. 11/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1000-1250, Ec 2.0-2.5, Temperatura 20°C - 26°C, Humedad 75% Ambiente: Temperatura 24 °C, Humedad 65%, Ventilación 15%, 12 hrs de luz , 12 hrs de obscuridad. 12/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1000-1250, Ec 2.0-2.5, Temperatura 20°C - 26°C, Humedad 75% Ambiente: Temperatura 24 °C, Humedad 65%, Ventilación 15%, 12 hrs de luz, 12 hrs de obscuridad. 13/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, se cambia extractor por uno de 8 pulgadas con filtro, se mantiene la temperatura a 21 grados con la lampara a 75 % de potencia, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1000-1250, Ec 2.0-2.5, Temperatura 20°C - 26°C, Humedad 75% Ambiente: Temperatura 24 °C, Humedad 65%, Ventilación 15%, 12 hrs de luz, 12 hrs de obscuridad. 14/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1000-1250, Ec 2.0-2.5, Temperatura 20°C - 26°C, Humedad 75% Ambiente: Temperatura 24 °C, Humedad 65%, Ventilación 15%, 12 hrs de luz, 12 hrs de obscuridad.

🤤🤤🇯🇲🇯🇲💯💯💚..nothing beats farming..

As always germinated in a glass of water with 1/5th peroxide added. Beans all opened up in about 30 hours. Plugs were hydrated a day beforehand so they were nice and moist but not drenched. I added a little myco's to maybe get a headstart on inoculation and explosive and healthy rootgrowth due to the fungus. Took about 48 hours to break topsoil and the Grape & cream beans seem very vigorous. 14-8-2023 Ive added a vid where you can see 3 grape and cream seedlings where 2 seem to be less happy than the third. Heatstressed mostly. This was due to my light hanging too low and the ppfd seemed a bit much for them so ive adjusted and they seem happier and are folding out flat again. 1 didnt seem phased so for now we'll keep an eye out for that one for cutting purposes but its very early hahah

Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️

used my own fish shit to do a massive watering of nutrients and microbes into the soil. added some more power bloom because I ran out of stepwell bloom amendments. should have some in next week. they are looking like they are 3 weeks into flower at week 2. grow fam, love ya!

brothers sisters. this journey was wonderful. From the first month I knew this was going to be a wonderful experience and I was right. with the flower was not lead time no problem. I would recommend this model to anyone who likes fragrant flowers. and especially giant flowers. thank you for watching. and many thanks belong mainly to the @originalsensibleseeds . 💚💚💚

Take it from my friend grower, their roots are most ggood but some plants just start to making roots... I have big problem at nutrient burn this time.

As per usual she has grown ridiculously , I will take some nice harvest photos

Sundae Driver (Fruity Pebbles x Grape Pie) - Don’t mind the N toxicity of this old batch of Mega Crop even at 1/8 tsp per gal 🤦‍♂️. Not using this nutrient line for flower. Anyways, impressed with the @kylekushman420 technique before transitioning to preflower and very satisfied with this Pheno cut hunted by @coastalstarfarm providing great cuts as always! Great job guys!

Hello Growmies, The final chapter of this incredible journey has unfolded, and it's time to share the bountiful harvest and reflections on the entire cultivation process. Trimming the plant was a joy, and with gentle fingers, I removed all the large fan leaves. The precision in this process revealed the true beauty of the buds, setting the stage for a smooth harvest. With care and gratitude, the plant was chopped, and the buds were hung to dry. The anticipation for what lies ahead only adds to the sense of accomplishment. The wet weight, excluding fan leaves, stands at an impressive 782 grams. The buds are massive, a testament to the efficacy of the nutrients used, particularly the Power Buds. The name seems apt, as the result is a collection of sticky, dense buds with subtle lemon notes and sweet pungent undertones. In the final moments, the plant unveiled some delightful purple hues. While I wish I could have allowed them to intensify further, it's a reminder that each grow is a learning experience. In hindsight, a slightly longer fading period would have accentuated those beautiful colors. We live and learn, and that's the essence of this journey. A heartfelt thank you to Plagron and Zamnesia for hosting this amazing contest. The quality of the products and the support throughout the journey have been invaluable. As this chapter concludes, I'm left with a sense of fulfillment and gratitude for the collective experience we've shared. The plant's growth, from seed to harvest, has been a testament to the art and science of cultivation. Feel free to check out my other adventures in my bigger environments, until then...happy growing! Stay Lifted Salokin

Buenos días familia, increíble, sin palabras con esta variedad, lástima la lie y perdimos una a principio, pero estas 2 crazy cookies crecen una locura. Ph controlado en 6,5 y una humedad por encima de 40% así que todo fenómeno. Una cepa bastante fácil en sus primeras semanas. Veremos próximamente como se forman nuestras flores familia

Flowering start

Transition to flowering over the past week. Lights are now 12-12 and stretching has started. The one that i think is Green Gelato (#1) is stretching most, just like last time. The Gorilla has a slightly different leaf shape to last time. It was more indica style, but now looks hybrid. Both looking very healthy imo. #3 was overwatered. Gave it the same as the other two despite it being smaller, and this is what happens lol. There is damage on some of the leaves. it looks like a deficiency of something, but i reckon its from the fan as its only affected directly in front of the fan. Temps are much better with the QB, i hope i will get the same amount of bud as the 250W HPS!!

Week 1 flower -1 pheno has been bushier and shoots more branches than the other -cleanup/deleaf for light penetration and lower canopy suckers -Spinning the plants every few days during Veg/stretch -smells like tropical wine & sportswear when the lights go out lol

Just started flowering, notify me if you see something i'm doing wrong etc :)

Day 1 I don't understand why her growth is progressing so slowly; it seems like she's being rather lazy about it, and I have a gut feeling that she is growing slowly because of the humidity PH 6.0 EC 0.6 DLI /19h / PPFD / Water 25c Day 2 Refresh the water and add 10 L nuts PH 5.8 EC 0.8 DLI /19h / PPFD / Water 25c Day 3 PH 6.2/5.8 EC 0.8 DLI /19h / PPFD / Water 23c Day 4 Thu Add AC water to lower the EC PH 6.2/5.8 EC 0.9/0.7 DLI /19h / PPFD / Water 22c Day 5 Fri Add AC water PH 6.1/5.9 EC 0.8/0.7 DLI /19h / PPFD / Water 23c Day 6 Sat PH 5.9 EC 0.8 DLI /19h / PPFD / Water 21c Day 7 Sun PH 5.9 EC 0.8 DLI /19h / PPFD / Water 21c